Novel wine distiller

Abstract

The invention discloses a novel wine distiller. The distiller comprises a heating jar and a liquid collecting jar, and further comprises a swan neck assembly, wherein the swan neck assembly comprises a main neck and at least one branch neck; the bottom of the main neck is communicated with the heating jar and the top of the main neck is communicated with the liquid collecting jar; the branch necks are arranged at the periphery of the main neck; and the bottom of each branch neck is communicated with the heating jar and the top of each branch neck is communicated with the main neck. According to the distiller disclosed by the invention, the structure of a swan neck is changed and a setting form of matching the main neck with the branch necks is adopted; a circulating channel of gas-state alcohol is increased and dredged and the wine distillation efficiency is improved.

Description

technical field [0001] The invention belongs to the technical field of brewing equipment manufacturing, in particular to a wine still. Background technique [0002] During the brewing process, distillation is used to purify the base wine, to separate the alcohol from the base wine, and to prepare a wine with a higher alcohol concentration. This step is very important in the production of spirits. When applied to the specific production and processing process, it is used to distill and purify the base wine. According to its shape, it can be divided into column still and pot still. Among them, pot still has a long history of application. , high distillation efficiency, convenient and fast operation and other outstanding advantages, it has been widely used in the production of wine industry. [0003] The pot still structure provided in the prior art is as figure 1 shown. The distiller includes a heating pot, a swan neck, a Lynn arm, a condenser and a liquid collecting pot; a...

AI Technical Summary

Problems solved by technology

[0004] Traditional pot stills often have the problem of low production efficiency: due to the single transmission channel, gaseous alcohol can only reach the liquid collecting tank along the path of heating tank-swan neck-Lynn arm-condenser, and due to the heating tank's tank The body is relatively high, and the boiling point of alcohol is low. The vaporized gaseous alcohol is very easy to condense into liquid again, hang on the inner wall of the heating pot, swan arm or Lynn arm, drip again and return to the heating pot, single distillation It is difficult to achieve the expected alcohol concentration. To obtain mellow wine often requires multiple distillations. The process is complicated and seriously affects production efficiency.

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