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Preparation method of chrysanthemum morifolium water

A technology of draining chrysanthemums and jellyfish, which is applied in the field of health drinks, can solve problems such as damage to nutritional components and improper cleaning of flower raw materials, and achieve the effect of ensuring quality, taste and drinking experience, and simple and convenient operation

Pending Publication Date: 2021-12-10
尹帅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a method for preparing Qi chrysanthemum flower water, which can solve the problems of improper cleaning of flower raw materials and damage to nutritional components by high-temperature treatment methods in the process steps

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A preparation method of Qi chrysanthemum flower water, comprising the following steps:

[0033] Step 1. High pressure cleaning

[0034] Take fresh chrysanthemum and spread it evenly on the filter screen. The filter size is 30 mesh. Use a high-pressure water gun to spray high-speed water on the chrysanthemum to wash it. The parallel distance between the nozzle of the high-pressure water gun and the chrysanthemum is 30cm , the water flow rate of the high-pressure water gun is 10L / min, the water spray time of the high-pressure water gun is calculated according to the sample area: 1min / dm², the working pressure of the high-pressure water gun is ≤1.1MPa, to ensure that the chrysanthemum is broken and dispersed under the action of high-pressure water flow, and the residue on the chrysanthemum is drained Keep the water for later use;

[0035] Step two, pressure soaking

[0036] 1) Collect the drained chrysanthemums and send them to the preheating kettle, then add deionized w...

Embodiment 2

[0045] A preparation method of Qi chrysanthemum flower water, comprising the following steps:

[0046] Step 1. High pressure cleaning

[0047] Take fresh chrysanthemum and spread it evenly on the filter screen. The filter size is 45 mesh. Use a high-pressure water gun to spray high-speed water on the chrysanthemum to wash it. The parallel distance between the nozzle of the high-pressure water gun and the chrysanthemum is 35cm , the water flow rate of the high-pressure water gun is 10L / min, the water spray time of the high-pressure water gun is calculated according to the sample area: 1min / dm², the working pressure of the high-pressure water gun is ≤1.2MPa, to ensure that the chrysanthemum is broken and dispersed under the action of high-pressure water flow, and the residue on the chrysanthemum is drained Keep the water for later use;

[0048] Step two, pressure soaking

[0049] 1) Collect the drained chrysanthemums and send them to the preheating kettle, then add deionized w...

Embodiment 3

[0058] A preparation method of Qi chrysanthemum flower water, comprising the following steps:

[0059] Step 1. High pressure cleaning

[0060] Take fresh chrysanthemum and spread it evenly on the filter screen. The filter size is 60 mesh. Use a high-pressure water gun to spray high-speed water on the chrysanthemum to wash it. The parallel distance between the nozzle of the high-pressure water gun and the chrysanthemum is 40cm , the water flow rate of the high-pressure water gun is 10L / min, the water spray time of the high-pressure water gun is calculated according to the sample area: 1min / dm², the working pressure of the high-pressure water gun is ≤1.3MPa, to ensure that the chrysanthemum is broken and dispersed under the action of high-pressure water flow, and the residue on the chrysanthemum is drained Keep the water for later use;

[0061] Step two, pressure soaking

[0062] 1) Collect the drained chrysanthemums and send them to the preheating kettle, then add deionized w...

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Abstract

The invention discloses a preparation method of chrysanthemum morifolium water, and relates to the field of health-care drinks. The preparation method of the chrysanthemum morifolium water comprises the four steps of high-pressure cleaning, pressurized soaking, homogeneous mixing and filtering centrifugation. According to the preparation method of the chrysanthemum morifolium water, the chrysanthemum morifolium is washed by high-speed water flow sprayed by a high-pressure water gun, so that the chrysanthemum morifolium is crushed and dispersed under the action of the high-pressure water flow, and dust impurities mixed in the chrysanthemum morifolium are fully washed. Compared with most of process methods that common washing and soaking means are adopted, a cleaning means adopted for the method has the advantages that dust and impurities can be washed away to the maximum extent, the cleaning effect is improved, then the quality of subsequent finished products of the chrysanthemum morifolium water is guaranteed, operation is easy and convenient, high efficiency and practicability are achieved, application and popularization are facilitated, the separation rate of substances in chrysanthemum morifolium is increased in a pressurization mode in the soaking extraction process, the mixing quality of chrysanthemum morifolium and water is improved, and the overall efficiency and effect of the process method are improved.

Description

technical field [0001] The invention relates to the technical field of health drinks, in particular to a method for preparing Qi chrysanthemum flower water. Background technique [0002] Qi chrysanthemum is mainly divided into medicine and food. Medicinal: chrysanthemum has the effects of dispelling wind and heat, clearing liver and improving eyesight, and mainly treating diseases such as exogenous wind-heat, dizziness and headache, and has the effects of relieving summer heat and troubles, clearing heart and improving eyesight; edible: chrysanthemum Porridge, chrysanthemum tea, chrysanthemum wine, chrysanthemum water, and chrysanthemum concentrated granules have the functions of calming the liver and improving eyesight, dispelling wind and clearing heat. [0003] At present, some scented tea health drinks on the market have the problems of incomplete cleaning of flower raw materials and high-temperature treatment damage to nutritional components in the production and proces...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 尹帅
Owner 尹帅
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