Microwave oven with cooking function
A microwave oven and functional technology, applied in the field of microwave ovens, can solve the problems of time-consuming and power-consuming, low space utilization rate, slow heating speed, etc., and achieve the effects of reducing power consumption, improving space utilization rate, and shortening cooking time.
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[0018] figure 1 and figure 2 It is the structure of cooking microwave oven in the prior art. figure 1 Among them, the microwave oven uses a microwave shielding plate to separate the oven cavity 5' into two chambers, one of which has a built-in water container, and the other chamber contains food. Enter another chamber through the microwave shielding plate to steam and cook food. It can be seen that this structure has very low utilization rate of the inner space of the cavity of the microwave oven.
[0019] figure 2 In the microwave oven, the food and container to be steamed are placed on the top of the microwave oven. When steaming food is selected, the entire microwave oven cavity 5' becomes a steam generating device, and the utilization rate of the cavity space is obviously lower.
[0020] Moreover, when the above method is steamed and cooked, the microwave cannot directly heat the food through the microwave shielding plate.
[0021] The microwave oven of the present ...
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