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Nutritional composition and method for improving protein deposition

a technology of protein deposition and nutritional composition, applied in the field of nutritional supplement composition, can solve the problems of poor absorption of nutrients, insufficient spontaneous intake of food, and low intake of food, and achieve the effect of poor absorption

Inactive Publication Date: 2005-07-14
NESTEC SA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

"The invention provides a nutritional supplement that contains a protein source (whey protein), a lipid source (oil with a specific ratio of omega 3 to omega 6 fatty acids), a carbohydrate source (a blend of carbohydrates), and a balanced macronutrient profile (vitamin E and vitamin C). This composition has been found to improve muscle synthesis, prevent muscle loss, and accelerate muscle recovery in individuals at risk of or suffering from these conditions. The composition is easy to digest and can provide a ready energy source for the body. The invention also provides a method for making the nutritional supplement and a specific embodiment for adults and children. The composition has been found to be beneficial for individuals with limited appetite or who are convalescing from trauma, illness, or surgery."

Problems solved by technology

Many people do not take in sufficient nutrients for a nutritionally complete diet.
For sick and convalescing patients, the spontaneous intake of food is often lower than normal and insufficient to meet nutritional needs.
Recovery and restoration of strength may therefore be impaired.
A significant proportion of the elderly, on the other hand, tend to eat too little to meet all of their nutritional needs.
Anorexic patients by definition suffer a loss of appetite and do not take in sufficient nutrients.
However, it is found that these products suffer from the problem that they do not necessarily result in a consumer receiving sufficient nutrients; either because an insufficient amount of the product is consumed or insufficient other foods are consumed.
This is especially the case with convalescing patients, the elderly and other anorexic patients where loss of appetite leads to insufficient nutrients being consumed.
However, these products suffer from the problem that they generally do not provide a lipid source despite the fact that lipids are essential for adequate nutrition.

Method used

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  • Nutritional composition and method for improving protein deposition

Examples

Experimental program
Comparison scheme
Effect test

example 1

[0066] A ready-to-drink nutritional supplement is prepared. The nutritional supplement includes the following components:

Wet weight (% byweight of totalEnergyComponentcomposition)(%)Protein4.816Whey proteinCarbohydrate13  54MaltodextrinSucroseLipids  2.8 g30High oleic safflower oilCorn oilCanola oilVitamins and MineralsAt least 5% of RDA

[0067] The lipid mixture is made up of about 25% by weight of saturated fatty acids, about 55% by weight of monounsaturated fatty acids and about 20% by weight of polyunsaturated fatty acids. The n-6:n-3 ratio is about 7:1. The formula contains 30 IU of Vitamin E and 60 mg of Vitamin C per serving.

[0068] The energy density of the supplement is 1000 kcal / l.

example 2

[0069] A ready-to-drink nutritional supplement is prepared. The nutritional supplement contains 16% of calories as protein of which 70% of the protein is hydrolyzed whey and the remainder is intact protein The remaining components are described in Example 1.

[0070] The energy density of the supplement is 1000 kcal / l.

example 3

[0071] A ready-to-drink nutritional supplement is prepared. The nutritional supplement contains 16% of calories as protein of which 50% to 100% may be from whey or hydrolyzed whey protein.

[0072] The energy density of the supplement is 1500 kcal / l.

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Abstract

Compositions and methods that stimulate body protein synthesis and can improve muscle mass maintenance and recovery are provided. The composition comprises (i) a protein source which provides at least about 8% total calories of the composition and which includes at least about 50% by weight of whey protein; (ii) a lipid source having an omega 3:6 fatty acid ratio of about 5:1 to about 10:1 and which provides at least about 18% total calories of the composition; (iii) a carbohydrate source; and (iv) a balanced macronutrient profile comprising at least vitamin E and vitamin C.

Description

[0001] This application claims the benefit of U.S. Provisional Application No. 60 / 227,117 filed on Aug. 22, 2000.BACKGROUND OF THE INVENTION [0002] The present invention relates to a composition for a nutritional supplement; a method of production of the composition; use of the composition in the manufacture of a functional food or medicament for the nutrition, methods for improving muscle protein synthesis, preventing muscle loss, and accelerating muscle mass recovery in patients recovering from illness or surgery, those with limited appetite such as the elderly, or anorexic patients, or those who have impaired ability to digest other sources of protein which comprises administering an effective amount of the composition. [0003] Many people do not take in sufficient nutrients for a nutritionally complete diet. In order to assist these people, nutritional supplements have been developed. Nutritional supplements are usually not intended to provide all the nutrients necessary for a nu...

Claims

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Application Information

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Patent Type & Authority Applications(United States)
IPC IPC(8): A23K1/16A23K1/18A23L1/30A23L1/305A23L9/10A23L29/00A23L33/00A23L33/15
CPCA23K1/1846A23L1/0345A23V2002/00A23L1/3056A23L1/3053A23L1/302A23L1/3008A23L1/3006A23L1/187A23L1/296A23V2250/54252A23V2250/5114A23V2250/712A23V2250/708A23V2250/1882A23V2250/628A23V2250/188A23V2250/156A23V2250/206A23K50/40A23L29/065A23L9/10A23L33/40A23L33/115A23L33/12A23L33/15A23L33/18A23L33/19
Inventor FUCHS, EILEEN C.GARCIA-RODENAS, CLARA L.GUIGOZ, YVESLEATHWOOD, PETERREIFFERS-MAGNANI, KRISTELMALLANGI, CHANDRASEKHARA R.TURINI, MARCOANANTHARAMAN, HELEN GILLIANBEAUFRERE, BERNARDDANGIN, MARTIALBALLEVRE, OLIVIER
Owner NESTEC SA
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