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Continuous baking machine device for tea leaves

A roasting machine and tea technology, which is applied in the field of aroma-increasing device, continuous molding, hair display, and drying, which can solve the problems that the temperature cannot be controlled and adjusted, and the tea leaves are difficult to shape and show hair, so as to achieve fast water loss and dry drying. The effect of high-quality tea and emerald green color

Active Publication Date: 2010-02-17
ZHEJIANG ZHUFENG MACHINERY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The tea leaves of the tea roasting machine with this structure are only turned in the net material cylinder, without external force to rub the tea leaves, it is difficult to shape the tea leaves, and the temperature cannot be controlled and adjusted at different stages. Its essence is an intermittent dynamic dryer.

Method used

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  • Continuous baking machine device for tea leaves
  • Continuous baking machine device for tea leaves
  • Continuous baking machine device for tea leaves

Examples

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Embodiment Construction

[0021] figure 1 Among them, a tea continuous roasting machine device includes a hot air generator 3, a frame 2, and a tea conveyor belt 1. A long drying tank 4 is installed on the frame 2, and a rotating shaft 5 with a spiral piece 6 is arranged in the drying tank 4. ,Such as figure 2 , image 3 As shown, the inside of the spiral piece 6 on the rotating shaft 5 is hollowed out, and a support bar 11 is provided between the spiral piece 6 and the rotating shaft 5. The inside of the spiral piece 6 is hollowed out, which can well play the role of turning and squeezing the tea leaves. The two ends of the rotating shaft 5 are supported on the frame 2 through the bearings 12; the drying tank 4 is U-shaped, the upper part of the drying tank 4 is a long strip, the bottom of the drying tank 4 is arranged with small holes, and the end of the drying tank 4 There is a tea outlet 7, three hot air generators 3 are arranged under the drying tank 4, and the hot air generator 3 is provided w...

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Abstract

The invention provides a continuous baking machine device for tea leaves and relates to a continuous type shaping, tippy showing, baking and fragrance extracting device for Quhao teas, belonging to amachine for processing tea leaves. The device comprises hot air generators and a stand, wherein a strip-shaped baking groove is arranged on the stand, a rotary shaft with a screw panel is arranged inthe baking groove, small holes are lined at the bottom of the baking groove, the tail end of the baking groove is used as a tea outlet, and the rotary shaft is supported on the stand through a bearing; more than two heat blowers are lined below the baking groove, and the rotary shaft is driven by a power device. The invention overcomes the defect that the baking process is completed manually in the past, provides a technology for processing Quhao teas, provides a continuous and automatic processing device and sets different temperatures at different stages. With the advantages of reasonable structure, favorable air permeability, simple operation, rapid water dissipation and high tea baking quality, the device can enhance the quality of tea leaves to a great extent. The baked tea leaves arejade green in color, bright in soup color, clear in fragrance, bright in leave bottom and good in quality.

Description

technical field [0001] The invention belongs to a tea processing machine, and in particular relates to a continuous forming, displaying, drying and aroma enhancing device of bent millet tea. Background technique [0002] The tea baking machine is a baking machine used to process koji tea. The purpose of the baking operation is threefold: one is forming, so that the rolled tea leaves are curled and formed, and the rope is thinner and tighter. The second is to reveal the tea hair, according to the tea making process, the tea hair of the tea is exposed, so that the appearance of the tea is more beautiful. Thirdly, dry and enhance the fragrance, so that the aroma of the tea is higher and more refreshing. [0003] With the continuous development of tea culture, the demand for tea leaves continues to increase, which puts forward higher standards for tea-making technology and tea-making machinery, requiring more continuous operations in various links such as finishing, rolling and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/06
Inventor 周忠郑冬生毛章华
Owner ZHEJIANG ZHUFENG MACHINERY
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