19 results about "Tea culture" patented technology

The invention discloses a tea space color matching method, device and equipment based on user preferences and a storage medium, and relates to the technical field of intelligent design, and the tea space color matching method based on the user preferences comprises the following steps: obtaining a tea ceremony type label, a tea ware picture, a tea space intention picture, an artistic conception text description and other multi-modal data input by a user; analyzing and generating a tea culture semantic vector, and extracting key features in the image by using an improved convolutional neural network to generate an image feature vector; and then, fusing the two into a user preference vector through a multi-modal attention mechanism, and finally, calculating the similarity between the vector and a color matching scheme feature vector in a preset database, and determining a most matched target tea space color matching scheme. According to the method, the personalized color matching scheme conforming to tea space culture attributes can be generated according to user interests and preferences, and efficient and accurate personalized recommendation is realized.

The invention discloses an exhibition hall interaction method and device, equipment, a storage medium and a product, and relates to the technical field of exhibition hall interaction.The exhibition hall interaction method comprises the steps that when it is detected that a user is in a preset interaction range, a preset interaction prompt word is displayed to prompt the user to trigger an interaction operation; in response to the interaction operation triggered by the user based on the preset interaction prompt word, obtaining interaction data corresponding to the preset interaction prompt word, and generating a frame animation set corresponding to the interaction data; and playing the frame animation set in a preset image player to realize exhibition hall interaction. The problem of lack of interactivity when tea culture and tea history are popularized to audiences in a pure landscaping mode and a pure digital media technology can be avoided.

1.The name of the design product: hand cream packaging box (tea culture series 3). 2.The use of the design product: for hand cream packaging box. 3.The design points of the design product: in the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: front view. 5.The design claimed contains color.

The invention relates to the technical field of knowledge maps, in particular to a financial derivative design method fusing tea culture knowledge maps, which comprises the following steps of: identifying and extracting tea culture entities and causal relationships in news and announcements, setting a head entity, a tail entity, a relationship type and a timestamp parameter for each event, obtaining a time sequence event quadruple set, and setting a time sequence event quadruple set; and connecting the independent tetrad according to the entity node and the timestamp sequence shared in the time sequence event tetrad set. For investment portfolio, associated nodes are extracted from a graph to define a narrative subject community, random traversal between the nodes is carried out on a formed narrative sub-graph, so that the coupling degree for measuring the narrative focus concentration degree is calculated, and the risk conduction intensity and the narrative coupling degree are combined to determine the narrative focus concentration degree. Tea culture entities are selected as underlying assets and derivative core terms are set, so that end-to-end conversion from unstructured text information to specific financial tool design is realized.

The present application relates to a kind of process for making lacquer ware with tea powder, and the specific manufacturing steps are that tea powder is further ground into 80 mesh tea powder in the process of processing tea waste, tea powder, charcoal powder, flour, raw lacquer are mixed into lacquer ash according to the required proportion, lacquer ash is scraped and applied to natural fiber fabric and pasted on the surface of mold, natural fiber fabric body is hardened after being separated from mold, polishing is carried out, primer is applied, pattern decoration is carried out on the surface of lacquer ware and top lacquer is applied, and finally the surface of lacquer ware is polished and polished. The lacquer ware made of tea powder is lighter than traditional lacquer ware, it creatively combines Chinese tea culture and lacquer culture together, and promotes the innovative development of traditional lacquer ware manufacturing process through the reuse of tea powder.

1.The name of the design product: hand cream packaging box (tea culture series 2). 2.The use of the design product: for hand cream packaging box. 3.The design points of the design product: in the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: front view. 5.The design claimed contains color.

The invention discloses a multifunctional bowl body cooking device and an integrated implementation method integrating cooking, frying and cooking, and relates to the technical field of tea sets. The device comprises a cooking soup bowl and a supporting seat, the top surface of the supporting seat is provided with a pouring assembly used for controlling the cooking soup bowl to rotate, the top surface of the cooking soup bowl is provided with a top cover in a press fit mode, the top of the top cover is provided with an exhaust control assembly, and the top surface of the supporting seat is provided with a stirring assembly. A surrounding assembly is installed at the top of the stirring assembly, a soup outlet assembly is arranged in the cooking soup bowl, and a control panel is fixedly installed on the top face of the supporting base. By integrating the functions of cooking, tea frying and tea lighting, the modern innovation of the traditional tea culture is realized. By means of intelligent operation and adjustable exhausting and stirring functions, the user experience is improved, the operation difficulty is reduced, and meanwhile, cleaning and maintenance are convenient, and popularization is easy. The device not only meets diversified requirements, but also promotes the inheritance and development of traditional tea culture.

The invention provides a virtuality and reality combined tea culture scene immersion demonstration display device and demonstration method, and relates to the technical field of tea culture transmission, and the device comprises an immersion type display rack, a first vertical rack and a second vertical rack which are vertically connected above the immersion type display rack, and a hand motion sensing module and a data processing module which are installed on the surface of the first vertical rack; eight visual sensing modules facing different directions are uniformly distributed on the surface of the hand action sensing module, the tea culture scenarized immersion display device has the effect of virtuality and reality combination, and planting, picking and processing scenes and processes of tea can be demonstrated through the virtual scene demonstration module; the experiencer can deeply understand the tea culture in an immersive mode in combination with the virtual scene, and the problems that an existing method does not design exclusive interaction logic for the uniqueness of the tea culture (such as different planting environments needed by different tea categories and unique smells of different tea categories), and the core value of the tea culture is difficult to accurately transmit are solved.

1.The name of the design product: hand cream packaging box (tea culture series 5). 2.The use of the design product: for hand cream packaging box. 3.The design points of the design product: in the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: front view. 5.The design claimed contains color.

The utility model discloses a small night lamp structure of a micro-landscape teacup, which belongs to the technical field of teacup, and can remind the source of fragrant tea when people taste high-quality fragrant tea in Qingyuan so as to popularize the fragrant tea in Qingyuan tourism for a long time, can be used as a table top display and beautify the table top environment when people do not drink tea, and can turn on a bottom LED (light-emitting diode) lamp at night so as to play a role in displaying the fragrant tea in the Qingyuan tourism. The teacup is composed of a cup body, an LED micro-landscape display part, a micro-landscape, a silica gel base, a built-in LED night lamp circuit board, a lithium battery and a switch, people can select different display modules according to own preferences, such as micro-landscape modules of tea mountains, Yingde tea culture, clear and far scenic spots and the like, and the display modules can also be customized according to needs. The teacup can be used as a gift and a souvenir to be sold and popularized, and can also be used as a business conference activity gift.

1.The name of the design product: hand cream packaging box (tea culture series 6). 2.The use of the design product: for hand cream packaging box. 3.The design points of the design product: in the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: front view. 5.The design claimed contains color.

The invention relates to the technical field of tea products, in particular to a preparation process of a double-layer micro-encapsulated freeze-dried tea crystal containing eurotium cristatum and the tea crystal. The invention relates to a preparation process of a double-layer micro-encapsulated freeze-dried tea crystal containing eurotium cristatum. The preparation process comprises the following steps: S1, solid-state fermentation; s2, collecting spores; s3, embedding an inner layer; s4, coating the outer layer; and S5, producing the freeze-dried tea crystal. According to the preparation method, eurotium cristatum spores are cultured in batches in an oolong tea culture substrate, the eurotium cristatum spores are subjected to double coating, the microencapsulated spores are implanted into tea soup, and vacuum freeze-drying operation is performed, so that the freeze-dried tea crystal still has microcapsules retaining the activity of the eurotium cristatum, and the eurotium cristatum can be prepared. After a user drinks the freeze-dried tea crystal with water, the eurotium cristatum with the probiotic property dissolves the coating in the intestinal tract, so that the intestinal flora is regulated, meanwhile, tea soup generated by instant brewing has the effects of reducing blood pressure, reducing blood fat, regulating blood sugar and the like, and the freeze-dried tea crystal becomes a healthier and more efficient beverage.

The invention provides a multifunctional tea table, which relates to the field of tea tables and is characterized in that a plurality of tea cups are arranged on a table top body, a hidden guide rail is mounted on the table top body, a tea feeding control panel is mounted on the table top body, and a tea feeding runner is arranged on the table top body. The table top body is provided with a hidden guide rail, the tea conveying runner is matched with the hidden guide rail, the table top body is provided with a wireless charging device and a water feeding device, the hidden guide rail comprises a magnetic strip and a metal strip and is embedded into the table top body, and the hidden guide rail is designed to be a linear guide rail or a curve guide rail. The water taking device has the advantages that the inconvenience that a user frequently gets up to take water is avoided through the reasonable layout of the convenient water taking function, the smoothness and the elegant atmosphere of a tea ceremony are maintained, the tea drinking comfort and safety are improved, and the water taking device is particularly suitable for a multi-person tea meeting scene and better meets the double pursuits of modern tea culture for convenience and elegance.

1. Name of the product in this design: Display device (bamboo stove for brewing tea). 2. Purpose of this design: A display device for showcasing tea culture. 3. The key design feature of this product is its shape. 4. The image or photograph that best illustrates the design's key points: 3D view 1.

1.The name of the design product: hand cream packaging box (tea culture series 4). 2.The use of the design product: for hand cream packaging box. 3.The design points of the design product: in the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: front view. 5.The design claimed contains color.

The application discloses a tea space color matching method and device based on user preferences, equipment and a storage medium, relates to the technical field of intelligent design, and the tea space color matching method based on user preferences comprises the following steps: acquiring tea ceremony type labels, tea set pictures, tea space intention pictures and mood text descriptions and other multi-modal data input by a user, analyzing and generating tea culture semantic vectors, and extracting key features in the images by using an improved convolutional neural network to generate image feature vectors. Then, the two are fused into a user preference vector by a multi-modal attention mechanism, and finally, the similarity between the vector and a color matching scheme feature vector in a preset database is calculated to determine the most matched target tea space color matching scheme. The application can generate a personalized color matching scheme in line with the cultural attributes of a tea space according to user interest preferences, and realizes efficient and accurate personalized recommendation.

The invention provides a tea culture DNA database model system construction method, which comprises the following steps: collecting and integrating multi-modal data such as geographic information, soil components, tea tree genes, non-abandoned process parameters and historical literatures to form a three-dimensional data network covering nature-humanity-process, non-tampering evidence storage is carried out on the whole process data of the tea leaves from planting to processing by using a block chain technology; constructing a tea culture knowledge graph, and integrating a philosophy thought and a process association network; a graph neural network is adopted to realize a dynamic updating mechanism of the tea culture knowledge graph, and when a tea variety or a new document is newly added, knowledge graph updating is automatically triggered; and optimizing tea garden management and processing parameters by applying the prediction model and the mapping model, generating a text and travel fusion scene in combination with a virtual reality technology, and providing a data mining tool for academic research to extract tea trade data in literatures to generate a visual thermodynamic diagram.

The application provides a lipid-lowering sugar-free white tea probiotic fermentation liquor and a preparation method and application thereof, and belongs to the technical field of functional food processing. The method comprises the following steps: (1) white tea is crushed and sieved, then sterile distilled water is added, water extraction is performed in a boiling water bath, and finally cooling is performed; (2) probiotic powder is inoculated into the white tea culture medium obtained in step (1) for fermentation. The fermentation method provided by the application can effectively enrich flavonoids and polyphenolic compounds in the white tea water extract without adding glucose, and improve the content of various functional active ingredients such as hesperetin, quercetin, epigallocatechin and cinnamic acid. The sugar-free fermented white tea prepared by the application has a significantly improved flavonoid content compared with the sugar-containing white tea. The fermented white tea significantly reduces the oil and TC content of high-fat HepG2 cells, significantly improves the antioxidant activity, and reduces the expression amount of inflammatory factors. The application can provide ideas for further development of lipid-lowering functional foods mainly using white tea as a raw material, and has good application prospect.

1.The name of the design product: hand cream packaging box (tea culture series 1). 2.The use of the design product: for hand cream packaging box. 3.The design points of the design product: in the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: front view. 5.The design claimed contains color.