Dracocephalum moldavica general flavone orally disintegrating tablet and preparation method thereof
A technology for total flavonoids and orally disintegrating tablets, which is applied to the field of total flavonoids of Xiangqinglan orally disintegrating tablets and their preparation, can solve the problem of drug types that cannot effectively exert their medicinal effects, cannot solve the problem of taking medicine without water, and the total flavonoids of Xiangqinglan. Flavonoids have a bitter taste and other problems, and achieve the effect of overcoming the problem of bitter taste, good disintegration and rapidity, and improving compliance.
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Embodiment 1
[0023] Embodiment 1: first the total flavonoids of sweet blue orchid is produced through the following process: the sweet green orchid is pulverized into coarse powder, crosses 0.8mm, adds 30 times of amount of 70% ethanol to extract and reflux 2 times, each time for 3 hours, use Filter through a 70 μm sieve, combine the two filtrates, recover ethanol, and concentrate to a concentrated solution with a dry matter of 0.1g / mL fennel; take the above concentrated solution, and use a macroporous resin of type HPD100 for purification. Add 20mL of ethanol concentrate to purify, let it stand for 4h to absorb, and use 40mL of water for each g of dry resin at 40mL·h -1 The flow rate is eluted, and the eluent is discarded; then use 125mL60% ethanol solution for each g of dry resin at 30mL·h -1 Flow rate elution, collect eluate, eluate is concentrated to dry matter ≥ 1g / mL, promptly obtains the total flavonoids of fennel of the present invention. Get again 30 parts of total flavonoids of ...
Embodiment 2
[0024] Embodiment 2: first the total flavonoids of sweet blue orchid are produced through the following process: first sweet green orchid is pulverized into a coarse powder, cross 1mm, add 40 times the amount of 80% ethanol to extract and reflux 3 times, each time for 4 hours, use Filter through an 80 μm sieve, combine the filtrates for 3 times, recover ethanol, and concentrate to a concentrated solution with a dry matter of 0.3g / mL fennel; take the above-mentioned concentrated solution and purify it with a macroporous resin of type HPD 400. Add 8mL of ethanol concentrate to the resin for purification, and after standing for 5h for adsorption, use 50mL of water per g of dry resin at 50mL·h -1 The flow rate is eluted, and the eluent is discarded; and then 100mL70% ethanol solution is used for each g of dry resin at 40mL·h -1 The flow rate is eluted, the eluate is collected, and the eluate is concentrated to a dry matter ≥ 1.15g / mL, to obtain the total flavonoids of the present ...
Embodiment 3
[0025] Embodiment 3: first the total flavonoids of sweet blue orchids are produced by the following process: first sweet green blue orchids are pulverized into coarse powder, pass 1.2mm, add 50 times the amount of 90% ethanol to extract and reflux 4 times, each time for 5 hours, Filter through a 90 μm sieve, combine the filtrates for 4 times, recover ethanol, and concentrate to a concentrated solution with a dry matter of 0.4g / mL fennel; take the above-mentioned concentrated solution and purify it with a macroporous resin of type HPD 600. The dry resin was purified by adding 6mL of ethanol concentrate, and after standing for 6h for adsorption, 60mL of water was used for each g of dry resin at a rate of 60mL·h -1 The flow rate is eluted, and the eluent is discarded; then use 110mL65% ethanol solution for each g of dry resin at 50mL·h -1 Flow rate elution, collect the eluate, concentrate the eluate to a dry matter ≥ 1.2g / mL, and then obtain the total flavonoids of fennel of the ...
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