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Poultry processing and air-drying device

An air-drying device and poultry technology, which is applied in poultry processing, meat processing, slaughtering, etc., can solve the problems of large space occupation and low efficiency, and achieve the effect of simple and practical structure

Inactive Publication Date: 2012-07-25
句容市红掌食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing air-drying process often adopts the method of spreading and drying to drain the water, but this air-drying method is inefficient and takes up a lot of space

Method used

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  • Poultry processing and air-drying device
  • Poultry processing and air-drying device
  • Poultry processing and air-drying device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] like figure 1 As shown, the air-drying device for poultry processing in this embodiment includes: a drive motor 1, two transmission gears 2 and a chain 3 that cooperates with the transmission gears 2 for gear chain transmission; one of the transmission gears 2 is axially connected with the drive motor 1, and the entire assembly line for a simple ring.

[0020] Please combine image 3 , Figure 4 and Figure 5 As shown, the slide rail 4 is located above the transmission gear 2, and a sliding trolley 5 is installed on the slide rail 4. The sliding trolley 5 includes a body 51, hanging ears 52 arranged on both sides above the body 51, installed inside the hanging ears 52 and A pair of rollers 53 placed on the slide rail 4 and the trolley body 51 have positioning holes 54 for fixing on the chain 3 . The sliding trolley 5 can move on the slide rail 4 , and the chain 3 is fixed in the positioning hole 54 of the sliding trolley 1 and meshes with the transmission gear 2 . ...

Embodiment 2

[0022] like figure 2 As shown, this example is the same as Embodiment 1 except that the arrangement of transmission gear 2 and the direction of chain 3 and slide rail 4 are different from Embodiment 1. In this embodiment, the number of transmission gears 2 is increased to five, and the shape of the chain 3 and slide rail 4 is a "concave" structure, and one of the transmission gears 2 is axially connected with the drive motor 1 . This scheme increases the operable length of the assembly line and can install more sliding trolleys.

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Abstract

The invention discloses a poultry processing and air-drying device, which belongs to the field of food processing machinery and comprises a driving motor, a plurality of transmission gears, a chain, a slide rail, a plurality of sliding trolleys and a support frame, wherein the chain is matched with the transmission gear to realize gear and chain transmission, the slide rail is near a position above the transmission gear, the sliding trolleys move on the slide rail, the side surfaces of the sliding trolleys are fixedly arranged on the chain, the support frame is suspended under the sliding trolleys, and a fork arm used for clamping the head part of the poultry is arranged on the support frame in the direction towards the two sides. The invention has the advantages that the structure is simple and practical, the poultry processing and air-drying device is suitable for large-scale mass air-drying of poultry products, and in addition, the subsequent production is carried out. Because the whole flow line is movable, the poultry can be suspended by the fork arm, the moisture can be effectively drained off, and the poultry is dried in the air.

Description

technical field [0001] The invention relates to a mechanical device for food processing, in particular to a poultry processing air-drying device. Background technique [0002] With the increasing consumption level of people, the demand for cooked poultry products is getting higher and higher. Now cooked poultry products can be eaten as instant food after being processed and packaged, and can also be given as gifts to relatives and friends during festivals. For poultry food with local characteristics, the packaged products made through food production and processing technology are conducive to promotion and sales. However, the industrialization of the current poultry food processing develops slowly, and in many cases manual operations are required by workers, which is not conducive to mass production and promotion of products. [0003] Cooked poultry products often need to be air-dried after cooking, and the moisture can be controlled to a certain level before they can be pa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A22C21/00
Inventor 尹夕祥尹飞
Owner 句容市红掌食品有限公司
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