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Method for raising traditional Chinese medicine chicken

A technology of traditional Chinese medicine chicken and feeding method, which is applied in animal feed, animal feed, application, etc., can solve the problems of insufficient use of traditional Chinese medicine ingredients, heavy taste of traditional Chinese medicine, and antibiotic residues, so as to improve immunity and antibody levels, enhance Physical fitness, the effect of reducing drug residues

Active Publication Date: 2012-09-19
安徽笑果农牧产业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The traditional medicinal chicken is cooked and processed with traditional Chinese medicine after the chicken is slaughtered, so that it has the purpose of preventing and treating certain diseases. However, this method Simply adding Chinese medicine to chicken or chicken soup by decocting, the ingredients of Chinese medicine have not been fully utilized, and the taste of Chinese medicine is too strong, which affects the taste of eating
[0004] How to allow people to eat the original taste of chicken, but also enable consumers to prevent and treat diseases, and solve many problems such as antibiotic residues in current farmed chickens, There is no report in the prior art

Method used

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Examples

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Embodiment 1

[0013] A method for raising traditional Chinese medicine chickens, the steps of which are as follows: 1. Selection of a traditional Chinese medicine formula; 2. Fermentation treatment of the traditional Chinese medicine formula to obtain a fermented liquid and a fermented body; 3. Applying the fermented liquid and fermented body obtained in step 2 to the traditional Chinese medicine chicken Feeding methods at different stages.

[0014] Further, the selection of the traditional Chinese medicine formula should be selected according to different breeds of chickens and the properties of the traditional Chinese medicine of the chicken, while considering the preventive and therapeutic effects of the traditional Chinese medicine formula and the chicken, the selection principle of the chicken is based on the location of the breeder and the place of origin of the chicken Or the principle of proximity distribution, chickens of origin can better adapt to the local environment.

[0015] I...

Embodiment 2

[0020] A method for raising traditional Chinese medicine chickens, the steps of which are as follows: 1. Selection of a traditional Chinese medicine formula; 2. Fermentation treatment of the traditional Chinese medicine formula to obtain a fermented liquid and a fermented body; 3. Applying the fermented liquid and fermented body obtained in step 2 to the traditional Chinese medicine chicken Feeding methods at different stages.

[0021] Further, the selection of the traditional Chinese medicine formula should be selected according to different breeds of chickens and the properties of the traditional Chinese medicine of the chicken, while considering the preventive and therapeutic effects of the traditional Chinese medicine formula and the chicken, the selection principle of the chicken is based on the location of the breeder and the place of origin of the chicken Or the principle of proximity distribution, chickens of origin can better adapt to the local environment.

[0022] S...

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PUM

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Abstract

The invention discloses a method for raising traditional Chinese medicine chicken. The method comprises the following steps of: 1) selecting a traditional Chinese medicine formula; 2) fermenting components according to the traditional Chinese medicine formula to obtain fermentation liquid and fermentation bodies; and 3) applying the fermentation liquid and the fermentation bodies obtained in the step 2) to different feeding stages of the traditional Chinese medicine chicken. According to the invention, hormones and antibiotics are not needed during the raising process of the chicken, and the effects of the traditional Chinese medicine components are maximally brought into play after the components are fermented. The method has the characteristics of being natural, avoiding toxic and side effects and drug resistance and the like, can effectively reduce drug residues in the chicken products, obviously improve the constitution of the chicken, improve the immunity and the antibody level of organisms and reduce diseases, has functions of health care and curing diseases, and can improve the ecological environment.

Description

technical field [0001] The invention relates to a method for raising chickens, in particular to a method for raising traditional Chinese medicine chickens. Background technique [0002] With the continuous improvement of people's material living standards, people pay more and more attention to table safety, and the quality requirements of food are also getting higher and higher. In the raising process of existing chickens, in order to solve the problem of chicken production and survival rate, a large amount of additives such as antibiotics, growth hormones, and high trace elements are added in the raising process of chickens, and the feed added with the above additives can promote the rapid growth of chickens , improve the yield and survival rate of chickens, but the chickens raised have poor meat quality and poor taste, just like eating "wood", without the delicious taste of chickens, and antibiotics accumulate in a large amount in chickens and remain in various tissues In...

Claims

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Application Information

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IPC IPC(8): A01K67/02A23K1/18A23K1/16A23K1/14
CPCY02P60/87
Inventor 李加义
Owner 安徽笑果农牧产业科技有限公司
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