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Osmanthus fragrans chewing gum

A technique of chewing gum and sweet-scented osmanthus, applied in the field of chewing gum, can solve problems such as useless health care effects, and achieve the effect of preventing periodontitis

Inactive Publication Date: 2013-08-21
崔爱叶
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Traditional chewing gum has the simple effect of removing bad breath and strengthening facial muscles, but it is useless to give full play to its health care effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] 35 parts of osmanthus, 30 parts of physalis, 10 parts of honey, 10 parts of xylitol, 40 parts of gum base, 5 parts of starch.

[0020] (1) Choose high-quality fresh physalis, clean, beaten, and pass through a 300-400 mesh sieve;

[0021] (2) Take high-quality sweet-scented osmanthus, decoct it for 20-30 minutes with the same weight of water, to get osmanthus thick soup;

[0022] (3) Heat the gum base to soften it, add honey, xylitol, physalis syrup, osmanthus broth and starch in sequence, mix well, compress, slice, and pack.

Embodiment 2

[0024] 50 parts of osmanthus, 40 parts of physalis, 15 parts of honey, 15 parts of xylitol, 50 parts of gum base, 9 parts of starch.

[0025] (1) After decoction of high-quality hay with traditional methods, filter and concentrate;

[0026] (2) Take high-quality sweet-scented osmanthus, decoct it for 20-30 minutes with the same weight of water, to get osmanthus thick soup;

[0027] (3) Heat the gum base to soften it, add honey, xylitol, physalis syrup, osmanthus broth and starch in sequence, mix well, compress, slice, and pack.

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PUM

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Abstract

The invention relates to osmanthus fragrans chewing gum. The osmanthus fragrans chewing gum is prepared from the components in parts by weight: 20-50 parts of osmanthus fragrans, 20-40 parts of sorrel, 5-15 parts of honey, 5-15 parts of xylitol, 30-50 parts of gum base and 2-9 parts of starch. The osmanthus fragrans chewing gum has the effects of being intense in osmanthus fragrans aromas, clearing away heat and toxic materials, removing heat from blood, dissipating blood stasis, and reducing swelling and alleviating pains, can be used for effectively preventing and auxiliarily treating symptoms such as halitosis, swelling and aching of gum, sore dry throat and the like beside the advantages of the existing chewing gum and can be used for effectively preventing periodontitis as being eaten usually.

Description

[0001] Technical field [0002] The invention relates to a chewing gum, in particular to an osmanthus chewing gum. Background technique [0003] The so-called bad breath is the unpleasant breath emanating from the population that bores others and embarrassed oneself. This little bad breath is very distressing. It will make people afraid to communicate with people at close range, which will lead to low self-esteem and affect normal interpersonal and emotional communication. Bad breath is not an independent disease, but a symptom of many diseases such as oral diseases, nasopharyngeal diseases and certain systemic diseases. The latest research found that 90% of patients with bad breath are caused by oral problems. Gingivitis, periodontitis, dental caries, etc. may all cause bad breath. However, the most common cause of bad breath is still periodontitis. In patients with chronic gingivitis and periodontitis, due to swollen gums, bleeding, periodontal pockets, and poor oral hygiene,...

Claims

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Application Information

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IPC IPC(8): A23G4/12A61K36/81A61K9/68A61P1/02A61P11/04A61K35/64A61K35/644
Inventor 崔爱叶
Owner 崔爱叶
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