Panicle arrangement method for improving Kyoho grape setting rate
A Kyoho grape and fruit setting rate technology, applied in the cultivation field of grape varieties, can solve the problems affecting grape yield and quality, poor commerciality, and sparse ears, and achieve the effect of reducing nutrient competition, beautiful appearance, and neat and compact ears
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[0020] Selected varieties: 20-year-old Kyoho grapes cultivated in flat sheds.
[0021] Kyoho grapes are cultivated on large horizontal trellises. With the expansion of the grape canopy, gradually thinning, the grape plants are reduced year by year, only to maintain a certain leaf area index on the surface of the grape trellises. The 20-year-old Kyoho grapes occupy an area of 350m 2 about.
[0022] 1. Use long shoot pruning. During the period when the tree vigor is relatively vigorous, carry out appropriate thinning and pruning. For the excessively long new shoots that grow vigorously, cut off about 1 / 3-1 / 5 of the tip to ease the tree vigor.
[0023] 2. With the steady growth of the tree, the length of the fruiting mother branch in winter is about 20-120cm, and about 1 / 3 of the apex of the fruiting mother branch is cut off, leaving 3-4 fruiting mother branches per square meter.
[0024] 3. Carry out management such as bud smearing, new shoot luring, bagging, and pest control...
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