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Medicinal liquor and manufacturing method thereof

A production method and technology of medicinal wine

Inactive Publication Date: 2013-09-18
王会宪
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the development of society and the improvement of people's living standards, people pay more and more attention to their own health problems. Therefore, many people start to choose their own brewed medicinal wine to achieve the purpose of health and health care, but people are in the process of brewing medicinal wine. In the process, due to lack of sufficient experience, each of them tried to form their own formula of medicinal wine according to their own methods. Although the formula of medicinal wine formed from this can pray for a certain effect, it will also be neglected because of blindly mixing various medicinal materials together. The proportioning relationship between various medicinal materials makes the brewed medicinal wine not achieve the best effect, and wastes the role that the medicinal materials themselves should play, resulting in a waste of cost

Method used

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Embodiment Construction

[0008] The present invention will be described in further detail below in conjunction with specific embodiments.

[0009] Medicinal wine of the present invention is made up of white wine and soaked medicinal material, the weight ratio of described white wine and soaked medicinal material is: 500: (60-100); 8-18 grams of tonic, 10-20 grams of white peony root, 7-17 grams of red medicine, 14-34 grams of angelica, 8-18 grams of raw land, 10-20 grams of god bone fat, 10-20 grams of Weisi larvae, dog spine 10-20 grams, 6-16 grams of woody fragrance, 14-24 grams of salvia miltiorrhiza, 3-13 grams of notoginseng, 5-15 grams of Chuanduan, 7-15 grams of Chuanxiong, 7-15 grams of orchid, 7-17 grams of hematoxylin 5-15 grams of eucommia, 3-13 grams of peach kernel, 12-30 grams of Caulis Spatholobus, 10-15 grams of aconitum, 2-12 grams of black plum, 13-23 grams of black medicine, 5-15 grams of rhubarb, antler slices 10-20 grams, 13-18 grams of earthworm, 4-14 grams of wolfberry, 5-15 gr...

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Abstract

The invention discloses a medicinal liquor and specially relates to a medicinal liquor with a health care effect and a manufacturing method thereof. The medicinal liquor is composed of liquor and soaked medicinal materials. The medicinal materials comprise milkvetch root, fortune's drynaria rhizome, white peony root, air potato, Chinese angelica, unprocessed rehmannia root, Shenguzhi, Weisijie, cibotium rhizome, banksia rose, red sage root, pseudo-ginseng, Himalayan teasel root, Sichuan lovage rhizome, Jianglan, sappan wood, eucommia, peach seed, spatholobus stem, kusnezoff monkshood root, dark plum, combined spicebush root, rhubarb root and rhizome, cornu cervi, earthworm, barbary wolfberry fruit, root of kudzu vine, licorice, pawpaw, clematis root, achyranthes root, madder, frankincense, myrrh, safflower and honeysuckle flower. According to the invention, since a great variety and a complete range of medicinal materials are selected and used, the processed medicinal liquor can perform maximum drug efficacy so as to achieve the effects of promoting blood circulation to remove blood stasis and strengthening tendons and bones, and cost is saved, thereby overcoming the problem of cost waste caused by the fact that maximum drug efficacy is not obtained under the condition of usage of excessive amount of expensive medicinal materials; and the medicinal liquor can exert a good health care effect after people drinking the medicinal liquor.

Description

technical field [0001] The invention relates to a medicinal wine, in particular to a health-care medicinal wine and a preparation method thereof. Background technique [0002] With the development of society and the improvement of people's living standards, people pay more and more attention to their own health problems. Therefore, many people start to choose their own brewed medicinal wine to achieve the purpose of health and health care, but people are in the process of brewing medicinal wine. In the process, due to lack of sufficient experience, each of them tried to form their own formula of medicinal wine according to their own methods. Although the formula of medicinal wine formed from this can pray for a certain effect, it will also be neglected because of blindly mixing various medicinal materials together. The proportioning relationship between various medicinal materials causes the brewed medicinal wine to fail to achieve the best effect, and wastes the role that t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04
Inventor 王会宪
Owner 王会宪
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