Vine tea Fu brick and its production method

A production method and tea-fu brick technology are applied in the field of tea raw tea to achieve the effects of long aftertaste, fragrant aroma, and improvement of tobacco and alcohol poisoning.

Inactive Publication Date: 2014-07-09
HUNAN HESHI TEA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In view of the problems existing in the existing Fuzhuan brick tea, the purpose of the present invention is to provide a soup with bright red and yellow color, rich fragrance and lush flowering, which can not only reduce the three highs but also treat respiratory infections, bronchial asthma, conjunctivitis and other diseases caused by smog. Tobacco and alcohol poisoning health-care vine tea Fu bricks with obvious curative effect and production method thereof

Method used

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Embodiment Construction

[0015] The technical scheme of the present invention will be further described below through specific embodiments:

[0016] A rattan tea Fu brick and a production method thereof, wherein the rattan tea Fu brick is composed of black hair tea accounting for 70%-95% and rattan tea accounting for 30%-5%.

[0017] A rattan tea Fu brick and a preparation method thereof, comprising the steps of:

[0018] S1. Raw material processing: the black mao tea is made into raw materials through the processes of removing impurities, screening, winnowing and grading;

[0019] S2. Blending: mix and blend the black hair tea obtained in S1 at a ratio of 70%-95%, adding vine tea at a ratio of 30-5%;

[0020] S3, stacking fermentation: Sprinkle the hot water in the steamer evenly on the blended tea leaves, and control the temperature at 45°C for stacking and fermenting for 10-12 hours;

[0021] S4. Forming: the next day, according to the ancient method, manual weighing → mixing tea → steaming tea →...

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PUM

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Abstract

The invention discloses a vine tea Fu brick and a production method, the vine tea Fu brick comprises the following components: 70-95% of raw dark green tea and 30-5% of vine tea, and the raw materials are processed, blended, performed with pile fermentation, shaped, flowering and dried to obtain the products. The vine tea Fu brick has the characteristics that the tea color is red and yellow, and is transparent, the fragrance is strong, flowering is flourished, the tea has a special fragrance, and the aftertaste is long, flower coil tea has the efficacy for reducing high cholesterol, high blood pressure and high blood sugar and clearing stomach, and can obviously improve the respiratory tract infection, bronchus asthma, conjunctivitis, and alcohol and tobacco toxicity due to haze.

Description

technical field [0001] The invention relates to the field of raw tea leaves, in particular to a rattan tea Fu brick and a production method thereof. Background technique [0002] Fuzhuan tea is popular all over the country. According to scientific research, Fuzhuan tea is rich in minerals. It contains flavonoids, tea polyphenols, alkaloids, amino acids, proteins, vitamins, trace elements and a large amount of Fucha elements. High and significant effect, but in the current Fuzhuan tea processing, due to the low-grade raw materials for producing Fuzhuan tea, thick stalks and old leaves, and the existing processing methods have a long flowering cycle and are not lush, resulting in poor color and taste. , and another because the main component of Fuzhuan tea is Fucha element, resulting in its single characteristics and limited quality. Contents of the invention [0003] In view of the problems existing in the existing Fuzhuan brick tea, the purpose of the present invention is...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/06A23F3/08
Inventor 刘雄志
Owner HUNAN HESHI TEA
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