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Pig feed with health-care function and preparation method thereof

A pig feed and functional technology, applied in animal feed, animal feed, applications, etc., can solve the problems of food safety and low nutritional value of meat breeding pigs, and achieve the effects of improving health care functions, improving taste, and improving meat quality

Inactive Publication Date: 2015-02-04
张汉桥
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] The purpose of the present invention is to provide a pig feed with health care function and its preparation method, to solve the problem of food safety caused by most of the pig feed containing antibiotics in the prior art and the relatively low nutritional value of the current meat breeding pigs

Method used

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  • Pig feed with health-care function and preparation method thereof

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Embodiment Construction

[0016] Embodiments of the present invention will be described in detail below in conjunction with the accompanying drawings.

[0017] see figure 1 , the preferred embodiment of the present invention provides a pig feed with health care function and its preparation method, to solve the problems of food safety caused by the antibiotics in most pig feeds in the prior art and the relatively low nutritional value of meat breeding pigs at present.

[0018] The invention provides a kind of pig feed with health care function, and its specific realization process is as follows:

[0019] Wherein, the composition weight fraction of the pig feed raw materials is as follows: 15-20 parts of wheat; 40-55 parts of corn; 6-10 parts of eucommia leaves; 3-6 parts of basil; 8-12 parts of angelica; 8-10 parts and 8-15 parts of table salt. The added eucommia leaves can better enhance the vitality of cells, anti-aging, enhance the body's humoral and cellular immunity, promote the synthesis of coll...

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Abstract

The invention discloses a pig feed with a health-care function and a preparation method thereof. The pig feed comprises the following raw materials in parts by weight: 15-20 parts of wheat, 40-55 parts of corns, 6-10 parts of folium cortex eucommiae, 3-6 parts of ocimum basilicum, 8-12 parts of angelica sinensis, 6-15 parts of red dates, 8-10 parts of wolfberry and 8-15 parts of salt. The pig feed prepared through the method disclosed by the invention not only enhances the meat quality and improves the pork taste, but also greatly improves the health-care function of pork, is capable of tonifying deficiency and strengthening body, nourishing yin and moistening dryness and can be used as nutrient tonic product for weak people after illness, blood-deficient people after childbirth and sallow and emaciated people.

Description

technical field [0001] The invention relates to the technical field of breeding feed, in particular to a pig feed with health care function and a preparation method thereof. Background technique [0002] At present, the number of meat pigs in my country and other countries is constantly increasing, and people are more and more considering the nutritional value and safety factors of meat breeding pigs. Most of the pig feeds in the prior art contain antibiotics, and long-term consumption of pork has many Food safety hazards may even endanger human health, and the nutritional value of meat breeding pigs is getting higher and higher. Therefore, there is an urgent need for a pig feed that does not add antibiotics and greatly improves the nutritional value of meat breeding pigs. and preparation methods. Contents of the invention [0003] The purpose of the present invention is to provide a pig feed with health care function and its preparation method, so as to solve the problem o...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/16A23K1/14
Inventor 赖卫华张汉桥
Owner 张汉桥
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