89 results about "Basilicum" patented technology

The invention discloses feed, and particularly relates to feed capable of improving the immunity of live pigs. The feed is prepared from, by weight, 80-85 parts of corn, 10-13 parts of wheat bran, 5-7 parts of green feed, 4-5 parts of concentrated feed, 5-8 parts of white hyacinth beans, 4-6 parts of herb of ocimum basilicum L.var. pilosum (Willd.)Benth. and 4-6 parts of roots of ficus beecheyana Hook.et Arn.. The feed can improve the immunity of the live pigs and decrease the probability that the live pigs are attacked by swine influenza.

The invention relates to a natural plant extract compound having anticorrosive and antibacterial effects. The compound comprises prunella vulgaris, ocimum basilicum and honeysuckle. The plant compound has preservative effect, can replace chemical preservatives for use, and reduces toxic or side effects of the chemical preservatives.

A method of detecting Hg²⁺ in an aqueous solution. The method includes contacting the aqueous solution with a composition containing a plant extract and biosynthesized silver nanoparticles. The composition has an average particle size of 30-50 nm. A color change following the contacting indicates the presence of Hg²⁺ in the aqueous solution. The composition is preferably synthesized by reduction of a silver salt with an extract of Ocimum basilicum.

The invention discloses a flue-cured tobacco planting method for improving tobacco leaf quality by using sweet ocimum basilicum. The sweet ocimum basilicum and the flue-cured tobacco are inter-planted, and a single flue-cured tobacco planting mode is changed to form a one-plus-one planting mode that a row of flue-cured tobaccos and a row of sweet ocimum basilicum are interplanted. An application effect shows that the flue-cured tobacco which grows in the interplanting mode is obviously superior to monocultured flue-cured tobacco in data of plant height, steam diameter, leaf area, effective leaf number, single leaf weight and single plant yield. A specific aroma component of elemene of the sweet ocimum basilicum is detected in the fresh interplanted flue-cured tobacco leaves, and related components are not detected in the monocultured cigarette. Through sensory evaluation, the sensory quality of the interplanted flue-cured tobacco is superior to that of the monocultured flue-cured tobacco. Thus, the quality of the flue-cured tobacco can be effectively improved by applying the flue-cured tobacco planting method; and meanwhile, a higher ornamental value is realized by using interplanting of the aromatic crop and the flue-cured tobacco.

The invention relates to a traditional Chinese medicine composition for treating infantile jaundice with retention of dampness in the spleen and stomach. The traditional Chinese medicine composition is prepared from the following raw materials: root-bark of the Chinese sumac, ocimum basilicum, persicaria hydropiper, bush cinquefoil flower, bidens pilosa, herb of big striga, teucrium quadrifarium, root of rubus ellipticus, vitis flexuosa, cheilosoria chusana, shortstalk slimtop meadowrue root, choerospondias axillaris and paraboea crassifolia. The traditional Chinese medicine composition can be clinically used for treating infantile jaundice with retention of dampness in the spleen and stomach.

The present invention discloses a braised delicious cooked rice and a production technology thereof. The braised delicious cooked rice is cooked from the following components in parts by weight 80-100 parts of polished round-grained rice, 5-10 parts of corn kernels, 5-10 parts of shii-take, 3-6 parts of soybeans, 3-6 parts of vegetable oil, 2-4 parts of edible salt, 3-6 parts of soy sauce, 2-4 parts of monosodium glutamate, 3-6 parts of garlic, 4-7 parts of ocimum basilicum leaves, and 3-5 parts of preservative. The added preservative uses tea polyphenols and antimicrobial peptides as active ingredients and uses activated bentonite as an adsorption carrier. The preservative is used in the production of the braised delicious cooked rice, which reduces the loss of the preservative active ingredients in the processing processes of the braised delicious cooked rice and extends the shelf life of the braised delicious cooked rice. Due to the fact that the activated bentonite is good in water retention, the braised delicious cooked rice is avoided to be dry and hard. The braised delicious cooked rice is free of chemical composition, is comprehensive in nutrition, and is consistent with the demand of modern people for health and fast food.

The invention belongs to the technical field of medical coupling agents, and particularly relates to a sterilization and disinfection type coupling agent and a method for preparing the same. Active ingredients in the sterilization and disinfection type coupling agent are made of, by weight, 0.15-0.25 part of hydroxypropyl celluloses, 0.7-1.0 part of carbomer, 4-15 parts of propylene glycol, 82-95 parts of deionized water and 0.03-0.14 part of fungicides. The fungicides are made of, by weight, 20-30 parts of bigleaf fig bark, 15-25 parts of rhizoma anemarrhenae, 10-20 parts of fructus kochiae, 40-60 parts of bidens tripartita, 25-45 parts of aloe, 12-36 parts of sedum spectabile boreau, 10-16 parts of herba portulacae, 30-40 parts of ocimum basilicum, 15-35 parts of symplocos paniculata, 8-16 parts of herba andrographis, 16-26 parts of daphne giraldii nitsche, 20-28 parts of cactaceae, 30-40 parts of herba menthae, 14-28 parts of astragalus sinicus, 11-22 parts of cortex hibisci, 14-36 parts of rauvolfia verticillata, 16-30 parts of flos lonicerae and 15-30 parts of laminaria japonica. The sterilization and disinfection type coupling agent and the method have the advantages that the sterilization and disinfection type coupling agent can be used safely and comfortably, allergy reaction or cross infection can be prevented, and images are high in definition.

The invention relates to a rhinitis and pharyngitis composite treatment liquid, and belongs to traditional Chinese medicines. The rhinitis and pharyngitis composite treatment liquid is prepared from the following components in parts by weight: 10 to 300g of ocimum basilicum, 10 to 300g of flos magnoliae, 10 to 300g of fructus xanthii, 10 to 300g of fructus forsythiae, 5 to 50g of herba asari, 10 to 300g of herba centipedae, 5 to 50g of radix saposhnikoviae, 10 to 300g of acacia catechu, 5 to 50g of liquorice root, 5 to 50g of fructus gleditsiae, 10 to 300g of radix scrophulariae, 10 to 300g of flos sophorae, 10 to 300g of flos eriobotryae, 10 to 300g of radix angelicae dahurioae, 1 to 20g of herba galli aparinis powder, 1 to 10g of borneol, 1 to 10g of menthol, and 50 to 300g of honey. The rhinitis and pharyngitis composite treatment liquid has the advantages that the compounding is reasonable, the medicine application is convenient, the effect of treating rhinitis and pharyngitis diseases is obvious, and the diseases are basically healed after medicine applying; the preparation is convenient, any toxic or side effect is avoided, the adverse effect is avoided after medicine applying, the medicine effect is enhanced after mutual integration and cooperation of the components, the pain of a patient is avoided after medicine applying, the treatment course is short, and the effect is obvious.

The invention discloses a sterilization and disinfection traditional Chinese medicine composition for a hospital-acquired infection control department. The sterilization and disinfection traditional Chinese medicine composition is prepared from the following raw materials in parts by weight: 3-4 parts of senecio scandens, 5-8 parts of thlaspi arvense, 12-15 parts of dandelion, 10-16 parts of lithospermum, 3-8 parts of rhizoma drynariae, 5-12 parts of artemisia apiacea, 12-17 parts of angiospermae, 4-6 parts of carpesium abrotanoides, 8-12 parts of sophora flower, 3-4 parts of cirsium setosum, 12-15 parts of lithospermum, 5-9 parts of lobaria retigera, 7-12 parts of portulaca oleracea, 4-9 parts of radix tinosporae, 15-20 parts of ajuga ciliate, 10-15 parts of emilia sonchifolia, 8-12 parts of plantago depressa, 2-5 parts of solidago decurrens, 3-7 parts of gynostemma pentaphylla, 11-14 parts of neoalsomitra integrifoliola, 9-15 parts of ginkgos, 3-6 parts of honeysuckle stem, 8-13 parts of sedum sarmentosum, 3-5 parts of coptis chinensis, 1-3 parts of folium isatidis, 5-10 parts of indigo naturalis, 5-10 parts of aloe, 13-16 parts of agrimonia pilosa, 3-10 parts of ocimum basilicum and 8-13 parts of cactus.

The invention relates to a brewage method of a jiang-flavor Chinese spirit with added botanical aroma, and belongs to the field of a wine brewing technology. The invention provides the brewage method of the jiang-flavor Chinese spirit with added botanical aroma, Chamaemelum nobile and Ocimum basilicum are added into the raw materials of brewage for adding aroma of the spirit, and the produced spirit has a jiang-flavor and a special botanical aroma flavor.

Recombinant yeast that are genetically modified to contain and express genes or gene pathways that produce hydroxylated and/or methoxylated flavonoids are provided. The genes or gene pathways are derived from plants, for example, from sweet basil (Ocimum basilicum) and the hydroxylated and/or methoxylated flavonoids include, for example, 6-methoxylated naringenin, 6-methoxylated luteolin and 6-methoxylated kaempferol.

The present invention provides a seasoning material. The seasoning material comprises the following components in parts by weight: 2-4 parts of Chinese prickly ash, 1-3 parts of foeniculum vulgare fruits, 2-4 parts of ocimum basilicum var. pilosum, 1.5-3.5 parts of semen myristicae, 1.5-3.5 parts of alpinia hainanensis fruits, 1.5-3.5 parts of zanthoxylum piperitum, 0.5-2.5 parts of capsicum frutescens, 0.5-2.5 parts of cymbopogon citratus, 1.5-3.5 parts of thymus serpyllum, 0.5-2 parts of origanum vulgare leaves, 0.5-2.5 parts of dried gingers, 1-3 parts of cassia twigs, 1-3 parts of semen ziziphi spinosae, 0.5-2 parts of rhizoma gastrodiae, 0.5-2 parts of orobanche caerulescens, 0.5-2 parts of coriander seeds, 0.5-2 parts of folium artemisiae argyi, 1.5-3.5 parts of parsley powder, 2-4 parts of onion powder and 0.5-2 parts of bulbus lilii. The provided seasoning material breaks through the frames of the traditional Chinese seasoning combinations, combines western cooking experiences, is prepared by selecting a plurality of natural seasonings with typical flavor types to conduct matching, provides a new compound cooking flavor type for users, also enables the edible materials to absorb richer nutrients of the seasoning and have pharmacological characteristics of the seasonings spices, increases the sense beauty, also reduces the greasy degree of the edible ingredients, helps promote the digestive functions of the human body, promotes the nutrient absorption of the edible ingredients, and achieves the effects of preserving health and strengthening body.

The subject matter of the invention is a carrier loaded with bioactive substances, wherein the carrier is carbonate substituted hydroxyapatite and

• • the bioactive substances are an ion and a plant extract, wherein said ion is selected from the group consisting of Cu, Zn and a combination thereof, and
  • wherein the plant extract consists of mint extract, rosemary extract, Ocimum basilicum extract, lemon extract, garlic extract, clove; extract, thyme extract and cinnamon extract.

The invention provides a nutrient pig feed. The pig feed is prepared from the following components in weight ratio: 95% of basal feed and 5% of Chinese herbal medicine additives, wherein the basal feed is prepared from the following raw materials in parts by weight: 12-15 parts of bone meal, 20-30 parts of rice bran, 10-15 parts of wheat bran, 12-18 parts of core leaf, 18-22 parts of soybean cake, and 0.5-1 part of table salt; the Chinese herbal medicine additive is prepared from the following Chinese herbal medicines in parts by weight: 8-10 parts of commelina communis, 8-12 parts of polygonum chinense, 4-8 parts of carpesium abrotanoides, 6-10 parts of herba menthae, and 8-12 parts of ocimum basilicum. The nutrient pig feed provided by the invention takes the rice bran, the wheat bran, the corn leaf and the soybean cake as the main raw materials, the nutrition is comprehensive and balanced, and the daily growth requirement of the pig is satisfied; the commelina communis, the polygonum chinense, the carpesium abrotanoides, the herba menthae, the ocimum basilicum and multiple natural Chinese herbal medicines are in reasonable compatibility in the additive, thereby enhancing the physique of the pig, improving the immunity and promoting the growth of the pig.

The invention discloses a traditional Chinese medicine preparation for relieving nausea and vomiting after anesthesia and a preparation method thereof. The formula of the traditional Chinese medicine preparation comprises crinite pogonatherum herb, amomum tsao-ko, katsumade galangal seed, cortex magnoliae officinalis, toona leaf, fennel stem and leaf, rosa davurica pall, citronella flower, micromeria biflora benth, seed of foxtail millet, ocimum basilicum, tamarindus, spicate hedychium rhizome, inula flower, sweet osmanthus flower distillate, radix aristolochiae, clematis armandii, lycopodium annotinum, peperomia pellucida, phaseolus calcaratus, coix leaf and black soybean seed coat. Effective ingredients of the medicinal materials are extracted to prepare a common oral preparation according to a conventional pharmaceutical preparation process. The traditional Chinese medicine preparation is prepared from 22 traditional Chinese medicinal herbs which are reasonably combined, can be used for relieving the symptoms of nausea and vomiting by means of regulating qi-flowing for harmonizing the stomach as well as warming middle-jiao for relieving vomiting, has the effects of tonifying qi and dispelling cold, relaxing muscles and stimulating blood circulation, removing toxicity and inducing diuresis as well as clearing away heat and toxic materials, and is capable of accelerating the metabolism and elimination of anaesthetics. Furthermore, the traditional Chinese medicine preparation is mild in drug property, and does not have side effects after clinical verification.

The invention discloses a traditional Chinese medicine preparation for relieving nausea and vomiting after anesthesia and a preparation method thereof. The preparation is prepared from the following components: crinite pogonatherum herb, amomum tsao-ko, katsumadai seed, magnolia officinalis, toona leaf, fennel stem and leaf, flos rosae rugosae, citronella flower, micromeria, semen setaria italica, ocimum basilicum, tamarindus, spicate hedychium rhizome, inula flower, sweet osmanthus juice, radix aristolochiae, clematis armandii, lycopodium annotinum, peperomia pellucida, phaseolus calcaratus, coix leaf and black bean coat. The preparation method comprises the steps of extracting effective ingredients of the medicinal materials, and preparing a common oral preparation according to a conventional pharmaceutical process. The traditional Chinese medicine preparation is prepared from 22 traditional Chinese herbal medicinal materials which are reasonably matched, can be used for relieving the symptoms of nausea and vomiting by regulating qi, harmonizing stomach, warming middle-jiao and relieving vomitting, and has the effects of tonifying qi, dispelling cold, relaxing muscles, stimulating blood circulation, removing toxicity, and inducing diuresis and clearing heat and accelerating metabolism and emission of anaesthetic drugs; furthermore, the traditional Chinese medicine preparation is mild in drug property, and does not have side effect in clinical verification.

The invention discloses a perfumed soap able to remove blackheads. The perfumed soap is prepared from bamboo charcoal powder, fatty alcohol-polyoxyethylene ether, peppermint essential oil, cypress essential oil, ocimum basilicum essential oil, a Salvia Miltiorrhiza extract, a polygonum cuspidatum extract, jojoba oil, oil-soluble azone, soap base and other raw materials. During use, the part with blackheads is moistened and then daubed with a proper amount of the soap provided by the invention, and 3-5 minutes later, the part can be washed with clean water. The perfumed soap provided by the invention can adsorb blackheads out of the skin surface, also can prevent skin infection, pore largening and re-growth of blackheads, and simultaneously has the advantages of safety, no irritation and the like.

A freckle-removing traditional Chinese medicine facial mask and a preparing method thereof are disclosed. The facial mask is prepared from, by weight, 5-15 parts of milkwort root, 8-16 parts of stiff silkworm, 4-12 parts of ocimum basilicum L., 4-10 parts of herba patriniae, 6-12 parts of common bletilla rubber, 5-15 parts of suberect spatholobus stem, 4-12 parts of baical skullcap root, 4-10 parts of myrrh, 8-16 parts of cape jasmine fruit, 4-12 parts of Sichuan lovage rhizome and 4-10 parts of amur cork-tree. The facial mask is capable of regulating qi and blood, dredging the channels, activating blood circulation to remove stasis, nourishing skin, and effectively overcoming chloasma, butterfly rash, senile plaque and other skin problems caused by hyperpigmentation. The facial mask is free of antibacterial agents, antiseptics and other chemical additives, natural, environment friendly and free of toxic and side effects.

The invention discloses a pig feed with a health-care function and a preparation method thereof. The pig feed comprises the following raw materials in parts by weight: 15-20 parts of wheat, 40-55 parts of corns, 6-10 parts of folium cortex eucommiae, 3-6 parts of ocimum basilicum, 8-12 parts of angelica sinensis, 6-15 parts of red dates, 8-10 parts of wolfberry and 8-15 parts of salt. The pig feed prepared through the method disclosed by the invention not only enhances the meat quality and improves the pork taste, but also greatly improves the health-care function of pork, is capable of tonifying deficiency and strengthening body, nourishing yin and moistening dryness and can be used as nutrient tonic product for weak people after illness, blood-deficient people after childbirth and sallow and emaciated people.

The invention discloses pure traditional Chinese medicine oral nursing liquid. The traditional technical scheme for preparing oral nursing liquid is abandoned, and the pure traditional Chinese medicine oral nursing liquid is prepared by the aid of novel and purely green methods. Borneolum syntheticum, essence, metronidazole, hydrogen peroxide, methyl salicylate, fluoride and certain chemical components such as certain antibacterial agents and sweetening agents which are harmful for human bodies are omitted, and only certain parts of extract of flos lonicerae, thymus mongolicus, ocimum basilicum and flos chrysanthemi indici and a certain part of purified water are mixed with one another to prepare the pure traditional Chinese medicine oral nursing liquid. The pure traditional Chinese medicine oral nursing liquid has the advantages that effects of removing oral undesirable odor and bacteria, relieving oral ulcer, swelling and pain in throats, bleeding, swelling and aching of gums and the like can be realized by the pure traditional Chinese medicine oral nursing liquid, and harm such as miscarriage on pregnant women, intelligence developmental disorder on infants, allergic irritation on crowds with weak constitution due to chemical components such as the borneolum syntheticum and the essence in commercially available conventional oral nursing liquid can be prevented.