Patents
Literature
Patsnap Copilot is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Patsnap Copilot

133 results about "Choerospondias" patented technology

Choerospondias is a genus of plants with two species, belonging to the family Anacardiaceae.

Compound preparation for treating mouth mucosa lichen planus

ActiveCN102614450AImprove immunityRapid repair of deformed mucous membranesDigestive systemPlant ingredientsWater ChestnutsVitamin C
The invention discloses a compound preparation for treating mouth mucosa lichen planus. The compound preparation is prepared from the following raw materials in part by weight: 16 to 28 parts of common lophatherum herb, 16 to 28 parts of largetrifoliolious bugbane rhizome, 16 to 28 parts of toad coat, 16 to 28 parts of golden thread, 16 to 28 parts of multiflora rose root, 16 to 28 parts of caudate sweetleaf, 12 to 25 parts of villous amomum fruit, 12 to 25 parts of trogopterus dung, 12 to 25 parts of costustoot, 12 to 25 parts of Christina loosestrife herb, 12 to 25 parts of hedgehog fungus, 12 to 25 parts of blister beetle, 6 to 18 parts of notoginseng root, 6 to 18 parts of lotus stamen, 6 to 18 parts of eggplant root, 6 to 18 parts of edible bayberry bark, 6 to 18 parts of calculus bovis factitius, 6 to 18 parts of vitamin C, 1 to 12 parts of axillary choerospondias fruit, 1 to 12 parts of saffron, 1 to 12 parts of ginseng flower, 1 to 12 parts of gleditsia seed, 1 to 12 parts of loquat leaf and 1 to 12 parts of water chestnut. According to the compound preparation, the raw materials are compatible with each other to condition viscera, so the compound preparation has the effects of removing necrotic tissue, promoting tissue regeneration and repairing deformed mucosae quickly.
Owner:HAIMEN THE YELLOW SEA ENTREPRENEURSHIP PARK SERVICE CO LTD

Pharmaceutical preparation containing axillary choerospondias fruit and preparation method and application thereof

The invention discloses a pharmaceutical preparation containing axillary choerospondias fruit and a preparation method and an application thereof. The pharmaceutical preparation containing the axillary choerospondias fruit comprises the following components by parts by weight: 50-300 parts of axillary choerospondias fruit, 30-200 parts of radix salviae miltiorrhizae and 20-300 parts of holy basil; and the pharmaceutical preparation further comprises 2-20 parts by weight of styrax and 20-200 parts by weight of rosewood heart wood. The invention further discloses the preparation method and the application of the pharmaceutical preparation containing the axillary choerospondias fruit. The pharmaceutical preparation containing the axillary choerospondias fruit is used for preparing drugs for treating cardiovascular diseases, takes the pain-relieving as the manifestation, takes the achievement of smooth blood vessels by promoting blood circulation for removing blood stasis as the root, thereby treating both manifestation and root cause of the diseases; and the prepration method of the pharmaceutical composition is combined with the modern extraction technology, thereby retaining the pharmaceutical active ingredients to the maximum extent and fully playing the pharmaceutical efficacy.
Owner:GUANGDONG PHARMA UNIV

Coconut axillary choerospondias fruit cake and production method thereof

The present invention relates to a coconut axillary choerospondias fruit cake and a production method thereof. The coconut axillary choerospondias fruit cake is produced by using the coconut as a sandwich layer and wrapping the sandwich layer with the axillary choerospondias fruit cakes; and the sandwich layer is a layer of coconut cake sandwiched between two layers of axillary choerospondias fruit cakes. The production method includes a axillary choerospondias fruit cake production, a coconut cake production and a coconut axillary choerospondias fruit cake production; and the production method includes the following steps: selecting fresh coconut to be pulverized with the addition of water, using a 200-mesh screen mesh to screen the pulverized coconut, evenly stirring 50-60% of coconut milk with 1-2% of carrageenan, 32-35% of high maltose syrup, 5-10% of maltodextrin and 2-3% of white granulated sugar in weight ratios, and heating the mixture to 60-800 DEG C under normal pressure, and stewing the heated mixture for 18-20 minutes to prepare a coconut cake pulp with a diopter of 40-45%; putting the coconut cake pulp on a layer of axillary choerospondias fruit cake, and then covering another layer of axillary choerospondias fruit cake on the coconut cake pulp to make the coconut cake be the sandwich layer of the two layers of the axillary choerospondias fruit cakes. The production method adds coconut aroma and taste while maintaining the traditional flavor of the axillary choerospondias fruit cake so that the coconut axillary choerospondias fruit cake is excellent in flavor and mouthfeel.
Owner:江西齐云山食品有限公司

Preparation method of health-care choerospondias axillaries fruit wine

The invention discloses a preparation method of health-care choerospondias axillaries fruit wine. The preparation method comprises the following steps that 1, fresh wild jujube fruits are processed; 2, fermenting is carried out; 3, kernels are processed, wherein micro-pulverization is carried out on the kernels, then enzymatic hydrolysate is added for enzymolysis in an extraction agent, and microwave-assisted extraction is carried out to obtain an extraction solution; the extracted kernels are placed into a supercritical extraction kettle, and supercritical carbon dioxide extraction is carriedout to obtain kernel essential oil; the extraction agent is composed of petroleum ether, chloroform, ethyl acetate, n-butyl alcohol, ethanol and water; 4, fermenting is carried out, that is, the extracting solution is mixed with the fruit wine obtained in step 2, the kernel essential oil, anethole, hops acid, a clove alcohol extract and a ginkgo leaf alcohol extract, the mixture stands still, pure rice wine serves as a fermentation seed, and sealed fermenting is carried out again; 5, filtering and clarifying are carried out. A natural plant fungicide is adopted for sterilization before fermentation, so that the sterilization effect is good; meanwhile, an extraction agent with a high dissolution and extraction effect is adopted for extracting active ingredients of the kernels, so that theutilization value of the kernels is improved.
Owner:林道新

Traditional Chinese medicine preparation for curing viral myocarditis and preparation method

The invention discloses traditional Chinese medicine preparation for curing viral myocarditis and a preparation method, and belongs to the field of traditional Chinese medicine. Effective constituents of the traditional Chinese medicine preparation comprises the following raw materials: round cardamon seed, mongolian snakegourd, christia obcordata, pepper mint, Japanese banana leaf, caloglossa, platycladi seed, medical angiopteris rhizome, bigarabe, excoecaria cochinchinensis, honeysuckle flower, lotus seed, choerospondias, lilyturf root, smallfruit fig aerial root and white chinaure herb. The traditional Chinese medicine preparation is appropriate in compatibility of the selected drugs, meets principles of traditional Chinese medicine and pharmacy and modern medicine and pharmacology, has efficacies of tranquilizing by nourishing the heart, relieving swelling and pain, clearing away heat and toxic materials, and clearing away evil and heart-fire, has significant effect on curing viral myocarditis, is short in the course of treatment, quick to take effect, convenient to take and low in cost, ensures that recurrence does not occur after cure, is safe and reliable, does not have any toxic and side effects, can achieve the purpose of treating both symptoms and root causes, and is worth of wide promotion and application.
Owner:郝晓臣

Pharmaceutical composition for cardiovascular and cerebrovascular diseases and method for preparing the same

The invention belongs to the medical technical field and discloses a drug combination for the cardiovascular disease and the preparation method of the drug combination. The drug combination contains the pharmacodynamic components of the raw materials of drugs of danshen root, Szechwan lovage rhizome, panax notoginseng, milkvetch root and storax. In order to achieve a better curative effect, a leech, tonka beans and peach nuts can also be added into the drug combination; in order to further improve the curative effect, rosewood, axillary choerospondias fruit and earthworms can be added into the drug combination. The drug combination of the invention has the efficacies of promoting the circulation of qi to induce resuscitation, activating blood circulation for removing blood stasis, dredging channels for alleviating pain etc. and is used for preparing the drugs for remedying the cerebral infarction convalescence of the coronary heart disease, the angina pectoris or the arteriosclerosis, the syndrome of which belong to the qi stagnation and blood stasis with the symptoms of chest pain, oppression in the chest, shortness of breath, heart throb, inefficaciousness of limbs, inarticulacy etc. The drug combination of the invention can be made into any preparation type, which is acceptable in the clinic and the pharmacy, and the oral preparation is preferential.
Owner:吴浩山

Axillary choerospondias fruit cake processing method capable of inhibiting non-enzymatic browning

The invention discloses an axillary choerospondias fruit cake processing method capable of inhibiting non-enzymatic browning. The axillary choerospondias fruit cake processing method comprises the following steps: selecting axillary choerospondias fruits which are ripen for about 80-90 percent, cleaning, blanching in hot water of 95-100 DEG C for 3-6 min, removing peels and cores, and pulping and refining axillary choerospondias fruit flesh; dissolving sodium ascorbate, phytic acid and kojic acid in a ratio of 1:1:0.5 in water to prepare into a 0.2-0.5 percent anti-browning agent compound solution; placing the compound solution accounting for 1/2 of weight of the axillary choerospondias fruit flesh in a pot, adding granulated sugar with the same weight as that of the axillary choerospondias fruit flesh, heating to enable the granulated sugar to be melted, and uniformly mixing the melted granulated sugar with the axillary choerospondias fruit flesh after the granulated sugar is heated to reach 95-100 DEG C; drying by adopting a roller dryer, adjusting the rotating speed, forming a coating with a thickness of 3-5 mm on the wall surface of a roller, and scraping a material reaching the drying requirement; and cutting axillary choerospondias fruit cakes into sheets, pasting with rice paper, and vacuum-packaging. The roller dryer adopted in the processing method is combined with a method of adding a novel anti-browning agent to compound and vacuum-packaging, so that the browning of the axillary choerospondias fruit cakes in processing and storing processes can be effectively inhibited, and the natural color and the better flavor of the axillary choerospondias fruit cakes are well kept.
Owner:NANCHANG UNIV +1

Freeze-dried honey powder comprising shredded coconut stuffing and sesame and preparation method thereof

The present invention discloses a freeze-dried honey powder comprising shredded coconut stuffing and sesame. The freeze-dried honey powder comprising shredded coconut stuffing and sesame consists of the following raw materials in parts by weight: 210-220 parts of honey, 9-10 parts of manilkara zapota, 5-6 parts of tibicos, 8-10 parts of white sesame seeds, 8-9 parts of pomegranate juice, 4-4.5 parts of whitebait sauce, 6-7 parts of radish sprouts, 15-17 parts of shredded coconut stuffing, 3-4 parts of chicken skin, 5-6 parts of pickled cowpeas, 3-3.4 parts of ginger juice, 5-6 parts of axillary choerospondias date cake, 8-9 parts of asparagus schoberioides, 1.5-2 parts of phyllanthus urinaria, 1-1.2 parts of mulberry leaves, 1.2-1.4 parts of common yam rhizome, 0.9-1 part of rhizoma imperatae, 12-13 parts of nutritional additive, and a proper amount of water. The freeze-dried honey powder is prepared by mixing honey with the shredded coconut stuffing, the sesame, the pomegranate juice, the chicken skin and the other raw materials and then processing the mixture; the freeze-dried honey powder has advantages of various raw material components and abundant nutrition, and thus nutritional balance is ensured; freezing processing technology used in the present invention can effectively preserve nutrition, and the nutrition is not destroyed; the shelf life can be prolonged; and long-term drinking achieves a good effect and can improve body health.
Owner:WUHU HYK FOOD CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products