68results about How to "Nourishing qi and nourishing yin" patented technology

The invention discloses a traditional Chinese medicine composition having efficacy of supplementing qi, nourishing yin and resisting weariness and a preparation method of the traditional Chinese medicine composition. The traditional Chinese medicine composition is mainly prepared from the following components of Chinese yams, haws, purslane herbs, papayas, hemp seeds, rhizoma polygonati odorati, licorice roots, ginkgo seeds, longans, lily bulbs, fructus phyllanthi, citrus medica, hippophae rhamnoides fruits, gordon euryale seeds, Chinese jujubes, fructus momordicae, honeysuckle flowers, Chinese wolfberry fruits and the like, and has the effects of supplementing qi, nourishing yin, clearing heat, promoting blood circulation, tonifying the liver and kidney, invigorating spleen to promote digestion, benefiting qi, producing the body fluid, reducing blood lipid and blood pressure, improving immunity, resisting weariness and the like, and is mainly suitable for symptoms of deficiency of both qi and yin, body fluid deficiency, thirst, weak health, weakness, poor appetite, high blood lipid, disorder glycometabolism and the like caused by work overtime, staying up late or all night, improper diet, irregular daily life and the like. Animal test proves that the traditional Chinese medicine composition has obvious efficacy of supplementing qi and resisting weariness, and is favorable forregulation of somatic function and enabling people to be away from sub health after being drunk for a long term.

The invention discloses a rhizoma polygonati extract. The rhizoma polygonati extract is obtained according to the steps of a, pulverizing rhizoma polygonati; b, placing obtained rhizoma polygonati powder in an extraction tank, adding 0.3-0.8% acid solution 4-8 times as heavy as the rhizoma polygonati powder, soaking for one hour, heating to 60-80 DEG C for 1-3 hours, filtering and collecting extracting solution; c, adding water 2-6 times as heavy as filtered powder dregs, heating to 55 DEG C, regulating a ph (potential of hydrogen) value to be 5.0, adding compound enzyme as much as 0.5-1.5% of the weight of powder dreg water, performing enzymolysis for 2 hours, filtering and collecting enzymatic hydrolysate; d, blending the extracting solution with the enzymatic hydrolysate, regulating a ph value to be neutral, heating to 70 DEG C, adding 0.2-0.6% clarifying agent to clarify for one hour, and performing refined filtration to obtain refined filtrate; e, subjecting the refined filtrate to vacuum concentration; f, subjecting concentrated solution to spray drying so as to obtain the rhizoma polygonati extract.

The invention provides beef paste-flavored shelled melon seeds and a preparation method thereof. The beef paste-flavored shelled melon seeds are prepared from following raw materials in parts by weight: 350-360 parts of shelled melon seeds, 3-4 parts of Chinese wampee leaves, 1-2 parts of salvia miltiorrhiza, 4-5 parts of jujube leaves, 1-2 parts of American ginsengs, 1-1.5 parts of dandelions, 2-3 parts of bamboo leaves, 1-2 parts of linden viburnum, 1-2 parts of bamboo salt, 2-3 parts of lentinus edodes, 2-3 parts of wild vegetables, 1.5-2 parts of common sowthistle, 5-6 parts of milk, 30-33 parts of beef, 7-8 parts of soybean oil, 6-8 parts of thick broad-bean sauce, 20-25 parts of malt powder, 45-50 parts of flour and 6-7 parts of nutrition additives. The shelled melon seeds have the salty flavor of the thick broad-bean sauce and the meat flavor of the beef, and are delicious in taste; the milk is added so that the beef paste-flavored shelled melon seeds have a rick milk flavor, are salty and sweet and have a unique flavor; furthermore, the beef paste-flavored shelled melon seeds have the effects of dispelling the wind and relieving the exterior syndrome, nourishing the blood and tranquilization, boosting qi and nourishing yin, and are a leisure and health-care food.

The invention discloses a brewing method of polygonatum sibiricum health wine. The brewing method takes polygonatum sibiricum as raw materials and takes sweet potato as a matrix; and the polygonatum sibiricum health wine is processed by the following steps: preteating the raw materials, preparing the matrix, adding chemicals, carrying out primary fermentation, carrying out post-fermentation, squeezing and ageing, packaging, sterilizing, storing and the like. According to the brewing method, a whole plant of polygonatum sibiricum is used; roots, stems, leaves and fruits are completely utilized so that the utilization rate of polygonatum sibiricum is improved and the nutrition of the polygonatum sibiricum wine is balanced; the sweet potato is used as the matrix so that the production cost is reduced; the polygonatum sibiricum wine has lots of nutrients, mellow wine aroma and soft aftertaste after being aged; and the polygonatum sibiricum health wine has the effects of tonifying qi, nourishing yin, tonifying spleen and moistening lung, and lowering pressure and blood glucose.

The invention discloses a health-care dumpling. 10 to 20 grams of medlar, 10 to 20 grams of milkvetch root, 15 to 20 grams of poria, 5 to 10 grams of Chinese angelica and 5 to 10 grams of bulbus fritilariae are cleaned, dried and ground into 300 to 500-mesh powder, the powder is added into 1,000 to 2,000 grams of dumpling stuffing, common seasonings are added into the dumpling stuffing, and then the health-care dumpling can be prepared by the conventional dumpling preparation process. The health-care dumpling has a reasonable formula and mild medicinal properties, is suitable for regular consumption and can prolong the life and assist in treating various chronic diseases.

The invention discloses a planting method of burdock. The method comprises the steps of puncturing a planting field; filing filler; treating burdock seeds; sowing; conducting growth management. According to the planting method of the burdock, when the burdock is planted, the planting field is punctured, a planting device is inserted, afterwards a planting tube is filled with the filler mixed with a fertilizer, and then the burdock is planted on the filler. Through the planting method of the burdock, fertilizing and watering can be concentrated, the burdock can easily grow along the planting tube, the planted burdock has a robust and very straight root system, the commodity nature is good, the commodity rate is high, the method is suitable for burdock planting in various environments, the management is convenient, the cultivated seedlings are uniform in appearance condition, a solid foundation is laid for the burdock to form a unified specification in the growing process, and the method is wide in application range and worth popularizing.

The invention discloses brain-nourishing and intelligence-improving camellia oil. The brain-nourishing and intelligence-improving camellia oil is prepared from the following raw materials in parts by weight: 90 to 100 parts of camellia oil, 2 to 5 parts of salmon oil, 3 to 6 parts of wheat germ oil, 1 to 3 parts of safflower seed oil, 1 to 3 parts of maize oil, 0.2 to 0.5 part of fructus gleditsia sinensis, 0.2 to 0.5 part of styrax, 0.2 to 0.5 part of rhizoma gastrodiae, 0.2 to 0.5 part of rhizoma acori graminei, 0.1 to 0.3 part of spirulina, 0.5 to 1 part of ginkgo leaf, 0.4 to 0.6 part of rhizoma polygonati, 0.05 to 0.1 part of carotenoid, and 0.05 to 0.1 part of alpha-linolenic acid. According to a preparation method of the camellia oil, by using the camellia oil as main raw materials, together with the salmon oil, the wheat germ oil, the safflower seed oil and the maize oil, the edible oil types have a variety of physiological activities and are beneficial for the health of a human body, so that the quality of the taste, the nutrition and the like of the camellia oil are greatly improved, and any harmful components are not added, therefore, the oil belongs to green and healthy food; the prepared product has high content of unsaturated fatty acid and keeps beneficial components such as vitamins, calcium and linolenic acid; trace elements can be supplemented, anti-oxidization is achieved, the states of high blood fat and high blood viscosity can be improved, and the blood circulation of the brain can be promoted, so that the memory is improved.

The invention relates to medicinal liquor prepared from fleece-flower root and radix morindae officinalis, which comprises the following components in weight part: 10-150 parts of platycladus orientalis, 30-50 parts of prepared fleece-flower root, 20-30 parts of rhizoma ligustici wallichii, 20-30 parts of polygonatum sibiricum red., 20-30 parts of red sage root, 30-50 parts of radix morindae officinalis, 20-30 parts of barbary wolfberry fruit, 100-150 parts of dodder, and 2000-3000 parts of base liquor with 30-65% of spirit. The medicinal liquor is prepared by adopting soaking or brewing method in the prior art, has the advantages of easily obtained raw materials, low cost and the like, can be used for promoting the blood circulation, nourishing the blood, calming down the nerves, reinforcing the liver and kidney, supplementing the essence and blood, regulating and promoting the body, prolonging the life and nourishing and blackening the hair and beard.

The invention discloses a preserved nine-step-prepared polygonatum sibiricum fruit and a preparation method thereof. The preserved nine-step-prepared polygonatum sibiricum fruit is prepared by taking polygonatum sibiricum, red dates, black beans and sticky rice as raw materials, steaming and stewing for 9 times, airing and placing in the open air. The obtained preserved nine-step-prepared polygonatum sibiricum fruit is jet dark and bright in color, soft as a honey date, fragrant and sweet in mouthfeel and exquisite in meat quality, and has the efficacy of boosting Qi and nourishing Yin, moistening lung and engendering body fluids and tonifying kidney and building body, and the symptoms of spleen and stomach weaknesses, body tiredness and strength lack, mouth dryness and reduced appetite, lung deficiency and a dry cough, asthenia of essence and blood, internal heat and consumptive thirst and the like can be treated, and the curative effect for diabetes is significant.

The invention discloses a brewing method for Polygonatum cyrtonema health wine, and relates to the field of health wine brewing technology. The brewing method comprises the following six steps: opretreating Polygonatum cyrtonema pretreatment; steaming and cooling glutinous rice; preparing the mixture to be fermented; fermentation; squeezing; aging. According to the brewing method for Polygonatum cyrtonema health wine, the Polygonatum cyrtonema is blended into the whole process of brewing of the wine, and the beneficial ingredients of the Polygonatum cyrtonema is fully dissolved. Therefore, after aging of the Polygonatum cyrtonema wine, the wine is rich in nutrition, wine color is orange and shiny, wine flavor is mellow, wine smell is fragrant and refined, wine taste is soft and sweet, and the Polygonatum cyrtonema health wine has the effects of boosting qi and nourishing yin, strengthening spleen, nourishing lung and tonifying kidney.

The invention discloses a preparation method for polygonatum sibiricum composite nutrition powder, and belongs to the food processing field. The preparation method is characterized in that processing technology flows of material selection, cleaning, original fluid extraction, original fluid merging centrifugation, vacuum condensation, material blending, thermal insulation, spray drying, cooling packaging and finished product preparation are employed. The beneficial effects are that the product is light brown, is loose-particle-shaped, has a good instant performance and has dense delicate fragrance and great taste of polygonatum sibiricum; the product reserves nutrients of polygonatum sibiricum fully, and the processed polygonatum sibiricum nutrition powder tastes mellow, has abundant nutrients, has functions of energy tonifying Qi, nourishing yin, invigorating spleen, moistening lung, nourishing kidney and the like, and is a rare high-protein, low-fat health care food rich in mineral matter and vitamins.

The invention discloses Chinese herbal compound composition with antineoplastic activity as well as a preparation method and an application thereof. The Chinese herbal compound composition is prepared from 12-36 parts of heterophylly falsestarwort roots, 10-30 parts of radix ophiopogonis, 20-60 parts of hedyotis diffusa, 20-60 parts of barbed skullcap herb, 15-45 parts of Indian iphigenia bulb and 10-30 parts of rhizoma curcumae. A pharmacology experiment and a clinical experiment indicate that the Chinese herbal compound composition with the antineoplastic activity is scientific and reasonable in matching and has efficacy of resisting cancer, removing toxicity, reducing phlegm, removing stasis and tonifying qi and yin, has a strong killing function on malignant tumor cells and is wide in application range; the content of cAMP (cyclic adenosine monophosphate) in a body can be adjusted, TNF (tumor necrosis factor) generation is accelerated, the immunity of a tumor patient is improved, the lifetime is prolonged, the safety is high, and the toxic and side effects are low. According to the preparation method, the quality is stable, the content of effective extracted ingredients is high, the operatability is high, and the Chinese herbal compound composition is suitable for industrial mass production.

The invention relates to fructus rubi-rhizoma polygonati substitute tea which is prepared from the following raw materials in parts by weight: 17-20 parts of fructus rubi, 7-9 parts of fructus lycii, 7-9 parts of rhizoma dioscoreae, 17-20 parts of rhizoma polygonati, 7-9 parts of mulberry fruits, 7-9 parts of semen euryales, 17-20 parts of lotus seeds, 7-9 parts of dried longan pulp and 7-9 parts of fructus citri sarcodactylis. With wide source of raw materials and low price, the fructus rubi-rhizoma polygonati substitute tea provided by the invention has the advantages of tonifying kidney and securing essence, nourishing liver and improving eyesight, invigorating qi and nourishing yin, strengthening spleen, moistening lung and tonifying kidney.

The invention relates to an infused drink for treating chronic diarrhea, belonging to the field of health care drinks. The infused drink comprises the following raw materials in weight: 100-200g of Chinese yam, 100-200g of Gorgon fruit, 10-200g of hyacinth bean, 10-20g of dried dark plum fruit and 10-20g of dried hawthorn. The raw materials of the infused drink are effectively combined, and the infused drink has the effects on tonifying spleen, stomach and kidney, reinforcing spleen and stomach, promoting digestion and strengthening stomach, promoting the circulation of qi and dispersing blood coagulation, tonifying qi and yin, resolving dampness and arresting spontaneous emission, and tonifying spleen and clearing damp; and through daily drinking, the infused drink achieves the effects on treating chronic diarrhea and building up body.

The invention discloses halogen-fragrant crawfish and a preparation method thereof. The halogen-fragrant crawfish is prepared from crawfish, Szechuan lovage rhizome, tsaoko amomum fruit, grosvener siraitia and clove serving as main raw materials and multiple seasonings. The method comprises the following steps of: washing fresh and alive crawfish for later use; mixing the seasonings, and cleaning the mixed seasonings for later use; and sauting the seasonings for later use by using salad oil, putting the seasonings into a stainless steel barrel, putting purified water and carved beer into the barrel, boiling the mixture over big fire, decocting the mixture over soft fire to obtain seasoning fragrance, putting the decoction into the crawfish for later use, halogenating the crawfish for 7 minutes, soaking the crawfish for 3 minutes, and filling the crawfish into a dish for eating. The halogen-fragrant crawfish has rich nutrition and savory and mellow taste, and has the dietotherapy fitness effects of nourishing blood and controlling nocturnal emission, invigorating qi and nourishing yin and treating spermatorrhea and prospermia.

The invention discloses health-care coarse cereal mixed powder and a processing technology. The health-care coarse cereal mixed powder comprises the following components in parts by weight: 15-20 parts of sorghum, 8-15 parts of unhusked rice, 7-12 parts of lentil, 5-8 parts of glutinous millet, 1-4 parts of safflowers, 2-3.5 parts of argy wormwood leaves, 0.5-1.5 parts of albizia bark, 1-1.8 parts of fresh ginger, 0.7-1.2 parts of caulis polygoni multiflori, 0.5-0.9 part of glossy ganoderma, 0.9-1.5 parts of radix salviae miltiorrhizae, 1.2-1.6 parts of American ginseng, 0.5-1.1 parts of dried orange peel, and 0.9-1.4 parts of costus roots. The invention provides the health-care coarse cereal mixed powder and the processing technology. The health-care coarse cereal mixed powder has the efficacies of nourishing the stomach, stimulating the appetite, alleviating deficiency, clearing stomach heat and treating stomachache, is reasonable in collocation, convenient to make, good in mouth feel when being eaten and high in nutrient value, also has the efficacies of protecting heart and cerebral vessels and promoting blood circulation, has a good health-care effect, and solves the problems that conventional coarse cereal powder is low in nutrient value and poor in health-care effect.

The invention discloses a mulberry compound conditioning health-maintaining cake which comprises the following components by weight part: 30-50 parts of mulberry dried fruit, 0.1-10 parts of silkworm pupa protein peptide powder, 5-15 parts of black sesame, 5-15 parts of semen juglandis, 0.1-15 parts of donkey-hide gelatin, 0.1-10 parts of honey and 15-30 parts of compound adhesive. According to the concept of Chinese traditional health-maintaining and health-care through the traditional Chinese medicine and on the basis of the principle of traditional drug matching, the mulberry dried fruit is taken as a main ingredient, the drug property mutual-requiring auxiliary materials, such as the black sesame, the semen juglandis, the donkey-hide gelatin, the honey, and the like, are finely selected, the silkworm pupa protein peptide powder with oxidation-resisting and immunity-boosting functions is specially added, the activities of the functional factors, such as, anthocyanin in the raw materials are effectively reserved, and the compound adhesive preparation comprising folium mori polysaccharide is adopted, so that the prepared mulberry compound conditioning health-maintaining cake is convenient to eat, is excellent in color, fragrance, flavor and nutrition, and has the effects of regulating blood sugar level, tonifying qi and yin, nourishing liver and kidney, relaxing bowel and blacking hair and improving eyesight.

The invention discloses a method for processing rice wine containing fiveleaf gynostemma herb. The method includes: taking rice as a main material, subjecting the fiveleaf gynostemma herb to preprocessing, pulping, filtering and sterilizing, and subjecting auxiliary materials to soaking, decocting, charging, fermenting, pressing, filtering and sterilizing to obtain a finished product. Compared with the prior art, the rice wine containing the fiveleaf gynostemma herb not only has nutritional ingredients of traditional rice wine but also retains nutrient substances of the fiveleaf gynostemma herb; the rice wine containing the fiveleaf gynostemma herb is mellow to taste and rich in nutrition and has efficacies of Qi tonifying, Yin nourishing, spleen invigorating, lung moistening, kidney tonifying and the like; the method is simple in operation and easy to implement.

A milk, fruit and vegetable corn flour and a preparation method thereof are disclosed. The corn flour is characterized by being composed of the following raw materials in parts by weight: 150 to 160 parts of niblet, 1 to 2 parts of Chinese angelica, 0.8 to 1 part of dandelion, 1.5 to 2 parts of American ginseng, 1.8 to 2 parts of bamboo shavings, 1 to 1.5 parts of arborvitae seed, 0.9 to 1.2 parts of salvia kiangsiensis, 1.3 to 1.7 parts of sensitive joint vetch wood, 10 to 11 parts of peanut, 15 to 19 parts of mung bean, 1 to 2 parts of olive oil, 35 to 40 parts of milk, 50 to 55 parts of duck meat, 2 to 3 parts of edible fungus, 5 to 6 parts of strawberry, 4 to 5 parts of white gourd, 18 to 20 parts of coix seed, 4 to 5 parts of pickled vegetable, and 7 to 8 parts of nutrition additive. The corn flour has a rich vegetable and fruit fragrance, a milk fragrance, and a good taste; at the same time, duck meat is added to increase the nutrition of the corn flour and enable the corn flour to have a special flavor; moreover, the corn flour contains a plurality of traditional Chinese herbals, so the corn flour has the functions of tonifying qi, nourishing yin, clearing heat, removing toxicity, enriching and activating blood, nourishing heart, and tranquilizing, and is a green healthcare food.

The invention provides a food, a health-care product or a medical composition. The food, the health-care product or the medical composition is prepared from the following raw materials in parts by weight: 0-5 parts of tendrilleaf fritillary bulbs, 50-200 parts of snow pears and 30-90 parts of axillary choerospondias fruits. The invention further provides a preparation method and application of the composition. The composition disclosed by the invention has definite functions of supplementing qi, nourishing yin, relieving a cough and nourishing lungs, and is natural, green and good in mouth feel; a new selection for foods, health-care products and medicines is provided.

The invention relates to a preparation method of a black rice cereal fermented beverage. The preparation method comprises the following steps: firstly, domesticating probiotics which can be used for black rice bio-refining as a fermentation strain, carrying out black rice and black bean bio-refining, inoculating the fermentation strain, carrying out mulberry, black sesame, black fungus and black wolfberry bio-refining, inoculating the fermentation strain, carrying out coarse filtration on the two bio-refined materials, mixing the two bio-refined materials according to a ratio of 1: 1, carryingout centrifugal separation on a fermentation product by adopting a butterfly centrifuge to remove large particles, preparing a liquid product by utilizing microfiltration, and drying and grinding a solid part into powder as a solid product. The black rice cereal fermented beverage has the functions of benefiting Qi and nourishing Yin, improving spleen and stomach, relaxing bowels, improving intestinal health, promoting and improving the regulating effect of intestinal tracts on the immunity of the organism and the like.

The invention relates to an anti-tumor composition. The anti-tumor composition is prepared from, by weight, 3-12 parts of fruits of abelmoschus sagittifolius, 5-8 parts of fragrant sarcococca herb, 3-7 parts of asiatic bilberry leaves, 2-5 parts of sensitive joint vetch roots, 5-8 parts of roots of intermediate peashrub, 3-5 parts of radix pseudostellariae, 5-10 parts of oriental paperbush flowers, 3-10 parts of gnaphalium tranzschelii, 5-12 parts of gelidium amansii, 3-5 parts of symplocos paniculata, 5-10 parts of rhizoma scirpi, 3-5 parts of roots of wikstroemia canescens, 5-8 parts of walnut shell, 7-12 parts of chestnut involucre and 5-15 parts of fructus rosae davuricae. The anti-tumor composition has the effects of promoting blood circulation to remove blood stasis, eliminating dampness, reducing phlegm, softening hardness to dissipate stagnation, clearing away heat and toxic materials, invigorating qi to replenish yin, regulating the heart and nourishing the liver, has a significant treatment effect on tumors, can be used alone, also can be used together with an operation, radiotherapy and chemotherapy and is free of toxic and side effects.

The present invention discloses a qi supplementing and yin nourishing stewed local chicken and belongs to the technical field of medicated food. The technical problem to be solved is to provide a qi supplementing and yin nourishing stewed local chicken which has efficacies of supplementing qi, tonifying yin, strengthening spleen, and warming stomach. The used technical solutions are as follows: the qi supplementing and yin nourishing stewed local chicken consists of the following raw materials in parts by weight: 5-15 parts of American ginsengs, 20-30 parts of lotus seeds, 20-30 parts of semen euryales, 10-20 parts of red jujubes, 5-15 parts of gingers, 2-8 parts of Chinese wolfberry fruits, and 500-1500 parts of local chickens.

The invention relates to a traditional Chinese medicine, and specifically provides a traditional Chinese medicine preparation for colds, which is prepared from the following traditional Chinese medicine raw materials in parts by weight: Peucedanum 10‑15, Pinellia chinensis 8‑10, kudzu root 8‑10, medlar 13‑15 , Coptis 8‑12, Schisandra 14‑16, Poria 3‑5, Solanum nigrum 3‑7, Bitter almond 5‑8, Aracea 8‑12, Magnolia officinalis 8‑10, Huajuhong 3‑8, honeysuckle 5‑8. The cold traditional Chinese medicine preparation provided by the invention has the functions of moistening the lungs and relieving cough, nourishing qi and nourishing yin, eliminating phlegm and relieving cough, has quick effect, and has obvious effects on cold and influenza.

The invention discloses a traditional Chinese medicine compound composition with anti-tumor activity and a preparation method and application thereof. The traditional Chinese medicine compound composition is prepared from the following components in parts: 50 to 150 parts of radix astragali seu hedysari, 5 to 25 parts of herba dendrodii officinalis, 20 to 65 parts of herba kalimeridis, 30 to 90 parts of spina gleditsiae, 20 to 60 parts of fructus liquidambaris, 10 to 40 parts of honeycomb, 15 to 45 parts of herba rabdosiae, 15 to 45 parts of radix ranunculi ternati, 10 to 40 parts of radix semiaquilegiae, 10 to 30 parts of fructus schisandrae chinensis, 10 to 30 parts of radix sanguisorbae, 3 to 12 parts of hirudo, 10 to 40 parts of radix rubiae, 15 to 45 parts of rhizoma paridis, 10 to 30 parts of chingma abutilon seed, 10 to 20 parts of herba salviae Chinensis, 10 to 20 parts of uniflower swisscentaury root, 20 to 60 parts of liquorice root and 30 to 60 parts of semen euryales. Proofed by anti-tumor experiment, the traditional Chinese medicine compound composition has the advantages that the proportional ratio is scientific and reasonable, the strong killing function on multiple malicious tumor cells is realized, the poor reaction is low, the safety is good, and the application range is wide.

The invention discloses a traditional Chinese medicine composition capable of resisting thyroid cancer activity and a preparation method and an application thereof. The traditional Chinese medicine composition is prepared by 20 to 60 parts of black nightshade herb, 12 to 36 parts of radix glehniae, 10 to 30 parts of radix ophiopogonis, 15 to 45 parts of ajuga decumbens thunb, 15 to 45 parts of edible tulip, and 10 to 30 parts of fiveleaf akebia fruit. After proofing by pharmacological experiments, the traditional Chinese medicine composition capable of resisting the thyroid cancer activity has the advantages that the proportion is scientific and reasonable, the usage of the medicine is strict, and the effects of resisting cancers and detoxifying, dissipating phlegm and removing blood stasis, benefiting qi and nourishing yin and the like are realized; the strong killing function on the cells of thyroid cancer inside and outside the human body is realized, the generation of tumor necrosis factors is promoted, and the immunity of a tumor patient is improved; the safety is high, and the toxic and side effect is low. The preparation method has the advantages that the quality is stable, the content of extracted effective ingredients is high, the operability is high, and the preparation method is suitable for industrial and large-batch production.

The invention provides a formula of a traditional Chinese medicine for treating impotence. The formula is characterized by comprising the following traditional Chinese medicinal raw materials in partsby weight: American ginseng, Chinese wolfberry fruits, syngnathus, hippocampus, male flowers of eucommia ulmoides, fructus rubi, semen cuscutae, polygonati rhizoma, common cruculigo rhizome, common macrocarpium fruits, penises of horses, penises of oxen, penis cervi, herba cistanches, poisonous buttercup, radix polygalae, shaved cinnamon bark, common cnidium fruits, Chinese yam, radix dipsaci andfructus psoraleae. The traditional Chinese medicine is simple in formula, easy and convenient to prepare, is convenient for patient taking, has a remarkable curative effect, and has the effects of tonifying kidney-yang, treating kidney deficiency and impotence, strengthening body, enhancing body immunity and promoting improvement of sexual functions.

The invention discloses a plaster preparation for external use for treating diabetic gangrene and a preparation method thereof. The plaster preparation is prepared by mixing raw American ginseng, dendrobe, radix ophiopogonis, radix scrophulariae, root of rehmannia, radices lithospermi, corydalis bungeana, tampopo, honeysuckle, fructus forsythiae, angelica sinensis, salvia miltiorrhiza, peach seeds, safflower and sangusis draconis. By mixing the herbs, all Chinese herbs produce a synergistic effect, so that an effect for tonifying qi and yin, clearing away heat and toxic materials, activating blood, dispersing blood stasis and removing slough and promoting growth of tissue regeneration can be achieved. The plaster preparation is obtained by integrating the traditional Chinese medicine and the Western medicine theories. The plaster preparation has effects for tonifying qi and Yin, clearing away heat and toxic materials, dispersing the blood stasis, dredging the collaterals, removing the toxic materials and promoting the growth of tissue regeneration and is proved in the clinic experiment to have an obvious effect.

The invention belongs to the field of biological medicine, and particularly relates to an American ginseng beverage and a preparation method thereof. The American ginseng beverage is prepared from the following raw materials in parts by weight: 90 to 120 parts of American ginseng, 5 to 10 parts of rhizoma anemarrhenae, 5 to 10 parts of radix rehmanniae preparata, 1 to 3 parts of fructus ligustri lucidi, 1 to 3 parts of prepared liquorice root, 1 to 3 parts of schisandrae chinensis fructus, 1 to 3 parts of fennel and 1 to 3 parts of sargentgloryvine stem. The American ginseng beverage is scientific and reasonable in formula; a plurality of medicaments supplement one another to make a body reach the balance of yin and yang; the immunity of a human body is enhanced; the American ginseng beverage does not have any toxic or side effect, and is simple in process and suitable for industrial production.

The invention relates to nutritional mango seed, fruit and vegetable steamed bread and a preparation method of the nutritional mango seed, fruit and vegetable steamed bread. The nutritional mango seed, fruit and vegetable steamed bread is prepared from the following raw materials in parts by weight: 100-110 parts of flour, 0.8-1.2 parts of yeast, 10-12 parts of mango seed, 4-5 parts of grape wine, 7-9 parts of bamboo shoot in spring, 2-3 parts of mushroom, 2-3 parts of tomato, 2-3 parts of apple, 0.8-1 part of soyabean protein powder, 0.4-0.7 parts of gastrodia elata, 1-1.2 parts of American ginseng, 3-4 parts of honeysuckle, 4-5 parts of hawthorn, 2.5-3 parts of Pseudostellaria heterophylla, 2-3 parts of plantain herb, 2-2.5 parts of dogbane leaf and 1-2 parts of Sedum sarmentosum. The nutritional mango seed, fruit and vegetable steamed bread has fine, smooth, fluffy and tasty mouthfeel, and unique flavor, and has the efficacies on clearing heat, alleviating water retention, improving eyesight, reducing blood pressure, calming the liver and the nerves, tonifying Qi and nourishing yin.