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174 results about "Reduced appetite" patented technology

Reducing appetite in mammals by administering procyanidin and hydroxycitric acid

Procyanidin, optionally combined with hydroxycitric acid, is used in a method for the reduction of appetite in a mammal. Preferably procyanidin is administered to the mammal in a dosage of between 0.5 and 100 mg per kg bodyweight. Also shown is a process for the manufacture of an appetite reducing composition.
Owner:GNC HLDG LLC

Mulberry-ganoderma fruit wine and production method thereof

The invention relates to a production method of a mulberry-ganoderma fruit wine. The raw materials of the mulberry-ganoderma fruit wine comprises the following components in parts by weight: 100 parts of mulberries, 20-30 parts of monocrystal rock sugar, 1-2 parts of Ganoderma atrum and 0.01-0.05 part of yeast. The production method comprises the following steps: after removing impurities in fresh mulberries, beating the fresh mulberries into pulp by using a beater, and placing the pulp into a fermentation tank; pulverizing Ganoderma atrum into 100-mesh fine powder by using a pulverizing mill, and placing the fine powder into the fermentation tank; placing monocrystal rock sugar ground into powder in a proportion; after carrying out pasteurization on the obtained mixture at a temperature of 70 DEG C, adding yeast fermentation liquor into the fermentation tank to carry out anaerobic fermentation at the temperature of 20-30 DEG C for 8-12 days, wherein the fermentation tank is a wooden cask, a colored glass jar, or a ceramic jar; and after the fermentation is completed, carrying out detection, filtering and filling on the obtained product so as to obtain a fruit wine product, wherein the alcoholic strength of the obtained fruit wine product is 10-12 degrees. The fruit wine product produced by using the method disclosed by the invention has the effects of replenishing qi and blood, enriching the heart blood, soothing the nerves and multiplying intelligence, and is mainly used for treating qi and blood deficiency syndromes such as palpitation, insomnia, amnesia, reduced appetite, tiring and consumptive diseases caused by over-contemplating and internal heart-spleen lesion caused by overexertion.
Owner:广西果醇生物科技股份有限公司

Adiponectin gene therapy

Adiponectin cDNA was cloned into AAV serotypes 1, 2, and 5-based expression vectors. Virions containing these vectors were administered to the livers of rat subjects via portal vein injection. A single injection of 6×1011 virions of the vector caused a sustained and statistically significant reduction in body weight of the treated animals compared to the control animals. This occurred in the absence of side effects. Compared to control animals, the subject rats also exhibited reduced adipose tissue mass, reduced appetite, improved insulin sensitivity, and improved glucose tolerance.
Owner:APPL GENETIC TECH CORP

Protein dietary fiber meal replacement powder solid beverage and applications thereof

InactiveCN108936179AEasy to eatRich and full tasteFood ingredient functionsFiberIngested food
The invention relates to a protein dietary fiber meal replacement powder solid beverage and applications thereof, and belongs to the field of foods. The protein dietary fiber meal replacement powder solid beverage comprises the following raw materials: 20-25 parts by weight of whey protein, 20-25 parts by weight of oat fiber, 15-25 parts by weight of soy protein isolate, 15-20 parts by weight of resistant dextrin, 10-15 parts by weight of the psyllium husks, 2-5 parts by weight of milk minerals and 2-5 parts by weight of inulin. The above-mentioned protein dietary fiber meal replacement powdersolid beverage is convenient to eat, full and rich in mouth feel and rich in nutrients, can effectively supplement proteins and minerals, and can reduce hunger, effectively reduce appetite and reduceenergy intake so as to achieve weight-losing effect. When used for people who are losing weight, the above-mentioned protein dietary fiber meal replacement powder solid beverage can effectively control the weight of the drinker by providing satiety, and can effectively avoid affecting the health of the drinker.
Owner:上海特颐食品有限公司

Immunity-enhancing sealwort health-care tea and preparation method thereof

The invention provides immunity-enhancing sealwort health-care tea which comprises the following raw materials in parts by weight: 10-50 parts of sealwort, 10-20 parts of fructus lycii, 10-20 parts of rhodiola rosea, 10-20 parts of radix rehmanniae preparata, 10-20 parts of dendrobium, 10-20 parts of mulberries, 10-20 parts of codonopsis pilosula, 10-20 parts of astragalus membranaceus, 10-20 parts of prepared fleece flower roots, 10-20 parts of radix paeoniae alba, 10-20 parts of schisandra chinensis, 10-20 parts of radix polygonati officinalis, 10-20 parts of glossy privet fruits, 10-20 parts of poria cocos and 10-20 parts of dogwoods. The sealwort can tonify spleen, moisten lung, and reduce blood fat, blood pressure and cholesterol as well as blood sugar, so that components of blood are purified. In addition, the sealwort is light in taste, and a traditional Chinese medicine of the sealwort tea is not affected and no odorous smell of the traditional Chinese medicine hard to swallow exists, so that people are easy to accept. The health-care tea can be taken for a long time, and can better improve symptoms of sub-health crowds such as easy cold, acor of eyes, low sleep quality, insufficiency of the spleen and lack in strength, reduced appetite and thirst, consumptive thirst, kidney deficiency, soreness and weakness of waist and knees, impotence and emission, tinnitus and eye darkness, premature graying of hair, weak health and wind ringworm.
Owner:青阳县丰创生物科技有限公司

Traditional Chinese medicine combination and preparation method for intestinal flatulence treatment

The invention discloses a traditional Chinese medicine combination and a preparation method for intestinal depression disease treatment; the traditional Chinese medicine combination includes the following raw materials: rhizoma acori graminei, semen raphani, dried tangerine, immature bitter orange, medicated leaven, fried malt, costustoot, cyperus rotundus, storax, agilawood, dalbergia wood, bunge cherry seed, angelica, white paeony root, rehmannia glutinosa, dendrobe, radix polygonati officinalis, ligusticum wallichii, radix asparagi, liriope, medlar, radices trichosanthis, gypsum, the root of kudzu vine, rhizome of Chinese goldthread and scutellaria baicalensis. The traditional Chinese medicine combination can be prepared into any type of common oral preparation according to the conventional traditional Chinese medicine preparation method. The invention can significantly improve the symptoms of abdominal distension, abdominal pain, nausea, vomit, belching, body energy loss and loss of appetite, and also has definite clinical curative effect, significant curative and quick effect. As the traditional Chinese medicine combination basically combines medicinal and edible medicine sources specified in the National Formulary, the traditional Chinese medicine combination has low cost and basically has no toxic and side effect.
Owner:TAIYI HEPU BEIJING RES INST OF TCM

Electric modulation of sympathetic nervous sytem

A method is described for the treatment of obesity or other disorders, by electrical activation or inhibition of the sympathetic nervous system. This activation or inhibition can be accomplished by electrically stimulating the greater splanchnic nerve or other portion of the sympathetic nervous system using an implantable pulse generator. This nerve activation can result in reduced food intake and increased energy expenditure. Reduced food intake may occur through a variety of mechanisms that reduce appetite and cause satiety. Increased adrenal gland hormone levels will result in increased energy expenditure. Fat and carbohydrate metabolism, which are also increased by sympathetic nerve activation, will accompany the increased energy expenditure.
Owner:LEPTOS BIOMEDICAL

Method and compositions for suppressing appetite or treating obesity

The present invention provides a method for reducing the appetite in a mammal by contacting the mammal with an amount of a noxious smelling agent effective in reducing appetite or by contacting the mammal with an agent effective in inhibiting the effect of another agent in stimulating appetite. Also, the present invention provides a method for treating obesity in a mammal by contacting the mammal with an amount of a noxious smelling agent effective in reducing appetite or with an agent effective in inhibiting the effect of another agent in stimulating appetite. Similarly, the present invention provides compositions and kits for both reducing appetite and treating obesity. In some instances, an isonitrile or an isocyanide is present in the composition or kit.
Owner:LLEWELLYN DAN

Spleen-strengthening and appetite-promoting gruel and making method thereof

The invention discloses spleen-strengthening and appetite-promoting gruel. The spleen-strengthening and appetite-promoting gruel comprises the following materials in percentage by weight: 15-25% of corn, 25-35% of wheat, 8-15% of sorghum, 7-15% of millet, 8-15% of sticky rice, 3-5% of red dates, 3-6% of peanuts, 2-4% of lotus seeds, 2-4% of mung beans, 3-6% of soy beans, 2-5% of Chinese yam, 1-3% of coix seed, 1-3% of lily and 2-5% of grape seeds. The materials are mixed and stewed, the rice grains are stewed until rice bran oil is stewed out. The spleen-strengthening and appetite-promoting gruel has the effects of invigorating stomach and tonifying qi, and stimulating appetite and digestion, is suitable for the patients with weakness of the spleen and the stomach, anorexia and reduced appetite, and fatigue.
Owner:何帅松

Summer-heat relieving health-maintenance tea

The invention relates to a beverage, and in particular relates to a summer-heat relieving health-maintenance tea. The tea is composed of the following raw materials in parts by weight: 1-4 parts of wrinkled giant hyssop, 1 part of eupatorium, 3 parts of herba elsholtziae, 6-10 parts of lotus leaf, 10-15 parts of lophatherum gracile, 3-6 parts of honeysuckle, 3-6 parts of mint, 5 parts of flaccid knotweed herb, 7-10 parts of pungent litse fruit, 2 parts of dutchmanspipe root, 3-7 parts of bitter gourd, 7-10 parts of pericarpium citri reticulatae, 6-11 parts of frangipani, 5-10 parts of dandelion, 3 parts of gynostemma pentaphylla and 4-20 parts of rock candy. The summer-heat relieving health-maintenance tea uses pure traditional Chinese medicines as raw materials, has the effects of relieving summer-heat pathogen, clearing and nourishing throat, tonifying qi and reinforcing kidney as well as expelling toxin and beautifying skin, and is capable of effectively relieving symptoms such as faint dizzy, chest and stomach duct fullness, reduced appetite emesis, diarrhea and the like caused by summer-heat pathogen in the body.
Owner:南京麦思德餐饮管理有限公司

Stomach invigorating tea rice porridge and preparation method thereof

The invention discloses stomach invigorating tea rice porridge and a preparation method thereof. The tea rice porridge is prepared from 55-65 of glutinous rice, 25-35 of oatmeal, 10-20 of green tea, 5-8 of mung bean, 4-6 of Chinese yam, 2-3 of sesame, 1-3 of dried tangerine peel, 1-2 of cassia twig, 0.8-1.2 of largehead atractylodes rhizome, 0.8-1.2 of fructus amomi, 0.5-1 of mango, 0.5-1 of kiwifruit, 1-1.5 of Chinese dwarf cherry leaves, 1-1.5 of grosvenor momordica fruit leaves and white granulated sugar. The rice porridge produced by the preparation method has the advantages that the rice porridge has the special fragrance of tea and is tasty; the added dried tangerine peel can invigorate the stomach and stimulate the appetite, and has the effect on relieving deficiency of the spleen and stomach, anorexia, dyspepsia and the like; the largehead atractylodes rhizome can be used for treating deficiency of spleen qi, reduced appetite and fatigue; and the product also contains various traditional Chinese medicine ingredients beneficial to human bodies, is suitable for people of all ages and is beneficial to body health after being eaten for a long time.
Owner:SHITAI HUINONG AGRI ECONOMIC COOPERATION

Nutritional Supplement Product to Suppress Age-Related Decline in Cognitive Capacity and Other Aging Functions

A product and method for administering daily micronutrient requirements (DMRs) comprising vitamins, minerals and essential fatty acids targeted to reduce appetite and / or the risks associated with aging and associated cognitive impairment. The DMRs are administered to individuals via food products. In an embodiment of the present invention, the DMRs are offered in the form of a health bar, smoothie, or drink. The DMRs may be incorporated into other forms without departing from the scope of the present invention. By way of illustration and not as a limitation, the constituents may be incorporated into a fruit or yogurt “smoothie,” a frozen desert such as an ice cream or sorbet, and a beverage.
Owner:ROIZEN MICHAEL F

Spleen-invigorating and stomach-nourishing medicinal health-care porridge and a preparation method

The invention discloses spleen-invigorating and stomach-nourishing medicinal health-care porridge. The porridge has excellent effects of treating stomach distension, abdominal cold pain, diarrhea, sour regurgitation, reduced appetite, vomit and the like, and is characterized by being prepared from, by weight, 200-400 parts of rice serving as the main material, and auxiliary materials including 20-40 parts of radix astragali, 10-20 parts of Chinese yam, 10-20 parts of hawthorn fruits, 3-8 parts of endothelium corneum gigeriae galli, 10-20 parts of coix seeds, 3-8 parts of white hyacinth beans, 3-8 parts of lotus seeds, 2-6 parts of pericarpium citri reticulatae, 3-8 parts of poria cocos, 8-15 parts of fructus lycii, 2-6 parts of red dates with pits removed, 10-30 parts of ginger and 5 parts of brown sugar. A preparation method is simple and easy to implement, economic and physical burdens are not added to users after long-time eating and nourishment, a porridge body is tender and smooth, the taste is delicious, the porridge is suitable for people of all ages, the purpose of healthcare treatment is achieved, and no side effects are caused.
Owner:李庆延

Appetizer supplement to suppress age-related decline in capacity and appetite

InactiveUS20070104762A1Reduce risk associated with agingPleasing in flavorCosmetic preparationsToilet preparationsEnvironmental healthVitamin
A method for administering daily micronutrient requirements (DMRs) comprising vitamins, minerals and essential fatty acids targeted to reduce appetite and / or the risks associated with aging. The DMRs are administered to individuals via food products. In an embodiment of the present invention, the DMRs are offered in the form of a health bar. The DMRs may be incorporated into other forms without departing from the scope of the present invention. By way of illustration and not as a limitation, the constituents may be incorporated into a fruit or yogurt “smoothie,” a frozen desert such as an ice cream or sorbet, and beverage.
Owner:LOREAL SA

Rhizoma polygonati health-care tea for invigorating spleen and moistening lung and preparation method thereof

The invention provides rhizoma polygonati health-care tea for invigorating the spleen and moistening the lung. The rhizoma polygonati health-care tea for invigorating the spleen and moistening the lung comprises the following raw materials in parts by weight: 10-50 parts of rhizoma polygonati, 10-20 parts of radix ophiopogonis, 10-20 parts of dried radix rehmanniae, 10-20 parts of poria cocos, 10-20 parts of codonopsis pilosula, 10-20 parts of knotweed, 10-20 parts of reed rhizome, 10-20 parts of white mulberry root-bark, 10-20 parts of coix seeds, 10-20 parts of white atractylodes rhizome, 10-20 parts of rhizoma fagopyri dibotryis, 10-20 parts of platycodon grandiflorum, 10-20 parts of tangerine, 10-20 parts of hawthorn, 10-20 parts of melon kernel, 10-20 parts of adenophora stricta, 10-20 parts of Chinese magnoliavine fruit and 10-20 parts of jujube. The rhizoma polygonati can be effectively used for invigorating the spleen, moistening the lung and reducing fat, promoting blood circulation to remove blood stasis, and reducing blood fat, blood pressure, cholesterol, and blood glucose, mainly used for treating yin-deficiency and overstrain cough, lung dryness and cough, insufficiency of the spleen and hypodynamia, and reduced appetite and dry mouth; the traditional Chinese medicinal materials for promoting blood circulation to remove blood stasis, invigorating spleen, inducing diuresis and nourishing yin are added; most of the medicinal materials are light in taste, free of inedible traditional Chinese medicine taste, and easy to accept by people, and can be taken for a long period of time, and the effects of invigorating the spleen and moistening the lung can be better achieved.
Owner:JIANGSU AISHINONG BIOLOGICAL TECH CO LTD

Mushroom and coarse cereal composite rice and preparation method thereof

The invention discloses mushroom and coarse cereal composite rice and a preparation method of the mushroom and coarse cereal composite rice. The mushroom and coarse cereal composite rice comprises the following raw materials: oat, buckwheat, black rice, ginkgo fruits, lily, toadstool, bacilli, chanterelle, bamboo shoots, osmund, fiddlehead, kelp, nori and oysters. The mushroom and coarse cereal composite rice has the beneficial effects that the composite healthcare rice prepared by adding pure natural mushrooms has the characteristics of benefiting vital energy, strengthening the middle warmer, moistening lung, nourishing yin, benefiting spleen, tonifying deficiency and benefiting kidney, is suitable for patients with symptoms such as reduced appetite due to stomachache, waist soreness due to kidney deficiency, flatulence due to spleen deficiency and limb weakness, and has a healthcare effect of improving a physical body after being eaten.
Owner:HEFEI FENGBAO COARSE CEREALS SPECIALIZED COOP

Health wine capable of tonifying Qi

The invention discloses health wine capable of tonifying Qi. The wine is prepared from the following raw materials in parts by weight: 5-6 parts of astragalus membranaceus, 6-7 parts of angelicae sinensis, 4-5 parts of poria cocos, 5-6 parts of cynanchum otophyllum, 6-7 parts of rhizoma atractylodis macrocephalae, 4-5 parts of radix rehmanniae preparata, 5-6 parts of codonopsis pilosula, 4-5 parts of ligusticum chuanxiong, 3-4 parts of glycyrrhiza uralensis, 2-3 parts of cinnamomum cassia, 7-10 parts of longan aril, 6-8 parts of schisandra chinensis, and 200-300 parts of Baijiu. The preparation method is as follows: grinding the raw materials into fine powder according to the weight ratio, placing the powder into a white gauze bag, and then placing the bag into a clean container; adding 200-300 parts of Baijiu into the container for soaking and sealing the opening of the container; opening the container 5 days later in spring or summer and 7 days later in autumn or winter, removing the bag, filtering the slag and bottling for later use. The health wine has the efficacies of replenishing blood, tonifying Qi, warming yang and expelling cold, is suitable for treating symptoms such as lacking in strength due to deficiency of vital energy, and no appetite, which are caused by insufficiency of the spleen, and has a good effect on treating symptoms, such as lacking in strength due to reduced appetite, and dizziness and palpitation, which are caused by deficiency of qi and blood.
Owner:王玉兴

Composition for reducing appetite in mammals

Procyanidin, optionally combined with hydroxycitric acid, is used in a method for the reduction of appetite in a mammal. Preferably procyanidin is administered to the mammal in a dosage of between 0.5 and 100 mg per kg bodyweight. Also shown is a process for the manufacture of an appetite reducing composition.
Owner:GNC HLDG LLC

Dried tofu with red beams as main ingredients

The invention discloses dried tofu with red beans as main ingredients. The dried tofu comprises the following raw materials in parts by weight: 95-100 parts of red beans, 8-14 parts of peanut, 2-4 parts of pericarpium citri reticulatae, 3-5 parts of pumpkin leaves, 1-3 parts of rehmannia flower, 2-3 parts of snake gourd leaves, 1-2 parts of poria cocos, 1-2 parts of Chinese hawthorn seed, 4-6 parts of sweet potato powder, 2-5 parts of white sugar, 3-8 parts of salt, 1-2 parts of whey mist, a proper amount of waxberry and 0.03-0.06 part of bean product defoaming agent. The dried tofu prepared by the invention has rich nutrition and good taste; the plurality of powder agent added before squeezing and the method of using the waxberry as flavor modifier provide high health protection value to the product; the waxberry has the effects of harmonizing stomach, preventing vomiting, producing saliva, slaking thirst, helping digestion and so on; and the pericarpium citri reticulatae can regulate Qi, strengthen spleen, regulate middle energizer, eliminate dampness and reduce phlegm. The dried tofu mainly treats abdominal fullness or pain and dyspepsia due to Qi depression, chest distress, abdominal distension, anorexia and loose stool due to damp turbidity, and cough and asthma due to phlegmatic hydrosis. The dried tofu also used for gastral fullness, reduced appetite, vomiting, diarrhoea, cough and excessive phlegm.
Owner:ANHUI KAILI CEREALS OILS & FOODSTUFFS

Preserved nine-step-prepared polygonatum sibiricum fruit and preparation method thereof

InactiveCN105286002AGlossy blackSweet tasteFood scienceDiabetes mellitusThirst
The invention discloses a preserved nine-step-prepared polygonatum sibiricum fruit and a preparation method thereof. The preserved nine-step-prepared polygonatum sibiricum fruit is prepared by taking polygonatum sibiricum, red dates, black beans and sticky rice as raw materials, steaming and stewing for 9 times, airing and placing in the open air. The obtained preserved nine-step-prepared polygonatum sibiricum fruit is jet dark and bright in color, soft as a honey date, fragrant and sweet in mouthfeel and exquisite in meat quality, and has the efficacy of boosting Qi and nourishing Yin, moistening lung and engendering body fluids and tonifying kidney and building body, and the symptoms of spleen and stomach weaknesses, body tiredness and strength lack, mouth dryness and reduced appetite, lung deficiency and a dry cough, asthenia of essence and blood, internal heat and consumptive thirst and the like can be treated, and the curative effect for diabetes is significant.
Owner:福鼎市西坑孔家茶业有限公司

Production method of liquor-preserved crab

The invention discloses a production method of liquor-preserved crab. The production method solves the problems of unobvious crab-sterilizing effect, easy deterioration and color change, influence to taste and reduced appetite of the consumer; the invention also provides processing technology of the liquor-preserved crab, which can effectively sterilize and prolong shelf life. The production method mainly comprises the following steps: (1) cleaning and sterilizing; (2) preparing liquor brine; (3) brewing and packaging; and (4) performing radiation treatment. Compared with traditional processing technology of the liquor-preserved crab, antioxidant is added in the recipe of the liquor brine, so that the liquor-preserved crab is kept from deteriorating and color-changing caused by oxidation and other effects; moreover, a step of sterilizing by complex chlorine dioxide solution is also added in the production method, so that the advantages of fresh and delicious flavor and the like of the liquor-preserved crab is ensured while food safety hazard in the liquor-preserved crab is reduced. The liquor-preserved crab produced according to the production method of the invention has both good sensory quality and taste; and the liquor-preserved crab completely retains original nutritional components of the crab.
Owner:ZHEJIANG OCEAN UNIV

System and method for controlling diet in patient of chronic disease based on human characteristic data

The invention discloses a system and a method for controlling diet in a patient of chronic disease based on human characteristic data; the system and the method are applied to terminal equipment which is integrated on a personal belonging of the patient of chronic disease. The method comprises the following steps: acquiring sign information of the patient from a sign database of a cloud health service platform by virtue of a communication unit so as to determine a disease type; shooting a food image of the patient during current eating by virtue of an image shooting unit and recognizing food characteristic data; according to the food characteristic data, matching food ingredients from a recipe database of the cloud health service platform; judging whether current food eaten by the patient is a taboo food or not according to the disease type and the food ingredients; and when the current food eaten by the patient is the taboo food, projecting an image for reducing appetite of the patient of chronic disease onto the surface of the current food by virtue of a projection unit so as to destroy the appetite of the patient to take the taboo food. The system and the method disclosed by the invention can be used for automatically recognizing the taboo food eaten by the patient of chronic disease and can be used for automatically controlling the patient from taking the taboo food.
Owner:ANYCHECK INFORMATION TECH +2

Modified Dynorphin Expression in Animals and Identification of Compounds for Treatment of Obesity and Diabetes

The present invention provides novel transgenic animal models of reduced dynorphin expression in humans that are useful for identifying compounds that are antagonists, inverse agonists, agonists or mimetics of one or more dynorphin peptide products of preprodynorphin. The compounds identified in such screening assays are useful in contexts related to the treatment of obesity and type II diabetes including, for example, improving weight loss and / or reducing appetite during dieting; treating feeding disorders; and for modifying fat mass and reducing glucose intolerance in males.
Owner:GARVAN INST OF MEDICAL RES

High-protein high-dietary-fiber fruit-vegetable meal replacement milk shake solid beverage and application thereof

PendingCN111631264ARich tasteRich and full tasteMilk preparationBiotechnologySucrose
The invention discloses a high-protein high-dietary-fiber fruit-vegetable meal replacement milk shake solid beverage and a preparation method thereof. The beverage consists of the following raw materials in parts by weight. 10-50 parts of skimmed milk powder, 1-30 parts of whey protein isolate, 5-30 parts of soybean protein isolate, 1-15 parts of collagen, 5-40 parts of dried fruits and vegetables, 1-30 parts of maltodextrin, 1-20 parts of konjaku flour, 1-15 parts of dietary fibers, 0-2.0 parts of phospholipid, 0-2.0 parts of tremella powder, 0-3.0 parts of a vitamin and mineral premix, 0-0.5part of sucralose, 0-0.5 part of glucosyl stevioside and the like. The high-protein high-dietary-fiber fruit-vegetable meal replacement milk shake solid beverage has the advantages of being convenient to eat, good in taste, scientific in formula, rich in nutrition and the like, can effectively supplement high-quality proteins, dietary fibers and the like, can enhance satiety, effectively reduce appetite and reduce energy intake so as to achieve the purposes of losing weight and controlling weight, and can scientifically provide balanced nutrition and effectively avoid influence on the healthcondition of a drinker at the same time.
Owner:奇佳宜(北京)健康科技有限责任公司

Hulless oat bran nutrition powder for losing weight and preparation method thereof

The invention relates to a hulless oat bran nutrition powder for losing weight and a preparation method of the hulless oat bran nutrition powder for losing weight. The hulless oat bran nutrition powder comprises the following materials in percentage by weight: 60-90wt% of hulless oat bran powder and 5-30wt% of wheat germ powder, and preferably, can also comprise 5-10wt% of red bean powder in percentage by weight. The method uses the ultrafine powder technology to prepare the hulless oat bran nutrition powder which has small particles, is good in taste, fast to adsorb and small in burden to the stomach and intestine; the hulless oat bran nutrition powder can increase satiety, reduce appetite, promote peristalsis to accelerate residue discharge and clean the enteric cavity, and regulate intestinal flora balance, and has health-care functions of reducing cholesterol and blood sugar, losing weight, resisting high blood viscosity and platelet aggregation, resisting cancers and oxidization, and the like. Therefore, the hulless oat bran nutrition powder is ideal nutrient and delicious weight-losing food.
Owner:INNER MONGOLIA SANZHULIANG NATURAL OATS IND CORP

Methods of Mitigating Side Effects of Radiation Exposure and Chemotherapy

InactiveUS20160038565A1Inhibit and reduce and alleviate side effectReduce appetiteSenses disorderNervous disorderDiseaseSide effect
Compositions and methods for treating toxicity associated with exposure to radiation and side effects of treatments for hyperproliferative disorders are provided. Typically the compositions are administered in an effective amount reduce one or more adverse side effects. The side effects to be treated include, but are not limited to reduced appetite and weight loss. The methods typically include administering to a subject a composition including a protein transduction domain, a target signal, and a transcription factor A—mitochondrial polypeptide in an amount effective to inhibit, reduce or alleviate weight loss or to increase or induce appetite.
Owner:GENCIA

Preparation of Artemisia to treat human cancer, autoimmune disease, IgA-Nephropathy, and to counteract weight loss in cancer patients

In human cancer, reduced appetite and weight loss are serious symptoms and are difficult to manage. These symptoms not only effect the quality of life, but also reduce the tolerance and response to anti-cancer drugs, thereby effecting the prognosis and survival to disease. These symptoms are caused, among others, by overactive immune system of the body. Anti-cancer drugs that were effective in the beginning start losing their efficacy, and are less tolerated. Also in autoimmune diseases, the immune system is overreacting. This herbal invention, based on Artemisia species, ginger root and large cardamom, each targeting at different factors involved in weight loss and autoimmune diseases, is effective in improving appetite, thus counteracts the development of resistance to anti-cancer drugs, and helps in the cure of autoimmune diseases, IgA-Nephropathy, which has no cure so far.
Owner:OMER HARUN A

Deuterated caffeine and uses thereof

Provided herein are compositions (e.g., pharmaceutical compositions, nutraceutical compositions, foods, beverages, cosmetic compositions, diet supplements) comprising deuterated caffeine. The provided compositions may be useful for treating and / or preventing various diseases and conditions, such as obesity, causing weight loss, increasing metabolic rate, reducing appetite, increasing energy expenditure, increasing urine output, increasing sodium excretion, reducing edema, a pain disorder, apnea, hypotension, an encephalopathy, a neurological or psychiatric disorder, and an inflammatory disorder.
Owner:LENNHAM PHARMA INC
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