325 results about "Drying mouth" patented technology

A device and method for the oral transmucosal delivery of active substances to the oral cavity utilizing an unplasticized polyvinyl pyrrolidone polymer (PVP) as the primary mucoadhesive. The device is applied and adheres to the mucosa of the oral cavity without causing side effects or leaving an unpleasant taste. Preferably the device is a bilayer tablet having a mucoadhesive layer and an overlying active substance containing layer. The mucoadhesive layer may contain PVP as the only adhesive or may be combined with other hydrophilic polymeric substances. The active layer also contains a hydrophilic polymer carrier. The layers in the device dissolve and release the active substance to the oral cavity and is particularly adapted for the delivery of substances active in the oral cavity such as breath fresheners and substances to combat dry mouth. It is also useful for the delivery of ionic drugs such as peptides.

The invention is directed to manufacturing and testing methods of electronic intraoral devices for diagnose, monitor and treat local and systemic diseases and conditions for humans and animals. More specifically, the current invention deals with manufacturing techniques, testing methods and a testing apparatus of mainly three types of intra-oral devices: (a) electro-stimulators for various applications such as treatment of dry mouth by stimulating saliva secretion, apnea, sleeping disorders, eating disorders (obesity, anorexia, etc.) dysphagia and others, (b) drug delivery devices; and (c) bio-sensing and monitoring devices. The common parts or the devices are: (1) art electronic module embedded in the device: (2) or a power source being embedded in the device; (3) the devices (or part of them) being placed in the oral cavity.

The invention provides compositions for the treatment of disorders characterized by dryness including dry eye and dry mouth. The compositions commonly comprise a conjugate of hyaluronic acid and polylysine. These conjugates are attached to affected body tissues or surfaces using transglutaminase, and preferably endogenous transglutaminase.

The invention belongs to the food and drink field and relates to honeysuckle herb tea and a drink. The honeysuckle herb tea is composed of the following raw materials by the weight proportion as follows: honeysuckle 5-40, lophatherum 5-25, cogongrass rhizome 5-25, reed rhizome 4-25, cape jasmine 2-20, liquorice 2-20, and chrysanthemum 1-15. The herb tea drink is composed of the extracting solution of the honeysuckle herb tea or adding additives into the extracting solution or adding water into the two components, wherein the extracting solution is prepared by the steps of mixing the raw materials by the weight proportion, adding water 10-90 times of the total weight of the raw materials to soak the raw materials, stewing and filtering the mixture. The honeysuckle herb tea and the drink have the purposes of heat-clearing, detoxifying, reducing pathogenic fire and increasing body fluid. With the matching of stevia sugar, the honeysuckle herb tea and the drink have healthy effects on excessive internal heat, mouth and tongue sore, deep-colored urine, vexation, palpitation, insomnia, dry mouth, halitosis, sore tooth and so on.

An anti-intoxication composition and method of making and using are provided for treating and preventing drinker's remorse and other toxic effects of excessive alcohol consumption by humans. The anti-intoxication composition is an acidic mixture containing sweeteners, flavoring agents, food additives and a processed mixture of metallic salts, sulfuric acid, ammonium sulfate and water. When the anti-intoxication composition is ingested, it promotes the beneficial metabolism of alcohol, primarily ethanol, in the body. The beneficial metabolism results in the conversion of alcohol to amino acids and eliminates the toxic reactions of a hangover, including, but not limited to, a pounding headache, nausea, dry mouth, shaking hands, hypersensitivity to bright lights and sounds.

An apparatus for providing a controlled flow of liquid directly to a user's mouth to alleviate dry mouth conditions. The apparatus consists of a liquid reservoir, a mouthpiece, and a fluid passage between the liquid reservoir and mouthpiece through which liquid from the reservoir is delivered by gravity feed at a controlled rate by a flow control means to the mouthpiece for release into a user's mouth. The mouthpiece is an open sided unitary construction, sized to seat over either the user's upper or lower dentures. Liquid from the liquid reservoir is delivered by the fluid passage to one or more openings within the mouthpiece, and subsequently flows into the user's mouth.

The invention discloses a preparation method of lung-moistening and cough-relieving soybean oil. The preparation method disclosed by the invention comprises the following steps: firstly decocting soybeans by using baical skullcap root, common coltsfoot flower, shaddock peel, luffa flower, grosvener siraitia, boat-fruited scaphium seed and other Chinese herbal medicines, dying the cooked soybeans in the sun, uniformly mixing the cooked soybeans with melon seeds, loquat leaf extract and apricot seeds, stir-frying, and squeezing after stir-frying, and finally refining to obtain a finished product. The soybean oil prepared by the preparation method disclosed by the invention has the advantages of good quality, no soybean odor, good taste and more nutrients, not only has the nutritional value of the soybean oil, but also has the effects of nourishing yin, astringing lung, clearing throat, relieving cough, clearing heat and reducing phlegm, and can be used for preventing and treating lung heat cough, thick yellow phlegm, dry throat, dry mouth and tongue and other symptoms.

The invention discloses a traditional Chinese medicinal composition having functions of enriching yin and nourishing kidney as well as a preparation method and application of the traditional Chinese medicinal composition. The active ingredient of the traditional Chinese medicinal composition is prepared from the following raw materials in parts by weight: 1-5 parts of fruit of Chinese wolfberry, 1-5 parts of black sesame, 1-5 parts of mulberry, 1-5 parts of rhizoma polygonati and 1-7 parts of Chinese yam. The method comprises the steps of weighing the raw materials and decocting the raw materials together with water. According to the traditional Chinese medicinal composition disclosed by the invention, the various components take mutual synergic effect so as to achieve the functions of enriching yin and nourishing kidney, and the traditional Chinese medicinal composition is especially suitable for conditioning the deficiency of kidney and yin causing sub-health status; meanwhile, the traditional Chinese medicinal composition can be also used for relieving dizziness, headache, soreness and weakness of waist and knees, dry mouth and throat, dysphoria in chestpalms-soles and other symptoms; and in addition, since various components are prepared from both medicinal and dietary plants, the composition is sufficient in source, free from any toxic and side effects, and suitable for being taken for a long term.

The invention relates to the field of liquor, and particularly relates to a liver-protection kudzuvine root wine and a production method thereof. The production method comprises the steps: slicing and drying fresh kudzuvine root blocks, mixing 30 to 40 percent of dry kudzuvine root slices and 60 to 70 percent of grain to obtain a mixture, soaking, boiling, fermenting and distilling the mixture to obtain the kudzuvine root wine, and storing the kudzuvine root wine so as to improve the quality and taste of the wine. The production procedures are simple, and no special apparatus is needed. The prepared liver-protection kudzuvine root wine is slightly alkaline, can effectively guarantee normal physiological function and material metabolism, contains beneficial substances such as kudzuvine root flavonol, has functions for preventing drunk and improving the capacity for liquor, can effectively protect the liver, and can avoid the situation of discomfort of the body such as headache, dry mouth and the like after being drunk by people.

The invention discloses oral care composition for treating xerostomia and an application of the oral care composition in toothpaste. The oral care composition for treating xerostomia contains Chinese herbal medicine extract and bio-enzyme, wherein the Chinese herbal medicine extract is one or more of dendrobium extract, radix polygonati officinalis extract and radix ophiopogonis extract; the bio-enzyme is one or more of lysozyme, lactoperoxidase, amylase, amyloglucosidase and glucose oxidase. The oral care composition has the effect of relieving xerostomia, on one hand, the oral care composition can stimulate salivary secretion, and on the other hand, the oral care composition contains a component similar to protein or enzyme in saliva, thereby being capable of playing the role of artificial saliva, having the sterilization effect and being capable of relieving discomfort caused by xerostomia after use.

A composition and method for the treatment of dry mouth (xerostomia), comprising a sialogogic compound in combination with an effervescent organic acid-based buffering system.

The invention discloses a serial Chinese medicinal preparation for treating phaseolus cold, a preparation process and a quality control method thereof. Preparations are characterized by being prepared from traditional Chinese medicines, namely platycodon root, tangerine peel, indigowoad leaf, weeping forsythiae, nutgrass galingale rhizome, perilla leaf, fineleaf schizonepeta herb, divaricate saposhnikovia root and liquoric root as well as pharmaceutical excipients. The preparation has the effects of clearing away heat and relieving exterior syndromes, and is used for symptoms such as fever and headache, running nose, cough and dry mouth and the like caused by phaseolus cold. Volatile oil is a material base of clearing away heat and relieving exterior syndromes of the preparation; and the traditional preparation process is to adopt a way of spraying the volatile oil into the preparation, and the volatile oil is almost completely lost during the production and storage due to the low content of the volatile oil, so that the clinical therapeutic effect is seriously affected. In the preparation process, a volatile oil inclusion process is adopted, so the loss of the volatile oil during the production and storage is reduced, and the stability of a medicine is improved and the clinical therapeutic effect of the medicine is ensured at the same time. In addition, the more perfect quality control method is used for ensuring the quality; meanwhile, the clinical medication formulation is also enriched, so that the clinical medication demand can be better met.

The invention discloses a novel traditional Chinese medicinal composition for treating hematochezia and a preparation method thereof. The novel traditional Chinese medicinal composition mainly comprises the following raw material medicines: carbonized Chinese arborvitae twig, carbonized garden burnet root, carbonized human hair, golden thread, rhubarb, natural indigo, Chinese lobelia herb, carbonized Fortune windmillpalm petiole, gypsum, rhizoma anemarrhenae, gardenia, mongolian snakegourd root, common lophatherum herb, gypsum rubrum, black striped snakes's gallbladder, fresh rehmannia, figwort root, tree peony bark and the like. The traditional Chinese medicinal composition can be prepared into any common oral preparation according to a conventional method. The traditional Chinese medicinal composition can obviously improve symptoms such as hematochezia, bloody stool, tarry stool, lusterless complexion, mental fatigue and no desire to speak, faint bellyache, feverish palms and soles, dry mouth and throat and the like, and complications such as bellyache, tenesmus, fever, whole body bleeding tendency, skin changes, abdominal mass and the like, and has the advantages of exact clinical treatment effect, obvious treatment effect, quick response, low cost, basically no toxic or side effect and the like.

The invention relates to an open-throat sword spray used for treating throat diseases and a preparation method thereof, and relates to a drug which has the effects of clearing heat and removing toxicity and relieve swelling and pains, and is used for treating diseases such as acute laryngopharyngitis, chronic laryngopharyngitis, amygdalitis, swollen sore throat, stomatitis, dental ulcer, dry mouth and bitter mouth, swollen gums, recurrent oral ulcer and the like, and particularly relates to an oral preparation prepared by using four traditional Chinese medicinal materials containing ardisia crenata sims, radix sophorae tonkinensis, cicada slough and menthol as raw materials. Compared with a conventional method, the method has optimized extraction process parameters, increased transfer rate of active ingredients and increased yield. Besides, the method has more stable and reliable quality, better effect curative effects and better security.

The invention discloses Chinese medicinal composition granules, which comprise the following ruptured powder in part by weight: 6 to 12 parts of ginseng ruptured powder, 4 to 10 parts of American ginseng ruptured powder, and 1 to 7 parts of pseudo-ginseng, wherein the granularity D90 of the ruptured powder is between 5 and 75 mu m. The Chinese medicinal composition granules have the effects of replenishing Qi and nourishing Yin and warming the meridians, and can treat shortness of breath and fatigue, dizziness, palpitations and chest tightness, dry mouth and pharynx, insomnia and dreamful sleep, and other symptoms of deficiency of Qi and Yin, and obstruction of collaterals by blood stasis. In addition, the invention also provides a method for preparing the Chinese medicinal composition granules.

The present invention relates to confectioneries that impart a mouth-moistening effect when orally consumed by an individual. Specifically, the confectioneries comprise compositions that include a blend of components comprising spilanthol to reduce or eliminate the perception of mouth dryness in an individual. The confectioneries can further include such components as a sweetening composition, a food-grade acid composition, and a cooling agent composition.

The invention discloses a nicotine salt and a preparation method thereof, and electronic cigarette oil using the nicotine salt, wherein the nicotine salt is prepared from 3,5-dihydroxybenzoic acid andnicotine according to a mass ratio of 1:2-4. The preparation method comprises: placing 3,5-dihydroxybenzoic acid and nicotine into a reactor, carrying out a reflux reaction for 0.5-2 h by controllingthe temperature at 80-150 DEG C at a stirring speed of 200-500 r/min according to a reflux ratio of 2:1, and cooling to a room temperature to obtain the nicotine salt. According to the present invention, the nicotine salt can be used for preparing electronic cigarette oil, has advantages of low irritation and comfortable irritation to throat, and can alleviate the symptoms such as dry mouth, nausea, vomiting, cough and excessive phlegm after smoking.

The invention provides a health-care cornus officinalis tea capable of improving the immunity. The health-care cornus officinalis tea is prepared from the following raw materials in parts by weight: 10-50 parts of cornus officinalis, 10-20 parts of cortex lycii radicis, 10-20 parts of atractylodes macrocephala koidz, 10-20 parts of radix rehmanniae preparata, 10-20 parts of curculigo orchioides, 10-20 parts of epimedium, 10-20 parts of codonopsis pilosula, 10-20 parts of astragalus membranaceus, 10-20 parts of astragalus complanatus, 10-20 parts of fructus schizandrae, 10-20 parts of cortex albiziae, 10-20 parts of fructus rubi, 10-20 parts of poria cocos, 10-20 parts of radix polygoni multiflori preparata and 10-20 parts of asparagus cochinchinensis. The cornus officinalis can be used for tonifying the spleen, moistening the lung and reducing the lipid, reducing the blood fat, reducing the blood pressure, reducing the cholesterol, and reducing the blood sugar, so that the ingredients of the blood are purified. Traditional Chinese medicines which are mild in taste, and do not affect the taste of the cornus officinalis are added, and the cornus officinalis does not contain a foul and inedible taste of the traditional Chinese medicines, so that the cornus officinalis is easy to accept by people, can be drunk for a long period of time, and can well improve easiness in cold, eye acidity, poor sleep quality, spleen-insufficiency, hypodynamia, less eating and dry mouth, drinking and urine, kidney deficiency and soreness and weakness of the waist and the knees, frequent micturition at night, impotence and emission, tinnitus and blurring vision, premature graying of hairs, weakness, thinness, wind lecture and tinea of sub-health people.

The invention discloses a method for preparing tuber pickled vegetables through a three-stage air-drying multi-section ultra-high-pressure and positive-negative high-pressure permeation technology. The method comprises the following steps: performing three-stage air-drying on tuber vegetables; storing dehydrated tuber vegetables in a freezer of -18 DEG C for 10-12 months; during production, performing repeated permeation on the frozen tuber vegetables and a pickled vegetable fermenting solution under the positive-negative high-pressure condition, and performing permeation under the multi-section ultra-high-pressure condition to obtain the tuber pickled vegetables. According to the method, the usage amount of salt is reduced, the dehydrating time is greatly shortened, and the storage time of the dehydrated vegetables is prolonged.

A traditional Chinese medicine for remedying various kinds of hemorrhoids gall belongs to the traditional Chinese medicine for remedying the hemorrhoids. The components contain: 15g of angelica, 15g of danshen, 15g of unprepared myrrh, 15g of frankincense, 15g of dried rehmannia roots, 15g of honeysuckle, 15g of heartleaf houttuynia, 10g of baical skullcap roots, 10g of pagodatree flowers and 6g of garden burnet roots. The invention has the auxiliary prescriptions that for the patient with the constipation, 5g of rhubarb and 10g of immature bitter orange are added; for the old patient, 15g of tuber fleeceflower roots and 10g of hemp fimble seeds are added; for the patient with much blood in the stool, 12g of agrimony, 12g of Indian madder and 12g of cuttle bone are added; for the patient with the dry mouth, 12g of radix adenophorae and 12g of tubers of dwarf lilyturf are added; for the patient with the prolapsed internal hemorrhoidal lump, 10g of largetrifoliolious bugbane rhizome and 15g of milkvetch roots are added. The compatibility of the traditional Chinese herbal medicines is simple; the medicines used in the medicine prescription are all natural herbal medicines which can be conveniently gotten and used; the manufacturing method is simple; the curative effect after being taken is good; the medicine price is cheap, and the medicine is especially fit for people who live at the remote small villages away from villages and towns to use. The treatment expense for the patient with the disease of various kinds of hemorrhoids gall is low, which solves the treatment problem, which is caused by low family income, poor living and lack of local medical treatment condition.

The invention discloses a traditional Chinese medicine preparation for treating type-2 diabetes, and the traditional Chinese medicine preparation is prepared by the following raw materials according to the mixture ratio by weight: 10-20 parts of radix salviae albae, 10-15 parts of membranous milkvetch root, 10-15 parts of dried rehmannia root, 6-12 parts of barbary wolfberry fruit, 10-15 parts of Mongolian snakegourd root, 5-10 parts of common anemarrhena rhizome, 5-10 parts of kudzuvine root and 1-2 parts of liquoric root. In addition to a certain hypoglycemic effect, the traditional Chinese medicine preparation can significantly improve the type-2 diabetes, in particular to the symptoms of dry mouth and throat, malaise, fatigue, soreness and weakness of waist and knees, burning heat, insomnia, blurred vision, dizziness, heart palpitations, limb numbness and pain, and the like of patients with deficiency of both qi and yin and the blood stasis type diabetes. The greatest feature of the traditional Chinese medicine preparation to be different from the existing technologies is that the radix salviae albae which is the special local herbal medicine in Shandong is firstly applied in the formula for treating the diabetes, thereby effectively improving the clinical treatment effect.

The present invention relates to a honeysuckle-lotus plumule beverage with functions of heat clearing and pathogenic fire reducing, and a preparation method thereof. The honeysuckle-lotus plumule beverage is prepared from dandelion, lotus plumule, lophatherum gracile, reed rhizome, heartleaf houttuynia herb, honeysuckle, and the like. The honeysuckle-lotus plumule beverage has characteristics of dry mouth and tongue alleviating, excessive heart fire reducing, body fluid regeneration, and fantod removing, and is suitable for people with excessive internal heat.

The invention discloses a trollflower herbal tea solid beverage and a preparation method thereof. The trollflower herbal tea solid beverage comprises the following raw materials in parts by weight: 10-20 parts of trollflower, 15-25 parts of watermelon peels, 5-15 parts of Herba Lopatheri, 5-15 parts of wolfberry leaf, 3-10 parts of corn silk, 10-15 parts of longan shells, 8-15 parts of millet sprout, 5-10 parts of licorice, and 30-45 parts of an auxiliary material. The herbal tea solid beverage has the advantages of reasonable and scientific compatibility, mild effect, coolness without coldness, heat clearing without injury of spleen and stomach, no side effect, and wide application scope, the trollflower herbal tea solid beverage has the efficacy for clearing heat and detoxifying, generating body fluid and dispelling summerheat, invigorating spleen and clearing dampness, clearing and nourishing throat, and nourishing skin and moistening the skin; can be used for preventing and treating wind-heat cold, hot eyes and headache, swollen sore throat, mouth and tongue sore, and dried mouth and yellow urine; The herbal tea solid beverage has the advantages of simple production technology, low cost, stable product property, long shelf-life, and easy popularization and application.

The invention discloses a lactone mung bean tofu containing wild rice stem. Using high-quality mung beans as the main raw material, together with fresh water bamboo, we can produce mung bean products with attractive color, delicate smell, delicious taste and rich nutrition. This product prevents heatstroke and eliminates heat, promotes water and reduces swelling, relieves upset and dry mouth caused by the scorching heat, and can also relieve alcohol poisoning and cure drunkenness.

The invention provides rhizoma polygonati health-care tea for invigorating the spleen and moistening the lung. The rhizoma polygonati health-care tea for invigorating the spleen and moistening the lung comprises the following raw materials in parts by weight: 10-50 parts of rhizoma polygonati, 10-20 parts of radix ophiopogonis, 10-20 parts of dried radix rehmanniae, 10-20 parts of poria cocos, 10-20 parts of codonopsis pilosula, 10-20 parts of knotweed, 10-20 parts of reed rhizome, 10-20 parts of white mulberry root-bark, 10-20 parts of coix seeds, 10-20 parts of white atractylodes rhizome, 10-20 parts of rhizoma fagopyri dibotryis, 10-20 parts of platycodon grandiflorum, 10-20 parts of tangerine, 10-20 parts of hawthorn, 10-20 parts of melon kernel, 10-20 parts of adenophora stricta, 10-20 parts of Chinese magnoliavine fruit and 10-20 parts of jujube. The rhizoma polygonati can be effectively used for invigorating the spleen, moistening the lung and reducing fat, promoting blood circulation to remove blood stasis, and reducing blood fat, blood pressure, cholesterol, and blood glucose, mainly used for treating yin-deficiency and overstrain cough, lung dryness and cough, insufficiency of the spleen and hypodynamia, and reduced appetite and dry mouth; the traditional Chinese medicinal materials for promoting blood circulation to remove blood stasis, invigorating spleen, inducing diuresis and nourishing yin are added; most of the medicinal materials are light in taste, free of inedible traditional Chinese medicine taste, and easy to accept by people, and can be taken for a long period of time, and the effects of invigorating the spleen and moistening the lung can be better achieved.