The invention discloses a 
skin-caring nutritious 
wine, comprising the following raw materials according to weight ratio: 30-60 kg of grain 
wine, 150-250 g of radix astragali, 50-70 g of fushen, 30-50 g of 
angelica sinensis, 30-50 g of radix rehmanniae, 220-280 g of 
codonopsis pilosula, 20-40 g of rhizoma atractylodis macrocephalae, 30-50 g of poria cocos, 30-50 g of 
radix ophiopogonis, 20-40 g of 
pericarpium citri reticulatae, 30-50 g of fructus corni, 50-70 g of wolfberry, 20-40 g of 
ligusticum wallichii, 20-40 g of radix saposhnikoviae, 20-40 g of 
schisandra chinensis, 20-40 g of incised notopterygium, 20-40 g of cortex cinnamomi, 30-50 g of fructus amomi, 20-40 g of 
myristica fragrans, 30-50 g of fingered citron, 30-50 g of obscured 
homalomena rhizome, 30-50 g of 
cistanche, 20-40 g of cortex eucommiae, 30-50 g of radix dipsaci, 50-70 g of 
cordyceps sinensis, 50-70 g of radix 
polygonum multiflorum preparata, 50-70 g of 
cornu cervi pantotrichum and 50-70 g of 
hippocampus. The 
skin-caring nutritious 
wine disclosed by the invention is prepared from various types of Chinese herbal medicines, and has the characteristics of scientific measurement, reasonable compatibility of medicines, synergistic effect of various medicines, high medicinal value, effects of benefiting essence and blood, moisturizing 
skin, keeping permanent color, nourishing 
liver and kidney, tonifying, building body, maintaining health and preventing diseases, and effects of activating 
blood circulation, keeping beauty, moisturizing skin and maintaining health through long-term use.