The invention relates to health-care 
wine and a preparation method thereof. The health-care 
wine is prepared from the following 
traditional Chinese medicine raw materials in parts by weight: 5-20 parts of 
ginseng, 1-10 parts of 
cornu cervi pantotrichum, 5-30 parts of broomrape, 5-30 parts of 
cornus officinalis sieb et zucc, 20-60 parts of 
longspur epimedium, 20-60 parts of 
polygonum multiflorum, 5-30 parts of fenugreek, 5-30 parts of cynomorium, 5-30 parts of milletia speciosa champ, 5-30 parts of philippine 
flemingia root, 1-20 parts of rhizoma curculiginis, 5-30 parts of rhizoma cibotii, 5-10 ursine seal testes and 
penis, 1-3 dog testes and 
penis, 5-10 ox testes and 
penis, 5-10 pairs of geckoes and other traditional Chinese medicines, wherein the proportion of the 
traditional Chinese medicine components to the 
wine is 1:(5-40). The health-care wine jointly prepared from dozens of specific medicinal materials has the effects of nourishing 
liver and kidney, replenishing essence and blood, strengthening bone and musculature, nourishing heart and 
spleen, replenishing essence, supplementing qi and promoting the production of 
body fluid, replenishing blood for nourishing heart, soothing the nerves and stabilizing the mind, improving hearing and vision, nourishing yin and tonifying yang, resisting aging, enhancing 
immunity, and the like. According to the preparation method of the health-care wine, the medicinal materials are stewed and placed into the wine with decoction together for soaking, so that the effective components contained in the medicinal materials are easily released during 
brewing, and the wine 
brewing time is shortened; the produced health-care wine is high in nutritional component content.