76 results about "Digestive functions" patented technology

The invention provides an application of a lactobacillus paracasei IOB413 metagen in prevention of helicobacter pylori infection, and relates to the technical field of microorganisms. The lactobacillus paracasei IOB413 metaplasm can competitively occupy gastric epithelial cell adhesion sites to directly block the initial colonization of helicobacter pylori, so that infection preposed interception is realized, and the lactobacillus paracasei IOB413 metaplasm is suitable for early prevention of high-incidence people. The compound has dual mechanisms of site blocking and urease inhibition, and can cooperate with antibiotics to improve the eradication rate and reduce the drug resistance. Animal experiments show that the traditional Chinese medicine composition can reduce gastric mucosa proinflammatory factors in a dose-dependent manner, improve the activity of antioxidant enzymes, reduce lipid peroxidation products, relieve mucosa lesion, promote repair and reduce the risk of complications; moreover, gastrointestinal hormone disorder can be reversed, the digestive function is maintained, and related discomfort is relieved.

The invention discloses a digestion-aiding highland barley fried malt polysaccharide as well as a preparation method and application thereof. The polysaccharide is extracted from highland barley through hot water extraction, ethanol precipitation, deproteinization, ion exchange column chromatography, gel column chromatography and dialysis processes. Animal experiments show that the polysaccharide can significantly improve the small intestine propulsion rate of mice and increase the weight increment, gastric juice amount, pepsin activity and pepsin discharge of rats, and the effect of the polysaccharide is superior to that of traditional roasted barley malt polysaccharide; the highland barley polysaccharide is superior to highland barley crude polysaccharide, highland barley polyphenol, highland barley lipid, highland barley protein and the like. The invention has the advantages of easily available raw materials and green process, is suitable for developing side-effect-free digestion-aiding functional foods such as tea bags, milk tea, yoghurt and biscuits, and has important market value.

The invention belongs to the technical field of probiotics, and particularly relates to probiotics for improving intestinal health and application thereof. Wherein the probiotics for improving the intestinal health are a Lactobacillus plantarum LV1000 strain with the preservation number of CGMCC (China General Microbiological Culture Collection Center) No.30865, and the strain is preserved in the China General Microbiological Culture Collection Center (CGMCC) on June 5, 2024; through unique activation culture, streak separation and bacterial colony identification steps, high activity and high purity of the strain are ensured; based on the application of the strain, two product forms of probiotic microcapsules and probiotic compositions are developed, the probiotic microcapsules adopt sodium alginate, calcium lactate and other raw materials, the intestinal colonization ability of the strain is effectively improved, and the synergistic interaction of oxidation resistance and immunoregulation is achieved by combining rosa roxburghii tratt freeze-dried powder; and the probiotic composition can comprehensively regulate the balance of intestinal flora and improve the digestive function and intestinal motility.

The present disclosure belongs to the technical field of pet food technology, and specifically to a probiotic cat food for improving digestive function of pet cat and preparation method thereof. The probiotic cat food, composed of an ingredient and a probiotic composition, the probiotic composition is composed of Bifidobacterium animalis subsp.lactis U9 and Lactobacillus plantarum CR12. The present disclosure, by specific formula and processing technology (three-stage low-temperature baking+probiotic cold-spraying), not only protects vitamins, amino acids, and certain bioactive substances in the cat foods from being destroyed, but also improves the taste of the foods, enhances the digestibility, and effectively ensures the activity of the probiotic composition.

The invention belongs to the technical field of pet food, and particularly relates to compound papain containing probiotics and application of the compound papain in pet digestion aiding products. The compound papain is prepared from active ingredients and auxiliary ingredients, wherein the active ingredients are mixed with the auxiliary ingredients; the active component is prepared from papain, bacillus subtilis protease and probiotics; the probiotics are prepared from lactobacillus acidophilus and bifidobacterium lactis. According to the compound papain disclosed by the invention, a double-enzyme design of papain and bacillus subtilis protease is adopted, so that the digestibility is remarkably improved, the digestion function of pets is favorably improved, nutrient substances in pet food are favorably absorbed, and the incidence rate of digestive system diseases is further favorably reduced. Besides, the double-probiotic design of lactobacillus acidophilus and bifidobacterium lactis is added on the basis of the double-enzyme design, so that the digestibility of the pet food can be further improved, the defect of adopting single protease or only depending on protease is overcome, and the method has a relatively good application prospect.

The application relates to a feed additive of herbal extracts for Litopenaeus vannamei and application thereof. The feed additive of herbal extracts is composed of dandelion extracts and houttuynia cordata extracts. The dandelion extracts and the houttuynia cordata extracts are mixed in a proportion of 1:1 and then added into the basic feed of Litopenaeus vannamei, so that the growth performance of the Litopenaeus vannamei is remarkably improved, the intestinal and hepatopancreas tissue structures are improved, and the immunity is enhanced. Meanwhile, the extracts effectively regulate the intestinal flora structure, increase the abundance and diversity of the intestinal flora, and promote the nutrient absorption and digestion functions. The extracts have a synergistic effect, are low in price, green in environmental protection, safe and free of residues.

The invention discloses a Pickering emulsion with stable starch-myricetin composite nanoparticles and a preparation method of the Pickering emulsion, and belongs to the technical field of starch modification and emulsion delivery. Starch and myricetin are combined and compounded, a dynamic high-pressure microjet homogenization technology is introduced, the starch-myricetin composite nano-particles capable of stabilizing Pickering emulsion are obtained through a one-step method, and the application limitation that nano-starch is high in hydrophilicity, high in digestibility and the like is effectively solved; the prepared starch-myricetin composite nanoparticles have the characteristics of high stability and slow digestion function; the Pickering emulsion is prepared by further matching with a compound oil phase of coconut oil and cinnamon essential oil, so that the problem of coconut oil solidification can be effectively solved, and the Pickering emulsion has an antibacterial effect.

The invention discloses a processing method of high-fiber steamed buns with a slow digestion function, and belongs to the technical field of food processing. The quality defects that traditional wheat steamed buns are poor in gluten network structure stability, prone to softening and collapsing, prone to aging and the like are overcome. According to the invention, a low-moisture extrusion technology is combined with compound enzyme directional modification to modify the dietary fibers in the lentinus edodes stems, so that the modified lentinus edodes stem dietary fibers are obtained. A traditional steamed bun processing technology and a traditional steamed bun processing formula are optimized, key technological parameters such as extrusion technological parameters, enzymolysis conditions and the addition amount of the modified dietary fibers are optimized, and the high-fiber steamed bun rich in the modified lentinus edodes stem dietary fibers is prepared. As an exogenous nutritional supplement and a texture modifier, the extruded modified dietary fiber not only solves the quality defects of poor gluten network structure stability, easiness in softening, easiness in aging and the like of the traditional wheat steamed bun, but also reduces the digestibility of the wheat steamed bun. The method has a wide application prospect for developing wheat flour derivative products with high fiber and low digestibility.

The present invention provides a package of a micronutrient supplement for promoting the digestive function of the intestinal tract of a body, the micronutrient supplement consisting of two types of unit dosage forms in one package for sale to a purchaser wherein the first type of unit dosage form contains VB6 and a compound thereof, and the second type of unit dosage form contains VB6 and a compound thereof. The first type of unit dosage form contains Zn and compounds thereof, the second type of unit dosage form contains Zn and compounds thereof or VD and compounds thereof, and the first type of unit dosage form does not contain Zn and VD, and the second type of unit dosage form does not contain VB6, the micronutrient supplement being provided in a manner of administration twice a day, the first type of unit dosage form is taken in an awakening period, and the second type of unit dosage form is taken in a sleep period. The packaging product can be matched with the biological clock rhythm of an organism, the absorption and utilization rate of micronutrients is increased, and then the intestinal digestion function is improved.

The invention discloses a traditional Chinese medicine navel pill for treating constipation, diarrhea and chronic enteritis and a preparation method of the traditional Chinese medicine navel pill, and belongs to the technical field of traditional Chinese medicine. The preparation method comprises the following steps: weighing the raw materials, mixing, crushing and sieving to obtain mixed medicine powder, adding honey into the mixed medicine powder, stirring and kneading until the mixture is sticky, and preparing pills. The navel pill is applied to the navel, two-way conditioning of constipation and diarrhea is achieved through the synergistic effect of traditional Chinese medicine, chronic enteritis can be treated in a targeted mode, intestinal mucosa is effectively repaired, the intestinal inflammation state is improved, the navel pill has the advantages of being safe and convenient to apply, high in bioavailability, mild and free of side effects, stimulation of oral medicine to gastrointestinal tracts is avoided, and the curative effect is good. The food is suitable for digestion function conditioning of different people.

The invention relates to the technical field of food preparation, and discloses a preparation method and application of composite edible mushroom protein powder, and the preparation method comprises the following steps: step 1, edible mushroom protein preparation and whey protein treatment; 2, adopting a three-stage gradient mixing method; 3, low-temperature pasteurization is combined with microwave sterilization; step 4, carrying out superfine grinding on the dried material, passing through a 300-mesh sieve, carrying out nitrogen-filled packaging, and sealing and storing in a shady, cool and dry place; a superfine grinding technology and a three-stage gradient mixing technology are adopted, so that protein powder particles are uniformly dispersed, the solubility is greatly improved, meanwhile, coarse particle protein powder is greatly improved, and the protein powder is particularly suitable for people with weak digestive functions such as old people and postoperative patients; according to the process, the heat-sensitive components are effectively protected while microbial indexes are ensured to reach the standard, and compared with traditional high-temperature sterilization, the process has the advantage that the activity retention rate of the ganoderma lucidum polysaccharide is effectively increased.

The application belongs to the technical field of microorganisms, and particularly relates to a Bifidobacterium breve RRJK1316 capable of promoting digestion and application thereof. Bifidobacterium breve The Bifidobacterium breve is named as Bifidobacterium breve (RRJK1316), is preserved in the Guangdong Microbial Culture Collection Center, and has a preservation number of GDMCC No. 64764. The strain has strong acid and bile salt resistance, can effectively resist the influence of gastric juice, and can maintain high activity after passing through the digestive tract. The strain has strong digestion promotion function, and the digestion promotion function is better than that of domperidone 75.0 mu g / mL when the concentration of live bacteria is 6.00*10 8 CFU / mL. Meanwhile, the strain has the function of relieving lactose intolerance, and the beta-galactoside enzyme activity reaches 0.793 U / mL.

The invention discloses a fungal protein composition with high nutritional value and application thereof, and belongs to the technical field of nutritional evaluation of fungal proteins. The aspergillus niger mycelium protein structure is mainly flexible, and functional characteristics can be developed through conformation adjustment in the processing process. The aspergillus niger mycelium protein disclosed by the invention is good in foamability and has application advantages in foaming foods. And the protein can be easily absorbed by a human body, and is suitable for people with weak digestive functions or enteral nutrition preparation development.

The invention discloses a graded preparation method of rice flour capable of promoting nutrient absorption based on digestive function development of infants. According to the invention, high-liquification and high-saccharification type, medium-liquification and high-saccharification type and low-liquification and medium-saccharification type enzymolysis rice flour is simulated and optimized by adopting models with different gastric acid pH values, digestive enzyme systems and gastrointestinal motility rules for the first time. According to the method, three parameters, namely different rice flour raw materials, gelatinization and composite enzymolysis parameters and different granularities, are combined and regulated, so that a rice flour product which is highly matched with gastric acid environments, amylase activity and intestinal tolerance in different developmental stages of infants is constructed. According to the method disclosed by the invention, the absorption efficiency and the energy utilization effect of carbohydrates in the body of the infant are remarkably improved, the digestive dynamic characteristics of the infant are scientifically adapted, the digestion problem caused by mismatching of starch composition and intestinal functions is effectively avoided, the risks of abdominal distension, diarrhea and constipation are remarkably reduced, and efficient utilization and healthy metabolism of nutrients are guaranteed.

The invention discloses a preparation method of sunflower seed protein good in taste and easy to digest, and belongs to the technical field of food processing. According to the method, sunflower protein powder extracted from sunflower seed cakes is used as a raw material and is modified through a composite process of superfine grinding and screening and enzymatic deamidation, firstly, the sunflower protein powder is subjected to superfine grinding and screening, deamidation treatment is carried out through protein glutamine enzymolysis, a solid sample is prepared through freeze-drying or spray-drying after deamidation, and the sunflower protein powder is used as a raw material. Finally, a sunflower protein product with remarkably improved suspension stability, solubility and in-vitro digestibility is obtained. And good solubility and suspension stability bring a smooth and fine taste. The method is clear in technological parameters and controllable in operation, the problems that sunflower protein is prone to aggregation and poor in functional characteristic are effectively solved, the excellent digestibility is more suitable for infants, old people, patients or people with weak digestion functions, the application range of the sunflower protein in the food industry is widened, and the method has high industrialization value.

The invention discloses a special feed for black pigs. The special feed is characterized by comprising the following raw materials: corn, fermented soybean meal, bran, sweet potato vine powder, fish meal, chicken intestine membrane protein powder, composite vitamins, composite minerals, lysine, methionine, table salt and a probiotic preparation. The preparation method of the special feed for the black pigs is characterized by comprising the following steps: S1, pretreating the raw materials; s2, mixing and stirring for the first time; s3, mixing and stirring for the second time; s4, mixing and stirring for the third time; and S5, drying. Aiming at the physiological characteristics of long growth cycle, mild energy and protein requirements and high dietary fiber and mineral substance requirements of black pigs, all the raw material components are accurately proportioned, so that the black pig feed is easier to digest and absorb, reduces the burden of gastrointestinal tracts, promotes intestinal peristalsis, improves the digestive function, meets the requirements of skeletal development and muscle growth, avoids deficiency or excess of micronutrients, and improves the production efficiency. The intestinal flora balance can be adjusted, and the immunity is improved.

The invention relates to the technical field of preparation of feed additives, in particular to a traditional Chinese medicine compound feed additive for preventing stress syndromes of early weaned piglets and a preparation method of the traditional Chinese medicine compound feed additive. The medicine specifically comprises the following components: rhizoma osmundae, astragalus membranaceus, mangnolia officinalis, hawthorn, medicated leaven, pericarpium citri reticulatae, polygala tenuifolia, Chinese pulsatilla root, cortex fraxini, poria cocos, liquorice and spina date seed. The traditional Chinese medicine compound feed additive provided by the invention has a remarkable technical effect in the aspect of preventing the early-stage weaned piglet stress syndrome. Through scientific compatibility of various traditional Chinese medicine components, the additive can effectively improve the digestive function of the weaned piglets, enhance the immunity, relieve the stress response and remarkably reduce the diarrhea rate and the death rate. Experimental results show that piglets using the additive are superior to a blank control group and other substitution groups in the aspects of weight gain, oxidation resistance, serum hormone level, immune globulin indexes and the like, and the additive is proved to have a comprehensive physiological regulation function.

The invention discloses traditional Chinese medicine substitutional tea granules for aiding digestion and reducing fat and a preparation method thereof, probiotic microcapsules, traditional Chinese medicine lipid nanoparticles and Tibetan tea active ingredients are combined, and the effects of improving digestion and reducing fat are achieved through a triple synergistic mechanism. The probiotic microcapsules are embedded with citrus fibers through the poria cocos extract and then are mixed with the Chinese yam thick soup for freeze-drying, so that the survival rate of probiotics and the intestinal colonization effect are remarkably improved. The rhizoma alismatis and semen cassiae extracts are encapsulated in lecithin / lauric acid / palmitic acid lipid nanoparticles, so that unpleasant odor is covered, slow release is realized, and the metabolic regulation effects of palmitic acid and lauric acid are coordinated. In addition, Tibetan tea is used as a compound substrate, traditional Chinese medicines such as codonopsis pilosula, hawthorn and poria cocos are fused, honey, coix seeds and Chinese yam are used as auxiliary materials for granulation, and medicinal material natural polysaccharide is used for replacing a chemical adhesive. The product has probiotic activity protection, traditional Chinese medicine slow release and tea fragrance palatability, and has remarkable synergistic advantages in the aspects of improving the digestion function and regulating body fat.

This invention discloses a traditional Chinese medicine composition comprising Codonopsis pilosula, Atractylodes macrocephala, Poria cocos, Glycyrrhiza uralensis (processed), Citrus reticulata peel, Torreya grandis, Citrus medica, Rosa rugosa, Hippophae rhamnoides, Kaempferia galanga, and Amomum tsao-ko. This composition is specifically designed for individuals requiring improved digestive function, aiming to address indigestion caused by factors such as irregular eating habits and excessive physical activity. This invention utilizes the synergistic effects of multiple traditional Chinese medicinal herbs to not only enhance digestive capacity but also improve the body's immune function. The efficacy and safety of this composition were demonstrated through tests on the general survival status, small intestinal propulsion rate, gastric emptying rate, gastrointestinal hormone levels, and immunoglobulin levels in rats. Therefore, this traditional Chinese medicine composition can serve as a novel treatment option, providing a natural, safe, and effective alternative therapy for patients with digestive disorders; it is also suitable as a daily health supplement to help maintain a healthy digestive system and strong immunity.

The invention discloses folium artemisiae argyi drinking water for improving intestinal functions and a preparation method thereof. The folium artemisiae argyi drinking water comprises folium artemisiae argyi extract, folium artemisiae argyi hydrolat and purified water. The preparation method comprises the following steps: 1, crushing and grinding dried folium artemisiae argyi, boiling with distilled water, adding a 95% ethanol solution for extraction, filtering an extracting solution to remove residues, and concentrating a filtrate to obtain a folium artemisiae argyi extract; 2, taking fresh wormwood, selecting top tender leaves with undried dew, uniformly spreading the wormwood in a normal-temperature environment, spraying a solvent, distilling the wormwood, filtering distillate through a filter membrane, sterilizing, and collecting to obtain wormwood hydrolat; and 3, uniformly dispersing the folium artemisiae argyi extract and the folium artemisiae argyi hydrolat, adding purified water, and purifying and disinfecting. Compared with the prior art, the wormwood drinking water disclosed by the invention has the advantages of promoting blood circulation, reducing formation of stains and wrinkles, enhancing metabolism, removing facial wrinkles, helping a human body to purify blood, improving digestive functions and improving intestinal functions.

The invention relates to the technical field of animal nutrition, and provides an effect of uracholine on pancreas secretion, which is used for promoting animal pancreas secretion and digestion functions. The function of promoting pancreatic secretion and digestion comprises improvement of the activity of pancreatic digestive enzymes, and the pancreatic digestive enzymes comprise one or more of trypsin, amylase and lipase; according to the feed additive, 100 mg / kg to 1000 mg / kg of the feed additive is used in a single metering mode; the animals comprise one of poultry and pigs, the poultry comprise one of broilers, laying hens or ducks, and the broilers are fed with brooding feed for 0-21 days and fattening feed for 22-42 days. According to the technical scheme, the problems that in the prior art, digestive system development of young animals is not perfect, pancreas functions are relatively weak, endogenous digestive enzyme secretion is insufficient, feed nutrient substances are often incompletely digested, diarrhea is caused, and growth is slow are solved.

This invention discloses a sterile, high-pressure, high-speed rotary process for breaking down goat milk into smaller molecules, belonging to the field of food processing technology. The process includes the following steps: after pretreatment, pasteurization, and homogenization, the goat milk undergoes ultra-high pressure homogenization. A homogenizing valve cutting component passes through the milk at high pressure and high flow rate, breaking down large molecules into smaller molecules. Hydrophobically modified xanthan gum-gellan gum-chitosan composite lactase microcapsules are prepared and added to the small-molecule goat milk at a mass ratio of 4‰-6‰ for enzymatic hydrolysis. The mixture is then filtered to obtain sterile, low-lactose, small-molecule goat milk. Ultra-high pressure homogenization achieves the downsizing of goat milk, improving its digestibility and absorption. The composite microcapsule encapsulation of lactase enables efficient lactose hydrolysis. Hydrophobic modification of xanthan gum enhances the encapsulation efficiency and operational stability of the microcapsules. This invention provides a continuous and sterile process, ensuring adequate aseptic protection. The resulting product combines easy absorption due to its small molecular size with low lactose content, making it suitable for lactose-intolerant individuals and those with weak digestive systems.

The invention provides lactobacillus plantarum XD1-2 as well as application and feed thereof, and belongs to the technical field of microorganisms. The lactobacillus plantarum XD1-2 disclosed by the invention is preserved in Guangdong Microbial Culture Collection Center, and the preservation number is GDMCC No. 63902. The lactobacillus plantarum XD1-2 has relatively strong acid production activity, can secrete various organic acids, and has a relatively strong in-vitro bacteriostatic effect on aeromonas hydrophila, vibrio harveyi and escherichia coli; the lactobacillus plantarum XD1-2 is added into feed as a probiotic additive of cherax quadricarinatus feed, the digestion function, immunity and disease resistance to pathogenic bacteria of cherax quadricarinatus can be improved, and the lactobacillus plantarum XD1-2 has great value in development and application of green feed additives of cherax quadricarinatus.

The application discloses a kind of wheat flour preparation method with anti-digestion function;Including the following steps: high-temperature-resistant alpha-amylase, papain and saccharifying enzyme are used to enzymolysis to young leaf of highland barley, the product after enzymolysis is carried out first solid-liquid separation, residue is collected, residue is added to xylanase and cellulase, cooling to room temperature is carried out second solid-liquid separation, ethanol is precipitated in liquid polysaccharide, precipitate is redissolved, dialysis, rotary evaporation concentration after vacuum freeze-drying is obtained polysaccharide;Polysaccharide is dissolved in water to obtain uniform polysaccharide solution, polysaccharide solution is added to wheat flour, stirring is uniformly obtained mixed system, mixed system is heated gelatinization, room temperature cooling, freeze-drying is obtained finished product.The wheat flour prepared based on polysaccharide obtained from enzyme extraction residue can be used to prepare various noodles, such as noodles, bread, steamed buns and the like, which has anti-digestion function, and is an ideal low GI noodle raw material.

The invention discloses a compound preparation suitable for traditional Chinese medicine constitution conditioning and a preparation method thereof. The compound preparation comprises a stepped ternary-quaternary-quinary compound preparation. The ternary complex is based on hydroxypropyl methyl cellulose, fumed silica and silicified microcrystalline cellulose, and digestive tract mucosa protection and body safety tolerance establishment are achieved; in the quaternary compound, resistant dextrin is added on the basis of the ternary compound, so that the digestion function and the defecation rhythm are stable; l-glutamine is further added to the quinary compound on the basis of a quaternary compound, so that the whole body state is harmonized, and nine constitutions in traditional Chinese medicine are balanced. The three components strictly follow a ternary-quaternary-quinary sequence for use, and a complete conditioning path from safe tolerance establishment to intestinal environment regulation to whole body consolidation is formed. The invention provides a preparation process which is high in forming rate, good in stability, resistant to moisture absorption, excellent in reconstituability and suitable for industrial large-scale production.

The invention discloses an application of a breast milk-derived plant lactobacillus in improving allergic diseases and regulating intestinal flora, and belongs to the technical field of microorganisms. The plant lactobacillus GDMCC No: 63060 disclosed by the invention is obtained by being separated from breast milk. The strain provided by the invention has excellent gastrointestinal fluid tolerance, mucin adhesion and antibiotic sensitivity, can inhibit various pathogenic bacteria, can generate indole derivatives, effectively inhibits eczema mouse dermatitis symptoms, inhibits Th2 type immunoreaction hyperpolarization, and induces regulatory T cells. Therefore, the lactobacillus plantarum FN029 has a huge application prospect in preparation of products for inhibiting enteropathogenic bacteria, improving allergic diseases, regulating intestinal flora or promoting digestion function.

The invention provides a preparation process and application of a traditional Chinese medicine patch for inducing diuresis to alleviate edema, and belongs to the technical field of medicine patches. Comprising the following steps: S1, treating raw materials; s2, powdering and sieving; s3, adding auxiliary materials, and stirring to prepare a medicine ball; s4, extruding; s5, strip making; s6, pelleting; s7, preparing an application; and S8, packaging and storing. The therapeutic effect is synergistically achieved through the stimulation effect and pharmacological action of the medicine on acupuncture points, the spleen and stomach transportation and transformation functions can be enhanced, the water-dampness metabolism capacity of the body can be enhanced, water delivery and distribution can be adjusted to improve the urination function, the mode of oral medicine is effectively replaced, and infection to the urinary system of a patient is avoided.

This invention belongs to the field of biopharmaceutical preparations, specifically relating to a sugar-free oral liquid for invigorating qi and nourishing blood and its preparation method. Using fifteen traditional Chinese medicines, including deer antler, codonopsis, astragalus, angelica, polygonatum, and yam, as core components, a sugar-free oral liquid for invigorating qi and nourishing blood is obtained. Deer antler, as the core medicinal material for invigorating essence and blood, is modified with chitosan complexation to enhance the water solubility, in vivo stability, and bioavailability of deer antler polypeptides. Codonopsis and astragalus synergistically regulate spleen and stomach function and form a synergistic effect with the blood-nourishing effect of angelica. Polygonatum and yam can regulate the body's immunity, optimize the spleen and stomach's digestive function, and balance the medicinal properties, achieving a highly effective and gentle effect of invigorating qi and nourishing blood. Furthermore, the excipient polyoxyethylene (35) castor oil can improve the solubility and formulation stability of poorly soluble components such as ginsenosides and deer antler polypeptides. β-cyclodextrin can encapsulate and protect the volatile oil components of angelica and tangerine peel and achieve slow release, forming a synergistic effect with the core components, ensuring a stable and lasting overall therapeutic effect.

The invention discloses a medicinal and edible composition with a multi-target conditioning function and a preparation process thereof, the medicinal and edible composition provided by the invention comprises 29 components such as corn stigma, poria cocos, radix puerariae, hawthorn and the like, and the synergistic effect of metabolic regulation, oxidation resistance and digestion function improvement is realized through scientific proportioning. Innovation points comprise component synergism: corn stigma and poria cocos are compatible to enhance diuresis and eliminate dampness, radix puerariae and haws cooperate to lower lipid, and sweet leaf glucoside replaces sucrose to regulate intestinal flora; process optimization: active ingredients are retained by adopting gradient extraction (water extraction and alcohol extraction), and the stability of the system is improved by high-pressure homogenization; dosage forms are expanded: beverages, granules, tablets and the like can be prepared to adapt to different consumption scenes. The composition is mixed according to the ratio in the claims, and is subjected to low-temperature drying, gradient extraction (water extraction at 60-80 DEG C and alcohol extraction at 50-60 DEG C), concentration and homogenization treatment, and finally sterilization and filling. The quality control adopts HPLC to synchronously detect key components such as chlorogenic acid and puerarin, and ensures that the total active content is greater than or equal to 1.2%.

The invention relates to tricholoma gambosum sauce and a preparation method thereof, and the tricholoma gambosum sauce is prepared from the following raw materials in parts by weight: 25-45 parts of soy sauce paste, 12-18 parts of tricholoma giganteum powder, 5-8 parts of white granulated sugar, 3-5 parts of edible salt and 35-65 parts of water. The tricholoma gambosum sauce is outstanding in delicious taste, the mellow feeling of the sauce can be remarkably improved, the flavor and taste level of Sha county mixed noodles or mixed flour can be remarkably enhanced, the tricholoma gambosum sauce has the characteristic of taste diversity, and the appetite of eaters in eating the Sha county mixed noodles or mixed flour is enhanced. The tricholoma gambosum sauce is relatively low in grease content, and does not generate greasy feeling after being excessively eaten, so that the tricholoma gambosum sauce is relatively friendly to diners with relatively weak digestion functions. The tricholoma giganteum sauce product can be selected from a new tricholoma giganteum variety (namely houna mushroom No.2) with high glutamic acid content, which is independently bred by the applicant, so that the glutamic acid content of the product is correspondingly improved, and the taste and freshness of the product are greatly improved.