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1327 results about "Ethanol precipitation" patented technology

Ethanol precipitation is a method used to purify and/or concentrate RNA, DNA, and polysaccharides such as pectin and xyloglucan from aqueous solutions by adding ethanol as an antisolvent.

Reconstructed tobacco coating liquid component-component group chemical kitchen combination, coupling preparation, and coupling preparation process

The invention relates to a reconstructed tobacco coating liquid component-component group chemical kitchen combination, coupling preparation, and a coupling preparation process. Discarded waste tobacco leaves and stems are subjected to presoaking and enzymatic leaching or extraction to make tobacco leaf or stem enzymatically-leached/extracted solution, or tobacco leaf and stem mixed leached/extracted solution, certain components and component groups such as protein, pectin, chloride, nicotine, nitrosamines, nitrates and the like in the tobacco leaf and stem leached/extracted solution or tobacco leaf and stem leached/extracted mixture can be selectively converted, reduced or removed by combination of enzymolysis, Maillard reaction conversion, membrane separation/concentration or column separation, freeze separation, ethanol precipitation and the like, and the coupling preparation process for chemical components and component groups in the chemical kitchen, and accordingly, recombination or fitting, combination, regulation and coke reduction and harm reduction of the chemical components and component groups of the reconstructed tobacco coating liquid are achieved, quality of reconstructed tobacco is improved, and industrial technical integration and innovation on combination and coupling of the reconstructed tobacco coating liquid are realized.
Owner:INST OF CHEM IND OF FOREST PROD CHINESE ACAD OF FORESTRY

Integrated extraction technique for sea cucumber polypeptide and polysaccharide

The invention discloses a comprehensive extraction process of holothurian polypeptides and polysaccharides. The invention is characterized in that: fresh holothurians are taken as raw materials, gelatinized and hydrolyzed under the effect of composite trypsinases; precipitation and supernatant are respectively collected through centrifugation of the holothurians; ethanol is added into the supernatant for centrifugation; supernatant obtained is mixture of the holothurian polypeptides; centrifugal precipitations obtained for two times are synthesized, and A.S1398 purified neutral proteases are added for hydrolysis and centrifugation; ethanol is added into the supernatant for centrifugation; supernatant obtained for two times is synthesized into holothurian polypeptide mixture, and precipitation is crude polysaccharides; the holothurian polypeptide mixture is dissolved in water, and ultrafiltration membranes with different apertures are used for separation and purification of subsections of different molecular weights; holothurian polypeptide powders of different molecular weight sections are obtained after debitterizing, decolorization and freeze drying; crude polysaccharides are mixed into 5 percent aqueous solution; after centrifugation, decolorization and repeated centrifugation, precipitation is colleted and washed, and aqueous solution is mixed and dialyzed; ethanol is added for repeated precipitation for at least three times, and purified holothurian polysaccharides are obtained. The invention simultaneously prepares the holothurian polypeptides with different molecular weight sections and the holothurian polysaccharides, and has the advantages of high yield, high purity, high safety and mild reaction conditions.
Owner:OCEAN UNIV OF CHINA

Chinese herbal medicinal bactericide

The invention relates to a Chinese herbal medicinal bactericide, which aims to solve the problem of public hazards of the conventional bactericide. The bactericide comprises the following Chinese herbal medicines in part by weight: 40 to 120 parts of sessile stemona root, 40 to 120 parts of camphor tree, 35 to 105 parts of pomegranate rind, 35 to 105 parts of macleaya cordata, 35 to 105 parts of common andrographis herb, 35 to 105 parts of isatis root, 30 to 90 parts of barberry root, 30 to 90 parts of vietnamese sophora root, 30 to 90 parts of common fibraurea stem, 30 to 90 parts of densefruit pittany root-bark, 30 to 90 parts of officinal magnolia bark, 30 to 90 parts of common threewingnut root, 25 to 75 parts of akebia stem, 25 to 75 parts of oriental variegated coralbean bark, 25 to75 parts of fourstamen stephania root and 25 to 75 parts of humifuse euphorbia herb. The bactericide is prepared by the following steps of: performing ethanol precipitation on the Chinese herbal medicines to obtain the original liquid medicine; diluting sodium usnic acid by using a solvent; and adding 0.1 to 0.3 weight percent of diluted sodium usnic acid into the original liquid medicine. The finished Chinese herbal medicinal bactericide comprises 0.3 percent of stemonine, is brownish red, has the pH value of 7 to 8 and the density of 1.10g / cm<3>, and has the advantages of capability of effective sterilization and no damage to humans.
Owner:蔡葵荣 +1

Method for preparing bioflocculation by Bacillus licheniformis

The invention provides a method for preparing biological flocculant by utilizing Bacillus licheniformis, which relates to a biological flocculant. The invention provides a method for preparing biological flocculant by utilizing Bacillus licheniformis, which has high flocculation activity, low cost for raw materials and great industrial application potential. A microorganism is Bacillus licheniformis. The method comprises the following steps that: lawn on a fresh inclined plane is transferred to a seed culture medium for culture and then transferred to a fermentation culture medium for culture so as to obtain biological-flocculant fermentation broth; the biological-flocculant fermentation broth is centrifuged to remove precipitate and collect supernatant; the supernatant is added with ethanol, kept to stand, centrifuged and then removed; the precipitate is added with absolute ethanol, stirred and centrifuged to remove the supernatant; ethanol precipitate is added with hexadecyl trimethyl ammonium bromide and centrifuged to remove the supernatant so as to obtain the precipitate; the precipitate is dissolved in a NaCl solution, added with the absolute ethanol, stirred, stood and centrifuged to remove the supernatant so as to obtain the precipitate; and the precipitate is frozen and dried in vacuum so as to obtain pure biological flocculant.
Owner:XIAMEN UNIV

Method for extracting fruit dreg dietary fiber through high-pressure microfluidization ultramicro crushing and enzymolysis coupling

The invention discloses a method for extracting fruit dreg dietary fiber through high-pressure microfluidization ultramicro crushing and enzymolysis coupling and belongs to the technical field of agricultural and sideline product waste deep processing. According to the method, water is added into peach dreg for dispersing the peach dreg, the pH is regulated, high-temperature-resistance alpha-amylase and protease are respectively used for enzymolysis for eliminating starch and protein, the peach dreg subjected to the enzymolysis is treated by a high-speed shearing instrument and is subjected to high-pressure microfluidization ultramicro crushing, then, cellulose is added for enzymolysis and centrifugation, filter liquid after enzymolysis and precipitates after enzymolysis are respectively obtained, the filter liquid is subjected to concentration, ethanol precipitation and vacuum drying to obtain high-activity water-soluble dietary fiber, and the precipitates are subjected to water washing and vacuum drying to obtain high-purity insoluble dietary fiber. Waste fruit dreg after the juice squeezing is utilized as raw materials, the fine and deep processing of agricultural and sideline products is realized, and the resource waste is reduced.
Owner:CHINA AGRI UNIV

Enteromorpha polysaccharide having immunocompetence and preparation method thereof

The invention discloses an enteromorpha polysaccharide having immunocompetence and a preparation method thereof. The enteromorpha polysaccharide having immunocompetence is a polysaccharide HT-II. The enteromorpha polysaccharide having immunocompetence is a white floccule, can be well dissolved in water and dimethyl sulfoxide, has relative molecular weight of 96kDa, and mainly comprises glucose and mannose, wherein a ratio of rhamnoside to xylose to mannoside to glucose is 36: 20: 6: 38. The preparation method comprises the following steps of breaking down, carrying out extraction at a temperature of 90 DEG C by water, filtrating, merging the extract, concentrating, carrying out precipitation by ethanol, removing proteins, carrying out separation and purification, and carrying out freeze drying to obtain the purified enteromorpha polysaccharide having immunocompetence. The preparation method is simple, has stable performances, a low cost and a large medical value, can reduce cholesterol content and can improve immunity. The preparation method adopts extraction, protein removal and purification processes, and scientific experimental means, is a novel method for controlling enteromorpha, and provides a novel approach for controlling enteromorpha. The preparation method of the enteromorpha polysaccharide having immunocompetence develops enteromorpha medical values and purposes, controls environmental pollution, reduces a clean-up cost, improves economic benefits and is an ideal special preparation technology for enteromorpha control and integrated utilization.
Owner:THE FIRST INST OF OCEANOGRAPHY SOA

Fuscoporia obliqua active ingredients capable of lowering blood sugar and preparation method and application of fuscoporia obliqua active ingredients

The invention discloses fuscoporia obliqua active ingredients capable of lowering blood sugar and a preparation method and application of the fuscoporia obliqua active ingredients. The preparation method takes fuscoporia obliqua fruit body as raw material and comprises the following steps: respectively extracting, filtering and concentrating the fuscoporia obliqua fruit body with normal temperature water and high temperature water; adding alcohol into concentrate and depositing to obtain crude polysaccharide; respectively pouring the polysaccharide extracted with normal temperature water and the crude polysaccharide extracted with high temperature water to flow through a (diethylaminoethanol) DEAE-52 cellulose column; carrying out subsection elution by using distilled water and NaCl solutions with different concentrations; and collecting stepwise elution peak sugar solution. Internal blood sugar reduction activity experiment shows that 0.2mol/L NaCl-section eluted sugar of the crude polysaccharide extracted with normal temperature water and 0.2mol/L NaCl-section eluted sugar of the crude polysaccharide extracted with high temperature water both have obvious blood sugar reduction activity, same blood sugar reduction activity with the blood sugar reduction medicine of metformin hydrochloride, and no obvious toxic or side effect.
Owner:CHINA AGRI UNIV

High-efficiency preparation method for glossy ganoderma polysaccharide

The present invention discloses a preparation method of ganoderma lucidum polysaccharide, which belongs to the field of biological medicine. The fruiting body of ganoderma lucidum is baked and ground until ganoderma lucidum powder is produced; the ground ganoderma lucidum powder is uniformly mixed with pure water which is twenty eight times more than the ganoderma lucidum powder, and smashed by a 680W ultrasonic device for seventeen minutes; after extraction, filtration and dreg removing, the extract is rotationally evaporated until one quarter of the original volume; 95 percent ethanol, the volume of which is four times larger than the volume of the concentrated solution, is slowly added into the concentrated solution; after twelve hours of ethanol precipitation under a temperature equal to 4 DEG C and fifteen minutes of centrifugation at 4500rpm, supernatant is removed; and after being washed respectively by absolute ethyl alcohol, acetone and ether, precipitate is baked in an oven under a temperature equal to 55 DEG C in order to obtain the crude ganoderma lucidum polysaccharide. Since the ultrasonic extraction technique is adopted, the yield can reach 20.79 plus or minus 0.11mg/g, purity can reach 47.88 percent, and compared with the conventional hot water soaking extraction, the time is shorten by 96 percent while the yield is increased by 28 percent. The obtained ganoderma lucidum polysaccharide can be widely used as the base of drugs and health-caring food.
Owner:NANJING AGRICULTURAL UNIVERSITY

Tobacco extraction method based on steam explosion

The invention relates to a chemical extraction technology, and especially relates to a method for extracting pectin from tobacco. The method comprises specific steps that: tobacco is crushed, such that tobacco powder is obtained; the tobacco powder is soaked by using water for at least 8 hours, and is processed through steam explosion for at least 60 seconds under a pressure of 0.04 to 0.3Mpa, such that a tobacco extract is obtained; an acid is added to the tobacco extract, and a pH value of the solution is regulated to 1.0 to 3.0; the solution is completely hydrolyzed under a temperature of 70 to 90 DEG C; residues are removed, such that a hydrolysate is obtained; the hydrolysate obtained in the step A is precipitated by using a ethanol precipitation method, and the obtained precipitate is pectin. Compared to a traditional method wherein a tobacco material is boiled by using boiled water, and wherein pectinase is passivated, the tobacco extract preparation method provided by the invention is advantaged in low pollution, low energy consumption, and complete pectinase passivation. With themethod provided by the invention, 1 hour can be saved, and the yield of pectin can reach approximately 12.2%, which is increased by 3.2% comparing to that of a traditional ethanol extraction method. Meanwhile, the color of the obtained pectin is good.
Owner:CHONGQING HENGYUAN JINTONG TECH

Polymerase chain reaction-sequence based typing (PCR-SBT) method for ABO blood type genotyping and reagent

The invention provides a polymerase chain reaction-sequence based typing (PCR-SBT) method for ABO blood type genotyping. The method comprises the following steps of: preparing human genome DNA; amplifying segments of ABO gene exon 1, exons 2-4 and exons 5-7; performing double enzyme digestion purification on the obtained amplified products; performing a sequencing PCR reaction on the purified products; purifying the sequenced products by a sodium acetate-ethanol precipitation method and performing capillary electrophoresis sequencing; and analyzing the obtained sequences by using software to determine the genotype. The method has the advantages of solving the problems of identification of an ABO subtype, judgment of difficult blood types, discovery of a new mutational site, gene recombination among genes, genetic polymorphism detection and the like, exerting the characteristics of high flux and result accuracy of ABO genotyping operation by PCR-SBT, achieving great importance for the relative application in the fields of clinical transfusion medicinal research, genetics and the like and having important practical significance for medicinal research units, pharmic research and reagent development units.
Owner:浙江省血液中心

Method for comprehensively extracting tea seed saponin, tea seed polypeptide and tea seed polysaccharide from tea seed cake

The invention discloses a method for comprehensively extracting tea seed saponin, tea seed polypeptide and tea seed polysaccharide by using tea seed cake as a raw material. The extracting method comprises the steps of mixing degreased tea seed cake with ethanol, treating with a colloid mill and a homogenizer, then performing water bath ethanol extraction, centrifuging, performing ultra-filtration, and concentrating to obtain the tea seed saponin; mixing the centrifuged sediment with water, extracting with ultrasonic and microwave, centrifuging, regulating the pH of the supernate, centrifuging for the second time, dissolving the sediment, and performing enzymolysis, enzyme deactivation, ultra-filtration and spraying to obtain the tea seed polypeptide; and spraying the supernate obtained by secondary centrifuging to obtain coarse tea seed polysaccharide, and then performing ultra-filtration and ethanol precipitation to obtain the high-purity tea seed polysaccharide. The method is simple, low in production and equipment cost, high in product extraction rate and high in purity, and greatly improves the additional value of the tea seed cake. A new thought and a new method are provided for efficient comprehensive utilization of the tea seed cake.
Owner:NANCHANG UNIV

Method for integrally extracting steroidal compounds, polysaccharides and polyphenols from inonotus obliquus

The invention relates to a method for integrally extracting steroidal compounds, polysaccharides and polyphenols from inonotus obliquus. The method mainly comprises the following steps: high-pressure treatment, ethanol extraction, concentration, centrifugation, deionized water extraction, concentration, ethanol precipitation, separation, purification, freezing and drying. Compared with the conventional extraction method, the provided method has the biggest difference in that high-pressure treatment is carried out to the raw material for preliminary treatment under the appropriate time condition, then an extract containing steroids is obtained by an ethanol extraction method, the steroidal compounds are purified by a water washing method and a centrifugation method, extracts of polysaccharides and polyphenols are obtained by a water extraction method, and then the polysaccharides and polyphenols are separated through ethanol precipitation. The tissue structure of inonotus obliquus changes due to high-pressure treatment, therefore, the yield of the steroidal compounds, polysaccharides and polyphenols is high, the molecular structure of active components in inonotus obliquus changes under high pressure, and the study verifies that the activity of inonotus obliquus can be enhanced.
Owner:陈国全

Method for simultaneously extracting soybean peptide and soybean oligosaccharide from aqueous phase produced through aqueous enzymatic method

The invention discloses a method for simultaneously extracting soybean peptide and soybean oligosaccharide from an aqueous phase produced through the aqueous enzymatic method and belongs to the technology of gain and oil bioprocessing. The method comprises the following steps: (1) soybeans are extruded and puffed, and then mixed with water for enzymolysis, and centrifugal separation is performed after enzymolysis, so that free oil, an emulsion, a hydrolysate and residues are obtained; (2) the emulsion, the hydrolysate and the residues are subjected to ultrasonic treatment to obtain a mixed liquor, two types of alkaline protease are added into the mixed liquor for step-by-step enzymolysis, centrifugal separation is performed after enzymolysis, so that free oil, an aqueous phase waste liquor and residues are obtained; (3) the acid deposition is performed on the aqueous phase waste liquor and then centrifugal separation is performed on the aqueous phase waste liquor to obtain sediment and aqueous phase mixture, and the sediment is subjected to vacuum concentration and spray drying to obtain soybean peptide; nanofiltration and ethanol precipitation are performed on the aqueous phase mixture to obtain sediment, and the sediment is subjected to decolorization and desalination treatment, and then subjected to vacuum concentration and spray drying to obtain the soybean oligosaccharide. According to the method, the aqueous phase mixed system formed during oil production through the aqueous enzymatic method is fully utilized, so that the waste is reduced, and the soybean peptide and the soybean oligosaccharide can be simultaneously obtained; the method has an excellent application prospect.
Owner:SHANDONG WONDERFUL IND GROUP

Method for efficiently extracting polysaccharide active ingredients in lycium barbarum by using ultrasound enhanced subcritical water

InactiveCN103772526AImprove solubilityAvoid moisture-absorbing cakingEthanol precipitationPhysical chemistry
The invention provides a method for efficiently extracting lycium barbarum polysaccharide. The method comprises the steps: adding lycium barbarum into an extraction kettle, injecting preheated deionized water to the extraction kettle at the flow speed of about 70mL/min by using a pump, controlling the liquid to solid ratio to be 10:1 to 30:1mL/g, simultaneously extracting the lycium barbarum polysaccharide at an extraction phase by using synergistic ultrasonic and subcritical water methods after heating to the preset temperature (larger than or equal to 100 DEG C), controlling the extraction pressure to 3-7MPa, the extraction temperature to 100-130 DEG C and the extraction time within 20-80min, and discharging an extracting solution after the extraction is ended, wherein the lycium barbarum is dried to the constant weight, the frequency of the ultrasonic is 18.5Hz, and the ultrasonic power is 100-140W; and after the extracting solution is filtered and subjected to vacuum concentration, settling for 12h by using 95% ethanol, removing a supernatant liquid and drying in vacuum to obtain the lycium barbarum polysaccharide. The yield of the lycium barbarum polysaccharide extracted by using the method is higher than the yields of lycium barbarum polysaccharides extracted by using a hot water extraction method, an ultrasonic extraction method and a subcritical water extraction method, and the antioxidant activity of the lycium barbarum polysaccharide extracted by using the method is stronger than the antioxidant activities of the lycium barbarum polysaccharides obtained by using the hot water extraction method, the ultrasonic extraction method and the subcritical water extraction method. Therefore, the method can lay the foundation for the industrial production and pharmacological research of the lycium barbarum polysaccharide.
Owner:THE HONG KONG POLYTECHNIC UNIV SHENZHEN RES INST

Enzymatic extraction method for auricularia auricula polysaccharides

The invention discloses an enzymatic extraction method for auricularia auricula polysaccharides, which comprises the following steps of: mechanically and coarsely grinding dried auricularia auricula, sieving, mixing according to a material-to-water ratio of 1:(50-200), and extracting at the temperature of between 35 and 50 DEG C and the pH of between 5.0 and 9.0 under the action of chitinase for 60 to 180 minutes, wherein the addition amount of the chitinase is 100 to 600U/g; raising the extraction temperature to be between 80 and 95 DEG C, extracting for 60 to 180 minutes to obtain extract, and centrifuging to obtain supernatant and precipitates; and adding ethanol into the supernatant to precipitate polysaccharides, performing centrifugal separation to obtain precipitates, dissolving the precipitates in water, concentrating to remove residual ethanol, adding a mixture of diatomite and activated carbon into concentrated solution, mixing, fully stirring, filtering, performing membrane filtration on filtrate by using a polysulfone membrane of 30 to 100kD, collecting macromolecular concentrated solution which does not filter through the membrane, and drying the macromolecular concentrated solution to obtain the auricularia auricula polysaccharides. The prepared products have high purity and bioactivity; and the polysaccharide content is over 40 percent.
Owner:CHINA JILIANG UNIV
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