237 results about "Scrophulariaceae" patented technology

The invention provides a rose characterized by comprising a flavone and malvidin added by a genetic modification method. The flavone and malvidin are typically produced by expression of a transferred flavone synthase gene, pansy flavonoid 3',5'-hydroxylase gene and anthocyanin methyltransferase gene. The flavone synthase gene is, for example a flavone synthase gene of the family Scrophulariaceae,and specifically, the invention may be the flavone synthase gene of snapdragon of the family Scrophulariaceae, or the flavone synthase gene of torenia of the family Scrophulariaceae. The flavonoid 3',5'-hydroxylase gene is, for example, the pansy flavonoid 3',5'-hydroxylase gene. The anthocyanins methyltransferase gene is, for example, the methyltransferase gene of torenia of the family Scrophulariaceae.

Disclosed is a rose characterized by containing a flavone and a delphinidin by a genetic recombination technique. Typically, the flavone and the delphinidin are produced by the expression of a flavonesynthesis enzyme gene and a flavonoid 3',5'-hydroxylase gene, respectively, both introduced into the rose. The flavone synthesis enzyme gene may be one originated from a plant belonging to the familyScrophulariaceae, such as one originated from common snapdragon (Scrophulariaceae, Antirrhinum majus) and one originated from torenia (Scrophulariaceae, Torenia hybrida). The flavonoid 3',5'-hydroxylase gene may be one originated from pansy (Viola x wittrockiana).

This invention discloses a traditional Chinese medicinal composition, which can be used to therapy primary nephritis. It is obtained according to the specific craft preparation with the drugs including Astragalus membranaceus, Lycium chinense, Rhizoma Dioscoreae, Semen Coicis, Scrophulariaceae, Glehnia littoralis, Herba ecliptae, Placenta Hominis, Cortex Eucommiae, Stahlianthus involucratus, Leonurus, Leech, Periostracum cicadae, PlantainSeed, Achyranthes bidentata and so on. It has obvious therapeutic function to the nephritis with the symptom of physical valetudinarian and blood stasis. In addition, the invention also discloses the preparation method of the traditional Chinese medical composition.

The present invention relates to a kind of Qiangxintongmai liquid for treating heart disease and its preparation method. Aconite, cinnamon, epimedium, schisandra, Ophiopogon japonicus, asparagus, chrysanthemum, Millae vine, Salvia miltiorrhiza, Scrophulariaceae scrophulariae (synonymous root ginseng), scallion root, Trichosanthes chinensis, tangerine peel, safflower, habitat, Atractylodes macrocephala, Magnolia officinalis , Citrus aurantium, Hawthorn, Sappan, Sandalwood, Achyranthes bidentata, Lycium barbarum, Cistanche, Zhishouwu, Tianqi and other more than 30 natural medicines. The invention has the advantages of high curative effect for treating heart disease, quick effect, short course of treatment, difficult recurrence of cure, and simple preparation method.

The invention relates to the technical field of health preservation and health care, in particular to a nourishing recipe for middle aged and old people. People believe that chicken broth has a good nourishing effect, but the existing chicken broth cannot sufficiently meet various nutrition requirements of the middle aged and old people. The invention provides the nourishing recipe for middle agedand old people. The recipe is prepared from the following raw materials including native black-bone chicken, cortex cinnamomi, radix astragali seu hedysari, fructus amomi rotundus, illicium verum, common fennel, flos caryophylli, bark of cinnamon, dried orange peel, radix angelicae, saffron, herbs or roots of phyllagathis cavaleriei, radix notoginseng, radix salviae miltiorrhizae, rhizoma gastrodiae, dwarf lilyturf roots, radix codonopsis, rhizoma wenyujin concisum, aloe, rhizoma chuanxiong, radix aucklandiae, herba dendrobii, bighead atractylodes rhizome, scrophulariaceae canaria, rhizoma cyperi, cortex acanthopanacis, fruits of Chinese magnoliavine, radix morindae officinalis, fructus crataegi, fructus tsaoko, fructus amomi, black pepper, pepper, rhizoma zingiberis, liquorice roots, black sesame and thymus mongolicus. Various nutrition ingredients of middle aged and old people can be fully met.

The invention discloses a kind of tea for treating insomnia and dreaminess, which is made by combining lotus seeds, white flat, jujube, gorgon, scrophulariaceae, dendrobium, magnet and lotus whiskers according to a certain weight ratio; especially the small filter bag The tea preparation is the best, and can achieve the purpose of treatment by drinking tea at the same time; it has the advantages of convenient drinking, reasonable formula, good taste, no toxic and side effects, and easy acceptance by patients; the combination of the above drugs can nourish the kidney and nourish yin, strengthen the spleen It has good health care and therapeutic effects on Qi, disharmony between spleen and stomach, spleen and kidney deficiency, sore waist and knees, thin constitution, fatigue, fatigue, insomnia and dreaminess.

The invention belongs to the technical field of veterinary medicine, and in particular relates to a medicine for treating pig blue-ear disease and a preparation method thereof. , 2‑4 parts of Daqingye, 3‑6 parts of silver flower vine, 10‑20 parts of Scrophulariaceae, 1‑5 parts of Moutan bark, 1‑3 parts of poplar flower, 10‑20 parts of cassia twig, 1‑5 parts of garlic, this The invented product can effectively improve the nutrition required for the growth of pigs, simultaneously improve the resistance of pigs, promote growth, and is a medicine for treating pig blue-ear disease with low incidence and simple preparation.

Disclosed is a medicinal broth for treating infantile malnutrition and its preparing process, wherein the medicament is prepared from the following raw materials (by weight portion): pangolin scales, chicken's gizzard-skin each 9-12g, scrophulariaceae 25-30g. The invention realizes easy material availability, simplified preparation, low cost, and quick effect.

The invention provides a rose characterized by comprising a flavone added by a genetic modification method. The flavone is typically produced by expression of a transferred flavone synthase gene. Theflavone synthase gene is, for example, a flavone synthase gene of the family Scrophulariaceae, and specifically, the invention may be the flavone synthase gene of snapdragon of the family Scrophulariaceae, or the flavone synthase gene of torenia of the family Scrophulariaceae.