Nutritional health tea and preparation method thereof

A technology for health care tea and nutrition is applied in the field of nutrition health care tea and its preparation to achieve the effects of improving human immunity, low cost and preventing colds

Inactive Publication Date: 2015-03-25
HARBIN JINYU SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many herbal teas available, some can reduce fire, some can relieve heat, some can quench thirst, and some can refresh the mind, but t

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A nutritional and health-care tea, which is prepared according to the following ratios by weight: 5-10 parts of agarwood, 6-10 parts of Chinese betel, 6-12 parts of Ganoderma lucidum, 7-13 parts of heterophylla, 5-10 parts of jade hibiscus, and Kernel 5-11 parts, theanine 3-5 parts.

Embodiment 2

[0028] It is prepared according to the following ratios by weight: 8 parts of agarwood, 6 parts of false betel, 12 parts of ganoderma lucidum, 13 parts of heterophylla, 5 parts of jade hibiscus, 8 parts of amomum, and 5 parts of theanine.

[0029] The preparation method is as follows:

[0030] Take the raw materials except theanine, mix them evenly and grind them into powder, add 10 times the weight of the raw materials in water and cook for 2 hours, then add 10 times the weight of the raw materials and cook for 5 hours, minus 1-5 degrees Stand for 1 hour; filter the obtained mixture and discard the dregs, add theanine, stir evenly for 20 minutes, let stand at room temperature for another 2 hours, stir evenly for 10 minutes to obtain a health tea.

[0031] Wang, female, has always been very weak and has poor appetite. After drinking the tea of ​​the present invention for 1 month, she can have meals on time, her appetite is greatly improved, and her body constitution is obviou...

Embodiment 3

[0033] Prepared according to the following ratios by weight: 5 parts of agarwood, 10 parts of Chinese betel, 10 parts of Ganoderma lucidum, 10 parts of heterophylla, 10 parts of jade hibiscus, 11 parts of amomum, and 4 parts of theanine. The preparation method is the same as in Example 2.

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PUM

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Abstract

The invention provides nutritional health tea. The nutritional health tea is prepared from the following components in parts by weight: 5-10 parts of Chinese eaglewood, 6-10 parts of root of sarmentose pepper, 6-12 parts of lucid ganoderma, 7-13 parts of radix pseudostellariae, 5-10 parts of Crossostephium chinense, 5-11 parts of fructus amomi and 3-5 parts of theanine. A preparation method comprises the following steps: uniformly mixing the raw materials and grinding the raw materials into powder; adding water and boiling with a strong fire; adding the water and boiling with a small fire; standing or 1 hour; filtering the mixture and removing dregs; then adding theanine and standing for 2 hours at a room temperature; and uniformly mixing to obtain the nutritional health tea. The herbal tea has the remarkable effects of clearing away internal heat, clearing heat, expelling damp, relieving summer-heat, draining dampness, resolving food stagnancy, helping produce saliva and slake thirst, refreshing or keeping beauty, protecting skin, and particularly improving immunity of the human body, and can be used for preventing influenza.

Description

technical field [0001] The invention relates to a kind of tea, in particular to a kind of nutritional and health-care tea and its preparation method. Background technique [0002] There are many herbal teas available, some can reduce fire, some can relieve heat, some can quench thirst, and some can refresh the mind, but there is no tea on the market that can improve human immunity and effectively prevent colds and has the effect of nourishing and skin care. Contents of the invention [0003] In order to solve the deficiencies in the prior art, the invention provides a nutritious and health-care tea that can improve human immunity, effectively prevent the occurrence of colds, and has the effect of beauty and skin care. The preparation method is simple and practical. [0004] Said purpose is achieved by the following scheme: [0005] A nutritional and health-care tea, which is prepared according to the following ratios by weight: 5-10 parts of agarwood, 6-10 parts of Chin...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 张守良
Owner HARBIN JINYU SCI & TECH
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