Plukenetia volubilis linneo body lotion and preparation method thereof

A kind of fruit moisturizing cream and the technology of cane fruit oil, which is applied in the field of cane fruit moisturizing cream and its preparation, can solve the problems of unfavorable human health, too strong smell, skin allergies, etc., and achieve the elimination of rough skin, simple process and moisturization The effect of skin roughness

Inactive Publication Date: 2015-08-12
SANYA QIXING BIOLOGICAL ENERGY DEV CO LTD
2 Cites 9 Cited by

AI-Extracted Technical Summary

Problems solved by technology

The main disadvantages of similar products are: (1) high cost
(2) Skin allergies occur from time to time
(3) The smell is too strong
(4) Products containing preservatives and whitening agents often contain compounds of he...
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Method used

(2) preparation of savine fruit oil: selected savine fruit, through shelling, squeezing, filtration, centrifugation, then placed in boiling water bath and reflux heating 0.5h, to reach sterilization, remove slight peculiar smell Purpose;...
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Abstract

The invention relates to plukenetia volubilis linneo body lotion and a preparation method thereof. The body lotion consists of an American ginseng stem and leaf extracting solution, albolene, white oil, glycerin monostearate, plukenetia volubilis linneo oil, wool fat, triethanolamine and distilled water. The preparation method comprises the following steps: (1) mixing the American ginseng stem and leaf extracting solution, triethanolamine and the balance of distilled water into an aqueous phase according to the formula amount; (2) mixing the white oil, albolene, glycerin monostearate, wool fat and plukenetia volubilis linneo oil into an oil phase according to the formula amount; (3) respectively heating the two phases to 80-85 DEG C, preserving the temperature, slowly adding the aqueous phase into the oil phase while stirring so as to emulsify, uniformly stirring, cooling to room temperature, thereby obtaining the product. The body lotion disclosed by the invention has the advantages that (1) the body lotion has the effects of moistening the skin and eliminating rough skin, the skin is kept smooth and tender, the effects of resisting wrinkles, resisting allergy and whitening are achieved, and the body lotion does not have any side effect; (2) the body lotion is low in cost, simple in process and convenient to operate; and (3) the product does not contain lead, mercury and other heavy metal elements and does not have any toxic or side effect.

Application Domain

Cosmetic preparationsToilet preparations +1

Technology Topic

WoolTriethanolamine +12

Image

  • Plukenetia volubilis linneo body lotion and preparation method thereof

Examples

  • Experimental program(3)

Example Embodiment

[0024] Example 1:
[0025] According to Case 1 in the original ratio of the specific embodiment in Table 2, the Miteng fruit moisturizer was prepared.
[0026] The preparation method of Mei Teng fruit moisturizing cream is characterized in that the steps of the preparation method are as follows:
[0027] (1) Preparation of extract of American ginseng stems and leaves: pulverize American ginseng stems and leaves, place them in a reactor, add 10 times the weight of water, and heat to boiling; keep boiling, start the blender every 0.5h to stir for 1min, and extract for 3h; filter After extracting the extract, add 2 times the weight of water to the reactor to filter out the extract; combine the two filtrates to remove impurities by centrifugation to obtain the American ginseng stem and leaf extract;
[0028] (2) Preparation of Miteng fruit oil: select Miteng fruit, dehull, squeeze, filter, and centrifuge, and then place it in a boiling water bath to reflux for 0.5h to achieve the purpose of sterilization and removal of slight odor;
[0029] (3) Mix the extract of American ginseng stems and leaves, triethanolamine, and the remaining amount of distilled water into the water phase in the formula; (4) Mix white oil, white petrolatum, glyceryl monostearate, lanolin, and vine fruit oil The formula is mixed into the oil phase;
[0030] (5) Heat the above two phases to 80°C separately; maintain this temperature, slowly add the water phase to the oil phase under stirring to emulsify, stir and cool to room temperature.

Example Embodiment

[0031] Example 2:
[0032] According to Case 2 in the original ratio of the specific embodiment in Table 2, the Miteng fruit moisturizer was prepared.
[0033] The preparation method of Mei Teng fruit moisturizing cream is characterized in that the steps of the preparation method are as follows:
[0034] (1) Preparation of extract of American ginseng stems and leaves: pulverize the American ginseng stems and leaves, place them in a reactor, add 10 times the weight of water, and heat to boiling; keep boiling, start the blender to stir for 1.5 minutes every 0.5 hour, and extract for 3 hours; After filtering the extract, add 2 times the weight of water to the reactor to filter out the extract; combine the two filtrates to remove impurities by centrifugation to obtain the American ginseng stem and leaf extract;
[0035] (2) Preparation of Miteng fruit oil: select Miteng fruit, dehull, squeeze, filter, centrifuge, and then place it in a boiling water bath to reflux for 0.8 hours to achieve the purpose of sterilization and removal of slight odor;
[0036] (3) Mix the extract of American ginseng stems and leaves, triethanolamine, and the remaining amount of distilled water into the water phase in the formula; (4) Mix white oil, white petrolatum, glyceryl monostearate, lanolin, and vine fruit oil The formula is mixed into the oil phase;
[0037] (5) Heat the above two phases to 83°C respectively; maintain this temperature, slowly add the water phase to the oil phase under stirring to make it emulsify, stir well and then cool to room temperature.

Example Embodiment

[0038] Example 3:
[0039] According to Case 3 in the original ratio of the specific embodiment in Table 2, the Miteng fruit moisturizer was prepared.
[0040] The preparation method of Mei Teng fruit moisturizing cream is characterized in that the steps of the preparation method are as follows:
[0041] (1) Preparation of extract of American ginseng stems and leaves: crush the American ginseng stems and leaves, place them in a reactor, add 10 times the weight of water, and heat to boiling; keep the boiling state, start the mixer every 0.5h to stir for 2min, and extract for 3h; filter After extracting the extract, add 2 times the weight of water to the reactor to filter out the extract; combine the two filtrates to remove impurities by centrifugation to obtain the American ginseng stem and leaf extract;
[0042] (2) Preparation of Miteng fruit oil: select Miteng fruit, dehull, squeeze, filter, centrifuge, and then place it in a boiling water bath for reflux heating for 1 hour to achieve the purpose of sterilization and removal of slight odor;
[0043] (3) Mix the extract of American ginseng stems and leaves, triethanolamine, and the remaining amount of distilled water into the water phase in the formula; (4) Mix white oil, white petrolatum, glyceryl monostearate, lanolin, and vine fruit oil The formula is mixed into the oil phase;
[0044] (5) Heat the above two phases to 85°C respectively; maintain this temperature, slowly add the water phase to the oil phase under stirring to make it emulsify, stir evenly and then cool to room temperature.

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