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A flavored essence for increasing the sweet and sour aroma of cigarettes

A flavoring, sweet and sour technology, applied in the field of flavoring and flavoring, can solve the problems of sensory quality defects, monotonous aroma, obvious miscellaneous gas, etc.

Active Publication Date: 2017-01-11
HUBEI CHINA TOBACCO IND +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0014] The object of the present invention is to aim at the sensory quality defects of existing cigarettes, and to provide a flavoring essence that increases the sour-sweet aroma of cigarettes, which solves the problems of monotonous aroma, obvious miscellaneous gas, and obvious stimulation in existing cigarettes, and improves the production efficiency of cigarettes. Cigarette Smoking Satisfaction and Pleasure

Method used

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  • A flavored essence for increasing the sweet and sour aroma of cigarettes
  • A flavored essence for increasing the sweet and sour aroma of cigarettes
  • A flavored essence for increasing the sweet and sour aroma of cigarettes

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025]

[0026]

[0027] The preparation method is to mix the above-mentioned raw materials evenly.

Embodiment 2

[0029]

[0030]

[0031] The preparation method is to mix the above-mentioned raw materials evenly.

Embodiment 3

[0033]

[0034]

[0035] The preparation method is to mix the above-mentioned raw materials evenly.

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PUM

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Abstract

The invention relates to an essence, in particular to a flavored essence for increasing cigarette sour and sweet note. The flavored essence is made of raw materials including, in weight percent, 0.5-0.8% of 1% hydroxycitronellal, 1-2% of ethyl acetate, 5-8% of isoamyl acetate, 0.01-0.5% of beta-damascenone, 0.01-0.8% of dihydroactinidiolide, 0.01-0.8% of alpha-ionone, 1-2.5% of vanillin, 0.5-4% of butyric acid butylester, 0.5-5% of acetic acid, 0.5-5% of lactic acid, 4-10% of dried apricot slices extract, 4-10% of plum extract, 1-5% of tomato extract, 0.5-2% of iris extract, 3-8% of Zimbabwe tobacco extract, 20-30% of propanediol and 4.1-61.67% of 70% ethyl alcohol. The flavored essence solves the problems that an existing cigarette is single in fragrance and obvious in offensive odor and stimulation, smoking satisfaction and enjoyment of the cigarette is improved, the aroma amount of the cigarette is increased, obvious sour and sweet note is given for the cigarette, the flavored essence is rich in fragrance, and stimulation is reduced.

Description

technical field [0001] The invention relates to an essence, in particular to a flavoring essence for increasing the sour-sweet aroma of cigarettes. Background technique [0002] The cigarette leaf group formula is mainly composed of shredded leaves, shredded stems, restructured tobacco leaves, and expanded shredded tobacco, among which shredded leaves are the main body, which determines the aroma and concentration of cigarettes. Shredded stems, shredded tobacco leaves, and expanded shredded tobacco are used as filling materials. It reduces the amount of tar released and reduces the harm of cigarettes, but it will generate miscellaneous gases, increase stimulation and reduce the sensory quality of cigarettes. With the continuous reduction of cigarette tar, the proportion of filling materials in the leaf formula gradually increased, the aroma of cigarettes decreased, the miscellaneous gas increased, the stimulation increased, and the satisfaction and pleasure of smoking cigare...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A24B15/18
CPCA24B15/303
Inventor 马舒翼董世良赵国豪彭建曹林海
Owner HUBEI CHINA TOBACCO IND
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