Horizontal automatic skewer baking machine

Abstract

The invention provides a horizontal automatic skewer baking machine which is provided with a housing and a housing cover. Multiple supports are arranged inside the housing in parallel, multiple rectangular holes rightly facing the supports are formed in the housing cover, rollers for skewer arrangement are arranged inside the supports, the upper portions of the rollers are arranged outside the rectangular holes, the rollers are of cylinder cage-shaped structures, a motor for driving the corresponding roller to turn over is arranged outside one end of each support, heating tubes for skewer baking are arranged inside the supports and on two sides of each roller, oil drip plates are arranged under the rollers, tempered glass covers are arranged above the upper end face of the housing cover and the rollers, and the motors drive the rollers to turn over so as to enable skewers to be evenly baked. The horizontal automatic skewer baking machine avoids the problem that oil-water drips drop onto the heating tubes to produce lampblack in baking, is suitable for various skewers, facilitates oil brushing and seasoning scattering in baking, ensures that the skewers are not polluted in the baking process and has the advantages of being high in skewer baking efficiency and safe in operation, reducing the labor intensity of an operator and the like.

Description

technical field [0001] The invention belongs to the technical field of electric food grilling appliances, and in particular relates to a horizontal automatic skewer grilling machine. Background technique [0002] With the continuous development of the barbecue market, it has driven people's continuous research and exploration of barbecue equipment. For kebabs, the originator of the barbecue industry, the grilling characteristics of kebabs in different regions in China are: Northwest China, represented by Xinjiang kebabs, radiating five provinces in Northwest China and most of the northern regions, basically using fresh mutton skewers and then directly Grilling, oiling, and seasoning are done in one go, and the grilled meat skewers are delicious, spicy and delicious; in the Northeast and Southwest regions, meat skewers need to be marinated before grilling, and seasoning, oil, and sauce need to be sprinkled during the roasting process. The grilled meat skewers are mellow, spi...

AI Technical Summary

Problems solved by technology

However, there are many limitations in the skewer equipment on the market today, which cannot meet the needs of people in different regions for the development of skewers. For example, the capsule type skewer oven adopts fully sealed grilling, and it is impossible to observe the skewers during the roasting process. Due to the structural limitation of the transmission system, the gap between the meat skewers is large, the number of skewers at a time is small, and the cost of use is high. High, serious heat loss, which is also not conducive to spreading and brushing sauce during operation, which affects the taste of barbecue; vertical skewer machine, using a stick clamping device, the skewers in the middle and outside of the turntable are heated unevenly, and the oil in the middle of the grill will flow down It is very unhygienic to take the handle of the stick, and it is also impossible to meet the requirements of adding seasonings during the baking process; traditional charcoal ovens generate a lot of dust and smoke, which not only affects the atmospheric environment, but also affects the health of operators and customers It poses a serious threat. There are no protective measures for grilled meat skewers. There may be a risk of secondary pollution from burning charcoal ash, surrounding dust, and manual operation by the operator, which is not conducive to the healthy development of the barbecue industry.

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