Feeding method for weaning lambs of Boer goats
A technology of Boer goats and feeding methods, which is applied in the field of agriculture and breeding, can solve the problems of pasture consumption, excessive grazing, uncontrollable supplementary feed, etc., and achieve the effects of increasing metabolism, enhancing physical fitness, improving disease resistance and growth ability
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[0012] A method for feeding Boer goat lambs after weaning. The lambs are weaned at the age of 40-50 days, and after weaning, they are grazing for 4-8 hours every day, wherein the grazing time in the hot season is: 8:00-10:00 in the morning, From 6:00 pm to 8:00 pm, each lamb is supplemented with 0.3-0.4 kg of hot season compound feed; in the warm season, the grazing time is: 8:00 am to 11:00 pm, and from 4 pm to 7 pm, each lamb is supplemented with warm season The compound feed is 0.2-0.3 kg; the grazing time in the cold season is: from 9:00 am to 5:00 pm, each lamb is supplemented with 0.2-0.3 kg of compound feed in the cold season; free to drink water at all stages, and the lambs are fed until they are 4 months old slaughter.
[0013] As a further improvement to the above scheme, the hot season is: the weather with the highest daily temperature above 25°C; the warm season is: the weather with the highest daily temperature between 13-25°C; the cold season is: the highest dail...
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