Traditional Chinese medicinal liquor for dispelling wind and activating collaterals
The technology of traditional Chinese medicine wine and qianghuo is applied in the field of medicinal wine compositions for expelling wind and activating collaterals, and can solve the problems of difficulty in diagnosis and treatment, delayed healing, trivial and complicated diagnosis and treatment, and the like.
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[0004] According to the composition of the present invention, 50-150 grams of flower snake, 10-50 grams of Rhizoma Chuanxiong, 10-50 grams of Chuan papaya, 10-50 grams of Qianghuo, 10-50 grams of Duhuo, 10-50 grams of Qiannianjian, 10-50 grams of Zhichuan Aconitum Mix 30 grams, 10-50 grams of Gentiana chinensis, 20-60 grams of Sichuan Achyranthes bidentata, 30-80 grams of Banfenghe, 50-150 grams of rock sugar, mix and add to 50 degrees, and soak for 1 month.
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