Abelmoschus esculentus health care beverage and preparation method thereof
A technology of health drinks and okra, applied in food ingredients as taste improvers, functions of food ingredients, food science, etc., can solve problems such as lack of taste
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[0016] (1) Preparation of okra juice: select bright green okra tender pods, wash them with tap water, cut off the stalks, put them in boiling water for 2 minutes, add water according to the material-to-liquid ratio of 1:10 (g:mL) and put them in a tissue masher beat in medium, leached in a water bath at 60°C for 1 hour, and filtered through 4 layers of gauze to obtain okra juice.
[0017] (2) Preparation of goji berry juice: select dried goji berries with good quality, wash them with water, soak them in water for 2 hours according to the ratio of material to liquid (1:10 (g:mL), add them to a tissue masher for beating, and use 4 layers of gauze Filter to get wolfberry juice.
[0018] (3) Mixing and deployment: mix 30% okra juice and 20% wolfberry juice evenly, then add 10% pre-dissolved and filtered honey, 0.08% citric acid, 0.02% CMC-Na and 0.08% xanthan gum, and stir uniform.
[0019] (4) Homogenization: Heat the prepared okra and wolfberry mixture to 60°C, pour it into a ...
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