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Loach processing process and device

A processing device and processing technology, which is applied in the fields of fish processing, food science, climate change adaptation, etc., can solve the problems such as poor taste of loach food, easy to be mixed with sediment, and incomplete sand spitting of loach, so as to achieve complete sand spitting, Increase nutritional value and ensure the effect of taste

Inactive Publication Date: 2017-01-11
TIANJIN JINHAIMA AQUACULTURE
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AI Technical Summary

Problems solved by technology

Loach has become a delicacy on people's tables, and various loach foods are also widely popular, so loach farming is widely developed, but today's loach processing technology is relatively simple, and loach spit sand is not thorough, resulting in poor taste of loach food processed in the later stage, and easy internal contamination. Doped with sediment, resulting in bad taste

Method used

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  • Loach processing process and device
  • Loach processing process and device

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Embodiment 1

[0018] A kind of loach processing technology and processing device thereof, and its concrete processing steps are:

[0019] (1) First loach fishing, and then put it into the pre-cultivation tank for use;

[0020] (2) In the pre-breeding tank, every 1.5 kg of loach is fed one egg a day, and the loach that eats eggs can quickly become hypertrophy, and its whole body can be seen to be transparent after one or two days of feeding;

[0021] (3) Use the processing device to make the loach spit sand after feeding. When spitting sand, put the loach into the processor from the feeding port, then open the salt spreader, spray the salt on the loach, and turn on the stirring paddle. , Stir the loach to combine the loach with the salt particles, so that the loach spit sand, after stirring, open the regulating valve of the water injection pipe, so that the water inside the water reservoir enters the processor, and clean the loach after spitting the sand. When it falls on the filter, the se...

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Abstract

The invention provides a loach processing process and device. The process comprises the specific processing steps: firstly, carrying out loach fishing, and then, putting the loaches into a pre-culture pool for later use; feeding the loaches with hen eggs in the pre-culture pool in accordance with that the loaches per 1.5kg are fed with one hen egg daily, wherein the loaches eating the hen eggs can grow fat rapidly, and whole bodies of the loaches are visibly bright and transparent one or two days after feeding; subjecting the fed loaches to conditioning by using the processing device; cleaning the conditioned loaches again, then, putting the loaches into a slaughtering machine, and carrying out slaughtering; and processing the slaughtered loaches after the slaughtering is completed. The invention further provides the loach processing device which facilitates the processing of the loaches by users. The device can be used for rapidly achieving a loach conditioning operation, the conditioning of the loaches can be more thorough, and thus the taste of later-stage loach processing is guaranteed.

Description

technical field [0001] The invention relates to the field of loach treatment, in particular to a loach treatment process and a treatment device thereof. Background technique [0002] Loach, slender body, slightly cylindrical in the front, flat in the back, round in the abdomen, small head, gray-black on the back and sides of the body, with many small black spots on the whole, and many black spots on the head and fins , the spots on the membranes of the dorsal and caudal fins are arranged in rows, and there is a distinct black spot at the base of the caudal peduncle. High nutritional value and medicinal value. Loach has become a delicacy on people's tables, and various loach foods are also widely prevalent, so loach farming has been widely developed, but today's loach processing technology is relatively simple, and the loach spit sand is not thorough, resulting in the later processing of loach food. Mixed with sand, resulting in a bad taste. SUMMARY OF THE INVENTION [0...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K61/00A22C25/00
CPCY02A40/81A01K61/00A22C25/00
Inventor 季延滨
Owner TIANJIN JINHAIMA AQUACULTURE
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