Food safety tracing system

Abstract

The invention discloses a food safety tracing system, and relates to the technical field of food safety management. The food safety tracing system comprises an enterprise information two-dimensional code module, a field monitoring module and a food safety data tracing module, and is characterized in that the enterprise information two-dimensional code module comprises an enterprise information two-dimensional code generating module which is used for generating a two-dimensional code containing related information of an enterprise; the field monitoring module is used for monitoring conditions of the food processing field; and the food safety data tracing module is used for providing enterprise information data, employee health certificate data, a purchase and sale standing book and food reserved sample data. According to the invention, conditions of the food processing field can be checked through the monitoring module, thereby ensuring the operation normalization and sanitation of the food processing field, reducing occurrence of food safety problems and improving the credibility of consumers to the food safety. Consumers or supervision departments can check the enterprise information, the health certificate conditions of employees in the enterprise, the purchase and sale standing book data and the food reserved sample data through the food safety data tracing module, thereby being convenient to for tracing the link in which a food safety problem exists, being easy to trace to a person in charge and effectively ensuring the food safety.

Description

technical field [0001] The invention relates to the technical field of food safety management, in particular to a food safety traceability system. Background technique [0002] In recent years, food safety incidents such as clenbuterol, tainted milk powder, and gutter oil have broken out frequently and are shocking, making people put forward higher and higher requirements for food safety supervision. First of all, from the perspective of the food production and sales chain, there are mainly the following problems: Based on the experience of foreign countries, to solve food safety, it is necessary to consider the production link enterprise as the main body of responsibility, which requires that the traceability of food responsibility must be traced back to the production enterprise. However, in our country due to Due to historical development, my country can only pursue responsibility for the main link of the food circulation link. The government lacks effective food supervisi...

AI Technical Summary

Problems solved by technology

First of all, from the perspective of the food production and sales chain, there are mainly the following problems: Based on the experience of foreign countries, to solve food safety, it is necessary to consider the production link enterprise as the main body of responsibility, which requires that the traceability of food responsibility must be traced back to the production enterprise. However, in our country due to Due to historical development, my country can only pursue responsibility for the main link of the food circulation link. The government lacks effective food supervision means and methods in the face of many small and medium-sized enterprises and / or farmers in the food production link; the tracking and monitoring of the entire food transportation link Traceability, the lack of effective technical means and legal guarantee; the disconnection of the entire food information chain from production, transportation to consumption, making it extremely difficult to track and trace unqualified food

Secondly, from the perspective of government supervision, there are mainly the following problems: multi-departmental participation in food supervision may easily lead to poor coordination among departments and lack of unified and coordinated management; food-related laws and regulations are not perfect, various food standards are not perfect, relevant responsibility systems, The risk system and prevention system are not perfect

At present, there is no management system that can monitor and track food in the whole process. When food safety problems occur, it is impossible to find out the cause in time, and it is easy to imagine mutual shirk responsibility. Worry

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