Method for cooking rice and electromagnetic heating cooking utensil

A technology for cooking utensils and rice, applied in the field of electromagnetic heating cooking utensils, can solve the problems of burning food, melting of structural parts at high temperature, sticking to pans, etc., and achieve the effect of avoiding overheating at the bottom

Active Publication Date: 2018-10-16
ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Since stainless steel is non-magnetic and cannot be used for electromagnetic heating, one of the existing solutions is to spray a layer of iron on the outer layer of stainless steel, so that the stainless steel inner tank can also be used for electromagnetic heating
However, due to the poor thermal conductivity of stainless steel, it is very easy to cause local temperature rise too fast, causing food to burn, and even causing high-temperature melting of structural parts
And because the stainless steel inner pot has no non-stick coating, it is easier to cook rice sticking to the pot
Therefore, the current stainless steel inner pot is not suitable for cooking, and the uncoated, healthy and environmentally friendly cooking concept of the stainless steel inner pot cannot be used in cooking.

Method used

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  • Method for cooking rice and electromagnetic heating cooking utensil

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Embodiment Construction

[0017] Reference will now be made in detail to the exemplary embodiments, examples of which are illustrated in the accompanying drawings. When the following description refers to the accompanying drawings, the same numerals in different drawings refer to the same or similar elements unless otherwise indicated. The implementations described in the following exemplary embodiments do not represent all implementations consistent with this application. Rather, they are merely examples of devices, systems, devices, and methods consistent with aspects of the present application as recited in the appended claims.

[0018] The terminology used in this application is for the purpose of describing particular embodiments only, and is not intended to limit the application. As used in this application and the appended claims, the singular forms "a", "the", and "the" are intended to include the plural forms as well, unless the context clearly dictates otherwise. It should also be understoo...

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Abstract

The invention provides a method for cooking rice, suitable for an electromagnetic heating cooking utensil with a stainless steel inner pot. The method comprises the following steps: carrying out heating for water absorption, carrying out high-temperature gelatinization, and carrying out rice stewing. For the method, the sufficient boiling is realized after high-temperature gelatinization, at the sufficient boiling stage, low-power heating is adopted, the temperature on the bottom of a cooking cavity is detected, the detection temperature on the bottom is enabled to not exceed T0, and the valueof T0 is within 90-120 degrees. With the method for cooking rice provided by the invention, rice and water in the pot are enabled to be in the boiling state, and meanwhile, the local burnt rice due to high temperature is also not caused. With the electromagnetic heating cooking utensil adopting the method for cooking rice provided by the invention, rice with good mouthfeel can be cooked.

Description

technical field [0001] The present application relates to a method of cooking rice and an electromagnetic heating cooking appliance using the method. Background technique [0002] With the development of electromagnetic heating technology, more and more cooking techniques use electromagnetic heating plates, such as electric pressure cookers. The liner of the electric pressure cooker can be made of a variety of materials, including stainless steel, ceramic crystal, black crystal, etc. Among them, the liner of the electric pressure cooker made of stainless steel is recognized as a good liner, because it has no coating, it is safe and durable, and it is also durable when in use. Very hygienic, you can use tools such as cleaning balls for cleaning, so you don't have to worry about scratches. Because stainless steel is non-magnetic and cannot be used for electromagnetic heating, one of the existing solutions is to spray a layer of iron on the outer layer of stainless steel, so t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/086A47J27/00A47J27/08A47J36/24A47J36/32
CPCA47J27/00A47J27/0802A47J27/086A47J36/2483A47J36/32
Inventor 李桂荣刘礼发
Owner ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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