An antibacterial whitening mouthwash and a preparation method thereof

A mouthwash and whitening technology, which is applied in the direction of antibacterial drugs, antifungal agents, local antibacterial agents, etc., can solve the problems of inability to protect teeth, achieve good sterilization and whitening effect, high safety, and whitening teeth

Inactive Publication Date: 2019-01-11
上海怡竹生物科技有限公司
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AI Technical Summary

Benefits of technology

This patented inventor describes an anti-bacterial mouth washing solution made from naturally occurring ingredients like chlorhexidine gluconate (CHG) which works together very well against various types of germs found on our tongue surface. Its technical benefits include its ability to kill harmful microorganisms without causing damage to sensitive tissues such as gums while also being able to cleanse out stubborn stains caused by periodontitis. Additionally, this product does not contain any dangerous substances like CHOCl2 or formaldehyde.

Problems solved by technology

This patents discusses finding ways to make stronger anti-bactile drugs like chlorhexidone or trichlorfon available without causing harmful side effects when used by humans. However, there are still concerns about their safety potential due to possible health hazards associated with these compounds.

Method used

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  • An antibacterial whitening mouthwash and a preparation method thereof

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[0017] The preparation method of the antibacterial whitening mouthwash of the present invention specifically includes the following steps: (1) slowly dissolving 0.05-0.5 parts by weight of lysozyme and 0.05-0.5 parts of ethyl lauroyl arginine hydrochloride in 10 g / L citric acid solution, keep warm at 50°C for 1-2.5 hours, stir evenly to prepare a mixed solution; (2) Add the moisturizing agent to the mixed solution prepared in step (1), stir to dissolve (3) Add emulsifier, essence and flavoring agent into purified water, stir to disperse and dissolve; (4) Add the solution prepared in step (3) above to the solution prepared in step (2), and stir evenly; (5 ) using sodium hydroxide as an acid-base regulator to adjust the pH to 5.5-6.5; (6) adding 1 to 10 parts by weight of hollyhock extract and 0.01 to 1 part of dextranase into pure water, dissolved and added to In the liquid prepared in step (4), stir evenly to obtain mouthwash.

[0018] The evaluation method that antibacteria...

Embodiment 1

[0023] Example 1: Prepare raw materials according to the following mass ratio: glycerin 3%, propylene glycol 2%, essence 0.35%, citric acid 1%, sodium hydroxide 0.5%, sucrose laurate 0.015%, PEG-40 hydrogenated castor oil 0.1% , xylitol 0.2%, sorbitol 0.2%, menthol 0.045%, lysozyme 0.08%, lauroyl arginine ethyl ester hydrochloride 0.1%, dextranase 0.1%, hollyhock extract 3% and purified water 89.31 %.

[0024]The present invention prepares mouthwash according to the following steps: (1) prepare antibacterial components: 0.08 part of lysozyme and 0.1 part of ethyl lauroyl arginine hydrochloride are dissolved in acid-base regulator, 1 part of citric acid is dissolved in 20 parts of acid hydrolysis regulator prepared in purified water, kept at 50°C for 2h, and stirred evenly; (2) 0.1 part of hydrogenated castor oil, 0.015 part of sucrose laurate and 0.05 part of menthol were added to 3 parts of glycerin, 2 parts of In a solution composed of propylene glycol, keep warm at 50°C fo...

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Abstract

The invention discloses an antibacterial whitening mouthwash and a preparation method thereof. The antibacterial whitening mouthwash comprises an antibacterial component and a mouthwash matrix component, wherein the antibacterial component comprises 0.05 to 0.5 part of lysozyme, 0.01 to 0.5 part of lauryl arginine ethyl ester hydrochloride, 0.01 to 1 part of dextran anhydrase and 1 to 10 parts ofabelmoschus manihot extract. A substrate component of the mouthwash comprises one or more of an emulsifier, a moisturize, a flavoring, an acid-base conditioner and an essence, and the balance is deionized water. Lysozyme and lauryl arginine ethyl ester hydrochloride are dissolved in a citric acid solution and uniformly stirred; the prepared ingredients are mixed with the emulsifier, moisturizer, flavoring and essence evenly, pH is adjusted, and abelmoschus manihot extract and dextran enzyme are added. The invention makes the synergistic effect between the natural antibacterial agent and the chemical antibacterial agent exist, and the mouthwash produced by the invention has high safety and good antibacterial activity, and can effectively prevent and control the occurrence of dental plaque and oral inflammation.

Description

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Claims

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Application Information

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Owner 上海怡竹生物科技有限公司
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