Processing technology of amomun fruit porridge

A processing technology, technology of amomum, applied in the field of improvement of lotus root juice processing technology, can solve the problems of large drug resistance, achieve the effect of reducing heart attacks and strokes, reducing high blood pressure, and convenient consumption

Inactive Publication Date: 2019-01-15
周欣玥
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the commonly used western medicine will produce greater drug resistance after taking it for many times. Therefore, people usually choose not to take medicine but to let the focus of the lesion be eliminated naturally after hanging the water, so that people's health will be in the future. Continue to suffer for a period of time after hanging the water

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] The present invention processes according to the following steps:

[0017] 1) Pretreatment of japonica rice: wash the japonica rice;

[0018] 2) Amomum pretreatment: wash the amomum and grind it into fine powder;

[0019] 3) Pretreatment of auxiliary materials: mix primrose, garlic, wild chrysanthemum and tea leaves;

[0020] Among them, primrose is cold in nature, bitter in taste, has the effects of clearing away heat and dampness, purging liver and gallbladder fire, and stopping bleeding;

[0021] Garlic is warm in nature, pungent in taste, has the effects of warming the middle and eliminating food, detoxifies and kills insects, breaks blood stasis and dehumidification; rice vinegar is warm, sour and bitter, has the effects of digesting food and invigorating the stomach, detoxifying and killing insects, dispelling blood stasis and stopping bleeding;

[0022] Wild chrysanthemum is cool in nature, pungent and bitter in taste, has the effects of dispelling wind and hea...

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PUM

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Abstract

The invention discloses a processing technology of amomun fruit porridge. The invention relates to the field of food processing, and especially relates to improvement of amomun fruit processing technology. The invention discloses a processing technology of amomun fruit porridge which is easy to process, low in cost, and capable of effectively relieving pain after being eaten as well as rapidly andradically curing acute gastroenteritis. The processing technology of the amomun fruit porridge comprises the following six steps: performing pretreatment on polished round-grained rice; performing pretreatment on amomun fruits; performing pretreatment on auxiliary materials; carrying out cooking; carrying out stewing; and carrying out cooling. The amomun fruit porridge has very good curative effects on gastric diseases, constipation, hemorrhoids and the like. In general, the amomun fruit porridge has the advantages of being easy to process, low in cost, and capable of effectively relieving pain after being eaten as well as rapidly and radically curing acute gastroenteritis.

Description

technical field [0001] The invention relates to the field of food processing, in particular to the improvement of lotus root juice processing technology. Background technique [0002] With the continuous development of society, fast-paced lifestyle, etc., people often cause gastrointestinal disorders due to their daily routine or abnormal diet, thus causing acute gastroenteritis. In the prior art, the way to solve acute gastroenteritis is usually by hanging water Anti-inflammatory, and then continue to take medicine to completely cure acute gastroenteritis. However, commonly used western medicine will produce greater drug resistance after taking it for many times. Therefore, people usually choose not to take medicine but to let the lesion be eliminated naturally after hanging the water, so that people's health will Continue to bear the pain for a period of time after hanging the water. Contents of the invention [0003] Aiming at the above problems, the present invention...

Claims

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Application Information

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Patent Type & AuthorityApplications(China)
IPC IPC(8): A23L7/10A23L33/10
CPCA23L7/10A23L33/10A23V2002/00A23V2200/32
Inventor周欣玥
Owner周欣玥