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Steaming and baking equipment and control method thereof

A technology of steaming and roasting equipment, which is applied to steam cooking utensils, roasters/barbecue grids, cooking utensils, etc., can solve the problem that the high temperature of the steaming and roasting chamber cannot be released in time, achieve good taste and nutrients, and avoid scalding accidents. , the effect of efficient heat exchange

Inactive Publication Date: 2020-06-19
HISENSE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The steaming and roasting equipment and its control method provided in the embodiments of the present application are used to solve the problem that the high temperature of the steaming and roasting chamber cannot be released in time after the baking of the existing steaming and roasting equipment

Method used

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  • Steaming and baking equipment and control method thereof
  • Steaming and baking equipment and control method thereof
  • Steaming and baking equipment and control method thereof

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Embodiment Construction

[0026] The following will clearly and completely describe the technical solutions in the embodiments of the application with reference to the drawings in the embodiments of the application. Apparently, the described embodiments are only some of the embodiments of the application, not all of them. Based on the embodiments in this application, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the scope of protection of this application.

[0027] In the description of this application, it is to be understood that the terms "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", The orientations or positional relationships indicated by "top", "bottom", "inner", "outer", etc. are based on the orientations or positional relationships shown in the drawings, and are only for the convenience of describing the application and simplifying the description, rather than indicating or implying Refe...

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Abstract

The invention discloses steaming and baking equipment and a control method thereof, relates to the technical field of steaming and baking equipment, and is used for solving the problem that the high temperature of a steaming and baking chamber cannot be released in time after baking of existing steaming and baking equipment is finished. The steaming and baking equipment provided by the invention comprises a box body, the box body comprises a shell, an inner container and a heat insulation layer, wherein the inner container is installed in the outer shell to form a steaming and baking chamber,the heat insulation layer is arranged between the outer shell and the inner container, a heat dissipation channel is formed between the heat insulation layer and the inner container, an air inlet andan air outlet are formed in the outer shell, and the air inlet and the air outlet are both used for communicating the heat dissipation channel with the outside of the oven body. The door body is usedfor sealing the steaming and baking chamber; and the fan can introduce air outside the box body into the heat dissipation channel from the air inlet and exhaust the air from the air outlet. The steaming and baking equipment is used for baking food.

Description

technical field [0001] The present application relates to the technical field of steaming equipment, in particular to a steaming equipment and a control method thereof. Background technique [0002] With the improvement of people's living standards, steaming and baking equipment began to enter the family kitchen. Steaming equipment is a sealed household appliance used to bake food, usually including a steam oven and a microwave oven. The temperature of the steaming and roasting equipment can be adjusted according to the different baked foods. Using the steaming and roasting equipment, we can make roast chicken, roast duck, baked bread, pastries and other foods. [0003] The steaming and roasting equipment usually includes an outer shell and an inner container installed inside the outer shell. The outer shell and the inner container together form a steaming oven, and also includes a heating element for heating the inner space of the steaming oven or the food placed in the st...

Claims

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Application Information

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IPC IPC(8): A47J37/06A47J27/04
CPCA47J27/04A47J37/0641A47J37/0664A47J2027/043
Inventor 卢保东陈坚波王志刚孙敏殷宪宇
Owner HISENSE
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