Formula and preparation process of health tea
A preparation process and technology of health-preserving tea, applied in the field of health-preserving tea, can solve the problems of inability to achieve the effect of self-cultivation, the nutritional components are not very comprehensive, etc., and achieve the effects of better taste, improved health care effect, and easy drinking.
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[0028] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention. Obviously, the described embodiments are only some of the embodiments of the present invention, not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0029] A health-preserving tea formula, comprising the following raw materials in parts by weight: 2-4 parts of hovenia dulcis, 3-5 parts of kudzu flower, 3-5 parts of hawthorn, and 1-3 parts of tangerine peel;
[0030] Preferably: it also includes one, two or more of the following proportions by weight: 1-2 parts of ginger and 1-2 parts of brown sugar;
[0031] Preferably: raw materials comprising the following proportions by weight: 3 parts of Hovenia dulcis, 4 parts of kudz...
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