Method for detecting D-pinitol in soybeans
A detection method and pinitol technology, applied in measuring devices, instruments, scientific instruments, etc., to achieve the effects of good separation effect, wide linear range and high sensitivity
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[0042] Embodiment 1, the detection method of D-pinitol in a kind of soybean, concrete implementation steps are as follows:
[0043] 1), prepare D-pinitol standard solution and carry out ion chromatography-pulse amperometric detection (IC-PAD).
[0044] Accurately weigh 100mg of D-pinitol standard substance and place it in a 100mL volumetric flask, and use deionized water to ultrasonically dissolve and set the volume to the mark as a standard stock solution; Pinitol standard solution concentration of 0.1mg / L, 0.5mg / L, 1.0mg / L, 5.0mg / L, 10.0mg / L, 20.0mg / L, 50.0mg / L, 100mg / L 8 standard working solutions .
[0045] The above-mentioned standard solutions (standard working solutions) of different concentrations were respectively subjected to ion chromatography-pulse amperometric detection, and obtained standard chromatograms, chromatographic conditions:
[0046] (1) Chromatographic column: Thermo Scientific CarboPac MA1 guard column (50mm×4mm i.d.) + analytical column (250mm×4mm i...
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