Cake baking equipment
A baking equipment and cake technology, applied in the field of pastry processing, can solve problems such as burns, safety threats, improper operation, etc., and achieve the effect of ensuring cleanliness, reducing burns, and increasing operational safety
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[0029] As an embodiment of the present invention, the water outlet hole 21 is provided with a pressure limiting valve; the No. 1 hole 18 runs through the tray 14, and the two ends of the No. 1 hole 18 are connected with a sliding post 26 in a sliding seal, and the sliding post 26 passes through a No. extension spring 27 is fixedly connected with the support in the No. 1 hole 18, and the support does not affect the water flow in the No. 1 hole 18; the position corresponding to the sliding column 26 is provided with a draw-in groove 28 in the oven body 1; When water is supplied in the hole 18, since the pressure limiting valve is provided in the water outlet hole 21, the water pressure in the No. Then make the sliding column 26 block the clamping groove 28, prevent the water pump 25 from accidentally opening the box door 16 during the water supply process to the No. 1 hole 18, and when the temperature of the tray 14 is lowered, the water pump 25 stops working, so that the water p...
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