Use method of epidemic prevention intelligent chopping board disinfection device

Abstract

The invention discloses a use method of an epidemic prevention intelligent chopping board disinfection device, the epidemic prevention intelligent chopping board disinfection device comprises a disinfection cover, a chopping board base and a controller, the disinfection cover comprises a sealing cover, a cleaning device, a scraper device and a disinfection device body, and the cleaning device comprises a water spraying device and a sweeping device; during use, the controller is used for controlling a water pump of a water spraying device to spray clean hot water to a chopping board, controlling asweeping motor of the sweeping device to drive a roller to sweep the board surface of the chopping board, and controlling an electric push rod of the scraper device to drive a cutterhead motor and a cutterhead to ascend and descend; and the cutterhead motor of the scraper device is controlled to drive the cutterhead to trim the surface of the chopping board, the controller is used for controlling the disinfection device to disinfect and dry the chopping board, infection of the chopping board and breeding of bacteria and viruses are avoided, the cleaning and disinfection problems of the cooked food chopping board are solved, and the trimming problem of the uneven surface of the chopping board is solved.

Description

technical field [0001] The invention relates to a method for using a cutting board cleaning and disinfection device, in particular to a method for using an intelligent cutting board disinfection device for epidemic prevention. Background technique [0002] At present, the chopping boards used for cooked food on the market, especially the chopping boards used for chopping cooked meat in deli restaurants and restaurants, are difficult to move and inconvenient to clean and disinfect due to their heavy weight. Usually, the cutting board surface is scraped clean with a knife , or just wipe it with a cloth; due to improper cleaning of the cutting board, the cutting board leaves hidden dangers of bacteria and virus breeding. At the same time, the cutting board is often visited by mice and cockroaches at night. It often happens, especially during the spread of coronavirus or other viruses; at the same time, after the chopping board has been used for a period of time, the surface of ...

AI Technical Summary

Problems solved by technology

[0002] At present, the chopping boards used for cooked food on the market, especially the chopping boards used for chopping cooked meat in deli restaurants and restaurants, are difficult to move and inconvenient to clean and disinfect due to their heavy weight. Usually, the cutting board surface is scraped clean with a knife , or just wipe it with a cloth; due to improper cleaning of the cutting board, the cutting board leaves a hidden danger of bacteria and virus breeding. At the same time, the cutting board is often visited by mice and cockroaches at night. It often happens, especially during the spread of coronavirus or other viruses; at the same time, after the cutting board has been used for a period of time, the surface of the cutting board is uneven, which makes it inconvenient to use; an epidemic prevention smart cutting board disinfection that can repair the cutting board and be used for cleaning and disinfection of cooked food cutting boards The use method of device has become the needs of people to prevent food poisoning

Images