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Poria cocos, almond and liquorice decoction formula and preparation process thereof

A technology of almonds and licorice, which is applied in the direction of medical formulas, medical preparations with non-active ingredients, medical preparations containing active ingredients, etc., can solve problems such as difficulty in swallowing, unpleasant smell, and difficulty in drinking for patients, and improve utilization The effect of increasing the rate and increasing the sweetness

Inactive Publication Date: 2021-12-28
TIANJIN HEZHI PHARMA CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to make up for the deficiencies in the prior art, the mixture of Poria cocos and almonds themselves leads to unpleasant smell and difficulty in swallowing, so that it is difficult for patients to drink when using Poria cocos, almond and licorice decoction. A kind of Poria cocos, almond licorice Soup formula and its preparation process

Method used

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  • Poria cocos, almond and liquorice decoction formula and preparation process thereof
  • Poria cocos, almond and liquorice decoction formula and preparation process thereof
  • Poria cocos, almond and liquorice decoction formula and preparation process thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A formula of Poria, almond and licorice soup is composed of the following raw materials in parts by weight: 10 parts of licorice, 30 parts of poria cocos, 15 parts of almond and 35 parts of lactose.

[0031] Fifty patients were administered the Fuling Xingren Gancao Decoction formulated in this example, and the sweetness of the Fuling Xingren Gancao Decoction was scored after taking, and the time of drinking the Fuling Xingren Gancao Decoction was recorded at the same time.

Embodiment 2

[0033] A formula of Poria cocos almond licorice soup is composed of the following raw materials in parts by weight: 10 parts of licorice, 30 parts of poria cocos, 15 parts of almonds and 40 parts of lactose.

[0034] Fifty patients were administered the Fuling Xingren Gancao Decoction formulated in this example, and the sweetness of the Fuling Xingren Gancao Decoction was scored after taking, and the time of drinking the Fuling Xingren Gancao Decoction was recorded at the same time.

Embodiment 3

[0036] A formula of Poria cocos almond licorice soup is composed of the following raw materials in parts by weight: 10 parts of licorice, 30 parts of poria cocos, 15 parts of almonds and 45 parts of lactose.

[0037] Fifty patients were administered the Fuling Xingren Gancao Decoction formulated in this example, and the sweetness of the Fuling Xingren Gancao Decoction was scored after taking, and the time of drinking the Fuling Xingren Gancao Decoction was recorded at the same time.

[0038] From Examples 1-3, it can be concluded that the more lactose is added within a certain range, the more it can suppress the taste of Poria cocos and the bitter taste of almonds, thereby shortening the time of drinking Poria cocos almond licorice soup and effectively assisting the treatment of diseases.

[0039] see Figure 1-5 As shown, a Fuling almond licorice soup formula and its preparation process, the cleaning device includes a support placement box 1, a cleaning container 2, a drain b...

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Abstract

The invention discloses a poria cocos, almond and liquorice decoction formula and a preparation process thereof; a cleaning device comprises a supporting placement box, a cleaning container, a draining baffle, a hook, a drug filtering piece, a hook handle, a transportation handle and a water circulation unit; the draining baffle is vertically and fixedly connected to the upper surface of the supporting placement box; the cleaning container is placed on the upper surface of the supporting placement box; the drug filtering piece is arranged in the cleaning container in a buckling manner; the hook handle is hinged to the drug filtering piece; and the transportation handle is hinged to the inner side surface of the drug filtering piece. Through the design that lactose is added into the original poria cocos, almond and liquorice decoction, the function of covering the bitter and astringent taste of almonds and the traditional Chinese medicine taste of poria cocos by using sweet taste is realized; the problem that the traditional poria cocos, almond and liquorice decoction is difficult to swallow due to the bitter and astringent taste and the traditional Chinese medicine taste is solved; the sweetness of the poria cocos, almond and liquorice decoction is improved; the function of recycling water to clean drugs is achieved; the problem that traditional cleaning wastes water resources is solved; and the utilization rate of the water resources is increased.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicines, in particular to a formula of Fuling Xingren Gancao Decoction and its preparation process. Background technique [0002] Drugs that are collected, processed and prepared under the guidance of traditional Chinese medicine theory, explain the mechanism of action, and guide clinical application are collectively referred to as traditional Chinese medicine. As substances for rehabilitation and health care, traditional Chinese medicine mainly comes from natural medicines and their processed products, including herbal medicines, animal medicines, mineral medicines and some chemical and biological products. The distribution and production of natural medicinal materials are inseparable from certain natural conditions. The production of various medicinal materials has certain regional characteristics regardless of their variety, output and quality. Therefore, doctors have attached great importa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/736A61K9/16A61K47/26B08B3/14A61J3/00
CPCA61K36/076A61K36/736A61K36/484A61K9/1623B08B3/14A61J3/00A61K2300/00
Inventor 张硕
Owner TIANJIN HEZHI PHARMA CO LTD
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