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Preparation method of dairy cattle mammitis antinflammation powder

An anti-inflammatory powder and udder technology, which is applied in the field of preparation of dairy cow mastitis anti-inflammatory powder, can solve the problems of unclear amount of active ingredients, destruction or volatilization of active ingredients, etc., and achieves the effect of unique curative effect

Inactive Publication Date: 2005-09-07
赵林
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AI Technical Summary

Problems solved by technology

The method of this decocting medicine has following shortcoming: 1, what kind of active ingredient and the amount of active ingredient are proposed after decocting with water are not clear
2. It is easy to destroy or volatilize the active ingredients in Chinese herbal medicine after boiling with water

Method used

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  • Preparation method of dairy cattle mammitis antinflammation powder

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Embodiment Construction

[0007] The preparation method of milk cow mastitis anti-inflammatory powder is characterized in that 1 kg of tangerine peel, 0.5 kg of dandelion, 0.5 kg of licorice, and 0.5 kg of astragalus are mixed into Chinese herbal medicine raw materials, which are crushed into 20 meshes and then added with a weight of 5 kg and a concentration of 85%. Alcohol, distilled three times at a temperature of 65°C for 1 hour. After recovering the alcohol, dry the active ingredients at 60°C and add 25 kg of malt powder to mix into 27.5 kg of finished Chinese herbal medicine. The weathered coal is crushed into Mix 60 mesh and 1% sodium hydroxide solution with a weight ratio of 1:15 for alkalization, the reaction time is 15 minutes, the pH is 11, boil at 80°C, let stand for 24 hours, filter to 100 mesh, and pass through Drying and pulverizing into weathered coal solid products, mixing 27.5 kg of the above-mentioned finished Chinese herbal medicine with 522 kg of weathered coal solid products is the ...

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Abstract

An inflammation relieving powder for treating the mammitis of milk cow is prepared through preparing Chinese medicine from tangerine peel, dandelion herb, liquorice root and astragalus root through adding alcohol, distilling, recovering alcohol, and mixing with malt powder, preparing the weathered coal product from weathered coal through pulverizing, mixing with the solution of sodium hydroxide, alkalizing, boiling, and filtering, and mixing them together. Its advantage is unique curative effect.

Description

technical field [0001] The invention relates to a preparation method of an anti-inflammatory powder, in particular to a preparation method of a milk cow mastitis anti-inflammatory powder. Background technique [0002] Traditionally, anti-inflammatory agents for the treatment of cow mastitis (such as cow mastitis) are made by decocting Chinese herbal medicines. The method of this decocting medicine has following shortcoming: 1, what kind of active ingredient and the amount of active ingredient are proposed after decocting with water are not clear. 2. After decocting with water, it is easy to destroy or volatilize the active ingredients in the Chinese herbal medicine. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a preparation method of cow mastitis anti-inflammatory powder. [0004] The technical problem of the present invention is solved by following scheme: the preparation method of milk cow mastitis anti-in...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K35/10A61P15/00A61P29/00
Inventor 赵林
Owner 赵林
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