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Full automatic cooking robot system

A cooking robot and fully automatic technology, applied in the fields of application, food preparation, food science, etc., to achieve a high degree of full automation, reduce labor costs, save social resources and money

Active Publication Date: 2007-08-01
李卫红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The technical problem to be solved by the present invention is to provide a fully automatic cooking robot system, which solves a series of technical problems from many aspects and realizes full automation

Method used

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Embodiment Construction

[0065] The schematic diagram of the overall structure of the automatic cooking robot system is shown in Figure 1 in the description of the attached drawings. Among them, 1A is a fully automatic multi-functional intelligent vegetable washing, dish washing, disinfection, storage and preservation and other integrated machine subsystem; 2A is a fully automatic multi-functional Vegetable cutting machine subsystem; 3A is the range hood system; 4A is the fully automatic cooking intelligent batching machine subsystem; 5A is the fully automatic cooking subsystem; 6A is the fully automatic rice cooking machine subsystem; The recipe software controls the subsystem.

[0066] The fully automatic cooking robot system according to an embodiment of the present invention can automatically and continuously complete raw material refrigeration and preservation, raw material cleaning, raw material disinfection and sterilization, raw material superheated water pretreatment, cutting and processing ra...

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Abstract

This invention relates to a robot system capable of completing different kinds of kitcheneering affairs automatically by timing. the robot system comprise automatic multifunctional intellectualized subsystem integrated with washing vegetable, dishes, sterilization, storage and perservation; automatic multifunctional vegetable cutter subsystem; automatic intellectualized cooking and compounding subsystem and oil fume pumping system; automatic cooking subsystem; automatic rice cooking subsystem; intellectualized automatic cooking digital menu software controls subsystem. The system establishes an only recognition coding, specifically to a robot system applicable for common household kitchen, restaurant kitchen, logistics kitchen, and automatic snack service. The invention can save time spent on cooking affairs, reduce labor cost, save a great deal of social resource and money spent on cooking affair.

Description

technical field [0001] The invention relates to a fully automatic cooking service system for kitchen affairs, more specifically, to a fully automatic cooking robot system. Background technique [0002] Since the birth of human beings, diet and cooking skills have been continuously developed and improved along with human history. Diet and cooking have also maintained the tradition of artificial cooking. People have repeatedly consumed a lot of time and physical energy for eating and cooking for many years. , health and money and other precious resources in life and society. Until today, with the advancement and development of science and technology, the automated equipment that can replace people in kitchen cooking is still only unsystematic, scattered, and single-function equipment, such as semi-automatic vegetable washing machines, vegetable cutting machines, and manually operated pots and pans. Range hoods, fresh-keeping refrigerators, electric ovens, electric fryers, etc...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/01A23L5/10
Inventor 李卫红
Owner 李卫红
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