Quick measuring card capable of detecting organophosphorus and carbamate chemicals residual in various agricultural products
A technology for carbamate and pesticide residues, which is applied in the preparation of test samples, material analysis by observing the impact on chemical indicators, and analysis by making materials undergo chemical reactions, so as to broaden the detection surface and scope of application. Effect
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Embodiment 1
[0017] Example 1: A quick test card capable of detecting residues of organophosphorus and carbamate pesticides in various agricultural products, which consists of: 1% dilute sulfuric acid sample pretreatment reagent, 0.2% hydrogen peroxide test result confirmation reagent, A quick test card consisting of an enzyme tablet and a substrate tablet and a 0.1mol / L pH7.5 phosphate buffer solution sample extract.
Embodiment 2
[0018] Example 2: A quick test card capable of detecting residues of organophosphorus and carbamate pesticides in various agricultural products. Its components are: 0.5% dilute sulfuric acid sample pretreatment reagent, 0.5% sniffing water test result confirmatory reagent 1. A quick test card consisting of an enzyme tablet and a substrate tablet and a 0.1mol / L pH7.5 phosphate buffer solution sample extract.
Embodiment 3
[0019] Example 3: A quick test card capable of detecting residues of organophosphorus and carbamate pesticides in various agricultural products. Its components are: 0.3% dilute sulfuric acid sample pretreatment reagent, 1% sniffing water test result confirmatory reagent 1. A quick test card consisting of an enzyme tablet and a substrate tablet and a 0.1mol / L pH7.5 phosphate buffer solution sample extract.
[0020] The use process of the quick test card of the present invention: for vegetable samples such as leek, green onion, celery, garlic, coriander, ginger and pepper, first extract the pesticide residue in the sample with a phosphate buffer solution, and then add 1 / 3 of the volume of the sample extract. % dilute sulfuric acid and other sample pretreatment reagents, and then tested according to conventional methods; for vegetable samples such as white radish, wild rice stem, tomato, mushroom, carrot, cauliflower and tomato juice, after testing according to conventional method...
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