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Application of sea collagen peptide as preparation of anti-oxidation medicine, health-care food, food or cosmetics

A marine collagen peptide and health food technology, applied in the field of marine bioactive oligopeptides and marine collagen peptides, can solve the problems of large side effects, low viscosity, chemical antioxidant toxicity, etc.

Inactive Publication Date: 2008-04-30
珍奥集团股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] The purpose of the present invention is to solve the problems of toxicity and side effects of chemical antioxidants in the prior art, and to provide a low-molecular-weight marine collagen peptide that is easy to absorb, fast in absorption, low in viscosity, good in water solubility and low in cost for preparing antioxidant drugs , the preparation of antioxidant health food, food or cosmetics, providing a new way to improve the body's antioxidant capacity through diet

Method used

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  • Application of sea collagen peptide as preparation of anti-oxidation medicine, health-care food, food or cosmetics
  • Application of sea collagen peptide as preparation of anti-oxidation medicine, health-care food, food or cosmetics
  • Application of sea collagen peptide as preparation of anti-oxidation medicine, health-care food, food or cosmetics

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Embodiment

[0016] Using the marine collagen peptide produced by Zhejiang Haishi Biotechnology Co., Ltd. (the enterprise standard number is Q / HSBS1-2006, and the record number of Zhejiang Zhoushan Technical Supervision Bureau is Q330900.X20.1121-2006) as raw material, it can be used in the preparation of antioxidant drugs , antioxidant health food, antioxidant food or antioxidant cosmetics. Antioxidant drugs and antioxidant health food made of marine collagen peptides and other medicinal or edible excipients, which can be powders, granules, capsules, tablets, pills, oral liquids, etc.; ordinary antioxidant foods are marine collagen peptides added In starch products, milk and dairy products, soy products, baked products, etc. Antioxidant cosmetics are to add marine collagen peptides to existing cosmetics to make lotions, creams, oils, waters, gels, aerosols or masks.

[0017] The experimental research of the embodiment of the present invention is as follows:

[0018] 1. Antioxidant effec...

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Abstract

The invention discloses the usage of an ocean collagen peptide preparing for making into antioxidant drugs, antioxidant health food, antioxidant food or antioxidant cosmetics. The products of the ocean collagen peptide have the characteristics of easy absorption, rapid absorption, low viscosity, perfect water-solubility and the like. Animal experiments show that the vitality of antioxidant enzymes is markedly strengthened by providing the ocean collagen peptide for a bandicoot, the content of overoxidation lipoid is reduced, and the invention has the effect of oxidation resistance. Clinical experiments also prove that through oral administration of the ocean collagen peptide, the activity of the antioxidant enzymes of human body can be reduced, generation of lipoid peroxide can be reduced, thereby having the function of oxidation resistance, and facial chloasmata and the like can be dispelled.

Description

Technical field: [0001] The present invention relates to a new application of marine bioactive oligopeptides, in particular to the application of marine collagen peptides extracted from marine fishes in the preparation of antioxidant drugs, antioxidant health food, antioxidant food or cosmetics. It belongs to the fields of medicine, food health care and cosmetics. Background technique: [0002] The development of modern society, the deterioration of the living environment and the increase of social pressure have seriously threatened the health of modern people. Free radicals cause damage and degeneration of the body, which is the cause of a series of diseases such as body aging, tumors, cardiovascular diseases, eye diseases, and diabetes. root cause. More attention has been drawn to the increasing consumption of antioxidants. However, the toxicity and side effects of the chemical antioxidants with the largest production volume are gradually limiting them, so people gradual...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K38/39A61K8/02A61K8/64A61P39/06A61Q19/00A23L1/305A61K35/56A23L33/18A61K35/60
Inventor 李勇蔡木易杨睿悦裴新荣
Owner 珍奥集团股份有限公司
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