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Health protection tea containing ginkgo and lotus seed

A technology for health-care tea and lotus seeds, which is applied in the field of beverage processing, can solve the problems of complicated processing and unsuitable preparation, etc., and achieves the effects of no toxic side effects, easy operation, and obvious medicinal tonic function.

Inactive Publication Date: 2010-03-31
孙小兵
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are also many health products and beverages with ginkgo as the main component, which also have good nutritional and health functions, and the processing is complicated, and most of them are not suitable for daily family preparation.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0009] Grind 300 grams of ginkgo and 3 kilograms of lotus seeds into powder, mix them with 9 kilograms of brown sugar, pack them into 1000 small bags, divide 4 kilograms of tea leaves into 1000 small bags, take a small bag of each big bag, and get 1000 bags of A health tea in big bags .

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PUM

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Abstract

The invention provides a health protection tea containing ginkgo and lotus seed and a preparation method thereof. The tea of the invention contains ginkgo, tea leaves, lotus seed and brown sugar, wherein the weight ratio of the ginkgo to the tea leaves to the lotus seed to the brown sugar is 0.3:4:3:9. The preparation method comprises the following steps: firstly, preparing the ginkgo, the tea leaves, the lotus seed and the brown sugar according to the weight ratio; then, grinding the ginkgo and the lotus seed into powder, mixing the powder with the brown sugar, and subpacking into a pluralityof small packs in the specification of 3 g per pack; and then subpacking the tea leaves into a plurality of small packs in the specification of 3g per pack; and finally, packing into big packs, wherein each big pack contains a small pack of the mixture of the lotus seed powder and the brown sugar and a small pack of tea leaves. The tea of the invention is suitable for preparation at home and hasan obvious medical nourishing function.

Description

technical field [0001] The invention relates to a beverage processing method, in particular to a ginkgo health-care tea beverage and a preparation method thereof. It belongs to the field of beverage processing. Background technique [0002] At present, there are many kinds of health-care teas in China that contain tea ingredients and have the functions of nourishing the middle and nourishing qi, invigorating the stomach and kidney, detoxifying and eliminating fire, clearing the liver and improving eyesight, regulating qi and reducing phlegm, etc. There are also many health products and beverages with ginkgo as the main component, which also have good nutritional and health functions, and the processing is complicated, and most of them are not suitable for daily family preparation. Contents of the invention [0003] The object of the present invention is to provide a kind of health-care tea which is suitable for family production and contains ginkgo and tea leaves and its ...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23F3/14A23L33/00
Inventor 孙小兵
Owner 孙小兵
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