Facial beautification and health care function beverage made of radix polygonati officinalis and production method thereof
A technology of functional beverage and production method, applied in application, food preparation, food science and other directions, can solve the problems of turbidity and unclearness of drinking juice, insufficient utilization of starch, etc., and achieve the effects of unique flavor, convenient drinking and fragrant taste.
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[0006] A beverage with cosmetic and health care functions made from Polygonatum Polygonatum, prepared from the following raw materials in parts by weight: 18-22 parts of fresh Polygonatum Polygonatum, 1-3 parts of safflower, 2-4 parts of honey, and 3-5 parts of fruit juice , 1-1.2 parts of amylase, 1-3 parts of xylitol, 65-70 parts of purified water.
[0007] A kind of beverage that utilizes Polygonatum Polygonatum to make beauty and health care functions is produced by the following method:
[0008] 1. Material selection and cleaning: Select 20 parts of Polygonatum odoratum with good texture and no rot, remove fibrous roots and soil on the surface, and rinse with clean water.
[0009] 2. Grinding and precooking: grind the cleaned Polygonatum odoratum with a pulverizer, put the pulverized Polygonatum odoratum, 2 parts of safflower, and 68 parts of pure water into a stainless steel bucket for heating and precooking, and raise the precooking temperature to 98°C.
[0010] 3. En...
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