Chinese medicinal preparation for treating vertigo
A technology of traditional Chinese medicine preparations and medicines, which is applied in the field of traditional Chinese medicine preparations for the treatment of vertigo, and can solve problems such as large toxic and side effects, affecting patients' endocrine, heart, liver and kidney functions, and singleness
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Embodiment 1
[0083] Weigh according to the following ratio:
[0084] Rehmannia 34g Peony Bark 34g Uncaria 34g
[0085] Poria 34g Yam (stir-fried with bran) 34g Cornus (made) 34g
[0086] Angelica 113g Mother of Pearl 169g Chrysanthemum 169g
[0087] Chuanxiong 60g Bitter almond (peeled) 60g Jujube seed (fried) 75g
[0088] Dilong 50g Pinellia (made) 40g Gardenia (fried) 60g
[0089] Licorice 60g Stiff Silkworm (Fried) 40g Dannan Star 25g
[0090] The medicament of the present invention can be obtained by the following methods:
[0091] 1. The yam is processed in accordance with the bran-frying method in the processing method under the Chinese Pharmacopoeia; the dogwood is processed in accordance with the processing method under the Chinese Pharmacopoeia; the bitter almond is processed in accordance with the processing method under the Chinese Pharmacopoeia. Processing; Sour date kernels are processed in accordance with the stir-frying method in the processing method under the Chinese Pharmacopoeia; Pi...
Embodiment 2
[0095] Weigh according to the following ratio:
[0096] Radix Rehmanniae 60g Peony Bark 60g Uncaria 60g
[0097] Poria 60g Yam (stir-fried with bran) 60g Cornus (made) 60g
[0098] Angelica 90g Mother-of-Pearl 120g Chrysanthemum 120g
[0099] Chuanxiong 45g Bitter almonds (peeled) 45g Jujube kernels (fried) 90g
[0100] Dilong 45g Pinellia (made) 45g Gardenia (fried) 45g
[0101] Licorice 45g Stiff Silkworm (Fried) 45g Dannan Star 30g
[0102] The production method is the same as the production method in Example 1.
Embodiment 3
[0104] Weigh according to the following ratio:
[0105] Rehmannia 113g Peony Bark 113g Uncaria 113g
[0106] Poria 113g Chinese yam (stir-fried with bran) 113g Cornus (made) 113g
[0107] Angelica 79g Mother-of-Pearl 112g Chrysanthemum 112g
[0108] Chuanxiong 11g Bitter almond (peeled) 11g Jujube seed (fried) 56g
[0109] Dilong 11g Pinellia (prepared) 11g Gardenia (fried) 11g
[0110] Licorice 11g Stiff silkworm (stir-fried) 11g Dannanxing 11g
[0111] The production method is the same as the production method in Example 1.
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