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Hyperlipidemia preventing health care porridge

A technology for health care porridge and hyperlipidemia, which is applied to medical preparations containing active ingredients, plant raw materials, metabolic diseases, etc., and can solve the problems of limited nutritional and health care functions and single taste

Inactive Publication Date: 2013-02-27
林玉翠
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Existing rice porridge does not use milk root and dodder to prepare products for the prevention and treatment of hyperlipidemia, the taste is single, and the nutritional and health functions have its limitations

Method used

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Embodiment Construction

[0016] A health-care porridge for preventing and treating hyperlipidemia, consisting of 5 packets of the following raw materials: 60 grams of cooked rice flour, 15 grams of dry powdered traditional Chinese medicine liquid extract, 15 grams of milk powder, 15 grams of edible oil + edible essence (the amount of oil in the package 14.99 grams, essence is 0.01 gram), 2 grams of salt; the above 5 raw materials are packaged into a larger packaging bag and serve as instant porridge for health care; , Bamboo leaves, and licorice according to the ratio of 10:3:3:2:0.5, add appropriate amount of water to make liquid extract, then freeze and pulverize into dry powder.

[0017] Edible method: disassemble the 5 raw material packets of the health-care instant porridge of the present invention, put it in a bowl, add an appropriate amount of boiling water, cover and simmer for 3-5 minutes before eating.

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Abstract

The invention relates to the field of health care porridge and provides hyperlipidemia preventing health care porridge which is composed of the following five small raw material packets according to weight: 60-90g of cooked rice powder, 10-15g of traditional Chinese medicine liquid extract dry powder, 10-15g of milk powder, 15g of edible oil and edible essence (weight of oil in the packet is 14.99g and weight of essence in the packet is 0.01g) and 2g of salt. The traditional Chinese medicine liquid extract dry powder is formed by freezing and grinding liquid extract which is formed by mixing milk roots and liquorice with the proportion to be 10:(0.2-1) and adding appropriate amount of water. The five small raw material packets are packed into a large packing bag to form the health care instant porridge. The hyperlipidemia preventing health care porridge is fresh and mellow in taste, is added with a new flavor, has effects of muscle relaxing and blood circulation stimulating, phlegm and damp obstruction clearing and blood fat reducing, and is suitable for preventing the hyperlipidemia disease.

Description

technical field [0001] The invention relates to a health-care porridge, in particular to a health-care porridge for preventing and treating hyperlipidemia. Background technique [0002] Existing rice porridge does not use milk root and dodder to prepare products for preventing and treating hyperlipidemia, the taste is single, and the nutritional and health care functions have limitations. For example, the patent application number 01122935.7 published in the China Patent Information Center is the invention of rice flour + milk powder instant porridge, which discloses a rice flour + milk powder instant porridge, 5 packs of ingredients in the product formula, and a rice flour production method , 5 packs of ingredients include: 1. Cooked rice flour; 2. Milk powder; 3. Honey; 4. Edible blending oil + food flavor; There are two ways to eat porridge: 1. salty food; 2. sweet food; 2. ready-to-eat; 3. no preservatives, it is nutrition + convenience food; the health care function of...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/164A61K36/899A61K36/60A61P3/06A23L33/00
Inventor 不公告发明人
Owner 林玉翠
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